Yamasa Sashimi Soy Sauce 6.7 fl oz (200ml)
This soy sauce contains rich Umami and is good for Sashimi, Steaks, Sushi, Natto (fermented beans) and Japanese pickles. It is a necessary item in Japanese daily meals.
Specifications
• Manufacturer: Yamasa Shoyu
• Ingredients: Water, Soybeans, Wheat, Salt, Mirin, Vinegar, Alcohol, Disodium 5?Ç?-inosiate, Disodium 5?Ç?- Guanylate.
• 6.7 fl oz (200ml)
• Country of Origin: Japan
• Shelf Life: Up to 990 days (Refrigerate after opening)
Product Disclaimer
We guarantee that you will be satisfied with the freshness and quality of this product and that it will be delivered to you within any applicable expiration dates. Food products cannot be returned unless the expiration date is within 30 days when the item is delivered. If any food items in your order do not meet your expectations please contact us within 4 days after the receipt of your order. You can reach to us at info@mtckitchen.com or (201) 806-1827.
