Hasegawa Antibacterial Plastic Rice Spatula 17.7" for Hangiri Rice Barrel

This is a super hygienic spatula (or shamoji) made from plastic resin. This is the most suitable tool for mixing and scooping sushi rice since the rice will not stick. You no longer have to worry about wood waste or black mold formation. The thin head of the spatula makes it lightweight and facilitates easy of handling and mixing of the rice around the corner of the bowl. In addition, the head sports a wave-patterned surface, leading to a more even distribution of the vinegar over the rice.