Shoda Balsamic Soy Sauce 16.5 fl oz / 500ml
This unique sauce is made with balsamic vinegar from Modena in Italy, and naturally brewed Tokusen special-grade Japanese soy sauce. It has a perfect balance of rich balsamic flavor and the deep aroma of soy sauce. Best enjoyed with roasted duck, beef steak or salad.
Specifications
• Manufacturer: Shoda Shoyu
• Ingredients: Balsamic Vinegar, Starch Syrup, Water, Sugar, Salt, Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol), Corn Starch, Caramel Coloring, Xanthan
• 16.5 fl oz / 500ml
• Country of Origin: Japan
• Shelf Life: 3-15 months (store in a cool, dry and dark place)
Product Disclaimer
We guarantee that you will be satisfied with the freshness and quality of this product and that it will be delivered to you within any applicable expiration dates. Food products cannot be returned unless the expiration date is within 30 days when the item is delivered. If any food items in your order do not meet your expectations please contact us within 4 days after the receipt of your order. You can reach to us at info@mtckitchen.com or (201) 806-1827.
