The New Cerax 3000 is a larger version of the Suehiro New Cerax 1000/3000 combo stone's finishing side. This stone cuts fast for its grit and devel...

Called yunomi, these ceramic tea cups are for daily use, unlike the special tea bowls for tea ceremonies. Specifications Material: Ceramic Dimensio...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Material: Ceramic Dimensions: 2" x 1.1" x 0.7" ht (5cm x 2.8cm x 1.7cm h)Use these chopstick rests to enhance your tabletop presentation, keep your...

Specifications Material: Stainless steel Dimensions: 1.5" dia x 1.6" dia x 3.8" ht Capacity: 48cc x 30cc (Approximately 1½ oz x 1 oz) Made in Jap...

Display sashimi on these large perforated plates that will drain any drippings from defrosted fish.Specifications Material: Ceramic Dimensions: 8....

This dressing is produced with the bold citrus flavor of Yuzu paired with the spicy kick of jalapeno. This is a take on a traditional Japanese cond...

The daisy-shaped Kikka series captivates you and your guests, giving the table a lovely and cheerful impression, while the understated matte ivory ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

The best seller cutting boards in the US for a top sushi restaurant that cares for long-lasting edge sharpness are those made of high-tech "hi-sof...

Summit's tamagoyaki pan with its gently sloped sides makes it ideal for making traditional Japanese Tamagoyaki (rolled omelet). The natural wood ha...

Typically used for serving noodle dishes such as ramen, soba, udon, and pho but can also be used for salads and hearty soups.This bowl, with its im...

The Yukishino series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

These glass Sake cups (guinomi or ochoko) are small because it is Japanese etiquette to keep pouring each other Sake.The Organic Shaped Glass serie...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Use this fine mesh skimmer to remove scum and impurities from stocks and large batches of sauces. Skimming stocks is essential for obtaining clear ...

Kameyama has sold over 260,000 of these knives in Japan. The blade of this Gyuto is perforated to aid in the clean separation of food from the blad...

Specifications Material: CeramicDimensions: 12.8" x 3.4" x 0.87" ht (32.5cm x 8.6cm x 2.2cm ht)Weight: 0.88 lbs Description Aesthetic appeal in tra...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Specifications Material: Wood Size: 180mm (7.1") This wooden saya fits to Deba Knife under 180mm (7.1") Please be advised that each wooden saya cov...

This is a net or holder for serving Tonkatsu (Pork cutlet). It enables Tonkatsu to stay crispy as the excess oil will drip off and the bottom of th...

With one of the highest per capita consumption of seafood in the world and an obsession for the freshest seafood, Japan naturally has the best tool...

This is the finest pan available for making Japanese rolled omelets. The tin-coated copper of this pan conducts heat quickly and evenly, allowing y...

Maintaining a flat stone is a fundamental factor in knife sharpening because a concave surface will make sharpening counterproductive. When you get...

The Iwatani cooking torch burner has been upgraded for chefs. To ignite, grasp in your palm the lever placed at the rear, and to extinguish, releas...

Specifications• Material: Paper (Washi), Bamboo• Dimensions: 7.7" x 14.75" (19.5cm?á?Çï?ù?á?Çï37.5cm)• Made in JapanKurikawa Shoten who produce thi...

This ceramic medium plate is perfect for serving big portion of menus. The interior is designed with pinstripe that is called Tokusa technique and ...

This wooden saya fits Sujihiki Knife under 240mm (9.4")Specifications Material: Wood Size: 240mm (9.4") Please be advised that each wooden saya cov...

Present sushi, sashimi, hors d'oeuvres, desserts or whatever you can think of on this faux lacquer bridge-shaped plate. Suitable for restaurants an...

The Cast Iron Fire Starter Pot is designed to make lighting charcoal quick and easy, providing consistent and even heating. Ideal for BBQs, grillin...

A standard plastic spatula (or shamoji) for scooping and serving rice.Specifications Material: Plastic Dimensions: 14.2" (36cm) Length

With one of the highest per capita consumption of seafood in the world and an obsession for the freshest seafood, Japan naturally has the best tool...

This La-yu (Layu / Rayu) condiment consists of chili oil and chili paste with savory crunchy ingredients. Mildly spicy flavor and texture from the ...

The Shirokinyo bowl of 13.5 fl oz serves rice. This collection is subtly ribbed as if formed on the potter's wheel and finished with brushing in a ...

The wood grain gives these eco-friendly reusable chopsticks a unique look and natural texture. Beeswax called "Mitsurou" is harvested from honeycom...

Material: Ceramic Dimensions: 2" x 1.25" x 0.75" ht (5cm x 2.8cm x 1.7cm h)Use these chopstick rests to enhance your tabletop presentation, keep yo...

The yarai pattern or diamond cut is not only aesthetically pleasing but provides a firmer hold because the glass will not slip in your hands. Furth...

This bamboo basket is typically used to serve tempura. Line with tempura or dolly paper to plate any kind of fried food, or use by itself for ingre...

Rest your yakitori skewers on these iron bars to avoid grill marks. Save yourself the hassle of cleaning the grill grates!Specifications Material: ...

Specifications• Material: Synthetic stone• Dimensions: 11 3/4" x 5 7/8" x 3/4" ht• Type: SoakingMaintaining a flat stone is a fundamental factor in...

Summit's 28cm deep fry pan is perfect for everyday use. The unique hammered exterior makes a great statement piece to your cookware collection. The...

This porcelain noodle bowl has a rustic yet metallic design, typically used to serve noodles such as ramen, soba and udon. Specification Material:...

These durable natural bamboo tongs are meant to be used for serving ice cubes but can be for other uses in cooking or serving. Specifications • Mat...

Specifications Style : Sujihiki Length : 240mm (9.4") Weight : 6.24 oz Special Feature : 33 layer damascus Blade Steel Type : VG 10 Steel Handle m...

SpecificationsMaterial: Japanese clover (or common lespedeza)Dimensions: 6.3" x 3.54" (16 cm x 9 cm)This sudare made from Japanese clover is used i...

Traditional thick chopsticks for frying tempura. The thickness of these chopsticks picks up more batter to be thrown in the oil with the ingredient...

Mochiko Blue Star Brand Sweet Rice Flour is a premium rice flour ground from short grain sweet rice. This flour is exceptional in that we oversee a...

Kishibori Shoyu is an artisanal soy sauce manufactured by Takesan Company, located on the small island of Shodoshima in the Seto Inland Sea, betwee...