Blue Ridged Kobachi Small Bowl 4.7 fl oz / 3.4" dia
Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ingredients. While a lot of other cuisines prefer a plain white canvas, Japanese chefs use plates, bowls, glasses, serving utensils, and chopsticks to enhance and complement the presentation of food.
This kobachi (which means "small bowl") bowl with swirls, is typically used to serve appetizers like tsukidashi, and otoshi in Japanese cuisine. Mix and match a variety of these small bowls to serve tapas portions.
Specifications
- Material: Ceramic (Mino Ware)
- Dimensions: 3.4" dia x 2.2" ht (8.7cm dia x 5.5cm ht)
- Capacity: 4.7 fl oz / 140ml
Weight: 0.39 lb - Made in Japan
- Please be advised that each piece has a unique design and color variation and may look slightly different from the photo
- Microwave, Dishwasher Safe. Please do not use it in the oven.