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Yanagi (Sushi Knife)

The Yanagi is the essential tool for Japanese Sushi chefs. Created for slicing raw fish and seafood, the length and sharpness of the single bevel blade allow you to make one smooth pull to cleanly cut through delicate ingredients with very little force- resulting in perfect, glossy slices with no bruises, no rough surfaces. The Yanagi is the fish slicer traditionally used in Japan’s Kansai region (Osaka and Kyoto).

  • Sakai Takayuki Inox Yanagi 240mm (9.4")

    (2 Reviews)
    94503
    Original price $146.00 - Original price $146.00
    Original price
    $146.00
    $146.00 - $146.00
    Current price $146.00

    Specifications Style : Yanagi Length : 240mm (9.4") Weight : 5.44 oz Blade Steel Type : Molybdenum Vanadium Handle material : Antibacterial plastic...

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    Original price $146.00 - Original price $146.00
    Original price
    $146.00
    $146.00 - $146.00
    Current price $146.00
    Sold out
  • Tsukiji Masamoto White Steel Yanagi 240mm (9.4") Nami Kasumi

    (4 Reviews)
    81535
    Original price $236.00 - Original price $236.00
    Original price
    $236.00
    $236.00 - $236.00
    Current price $236.00

    Kasumi knives like this yanagi are produced by hand-forging high-carbon steel (white steel) with iron. The carbon steel becomes the knife's cutting...

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    Original price $236.00 - Original price $236.00
    Original price
    $236.00
    $236.00 - $236.00
    Current price $236.00
    Sold out
  • Sakai Takayuki Yellow #3 Yanagi 240mm (9.4") Wa-Handle Kasumi

    88530
    Original price $120.00 - Original price $120.00
    Original price
    $120.00
    $120.00 - $120.00
    Current price $120.00

    Specifications • Style : Yanagi (Sushi Knife)• Length : 240mm (9.4")• Blade Steel Type : Yellow #3 iron-clad• Handle material : Magnolia wood and B...

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    Original price $120.00 - Original price $120.00
    Original price
    $120.00
    $120.00 - $120.00
    Current price $120.00
    Sold out
  • Tsukiji Masamoto White Steel Yanagi 240mm (9.4") Left Handed Nami Kasumi

    (1 Review)
    81536
    Original price $330.00 - Original price $330.00
    Original price
    $330.00
    $330.00 - $330.00
    Current price $330.00

    Kasumi knives like this yanagi are produced by hand-forging high-carbon steel (white steel) with iron. The carbon steel becomes the knife's cutting...

    View full details
    Original price $330.00 - Original price $330.00
    Original price
    $330.00
    $330.00 - $330.00
    Current price $330.00
    Sold out
  • Sakai Takayuki Yellow #3 Yanagi 240mm (9.4") Left Handed Wa-Handle Kasumi

    88531
    Original price $160.00 - Original price $160.00
    Original price
    $160.00
    $160.00 - $160.00
    Current price $160.00

    Specifications• Style : Yanagi (Sushi Knife), Left Handed• Length : 240mm (9.4")• Blade Steel Type : Yellow #3 iron-clad• Handle material : Magnoli...

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    Original price $160.00 - Original price $160.00
    Original price
    $160.00
    $160.00 - $160.00
    Current price $160.00
    Sold out
  • Wooden Knife Saya Cover for Left Handed Yanagi Knife 240mm (9.4")

    81551
    Original price $28.00 - Original price $28.00
    Original price
    $28.00
    $28.00 - $28.00
    Current price $28.00

    This wooden saya fits a Left Handed Yanagi Knife under 240mm (9.4") Specifications Material: Wood Size: 240mm (9.4") Coming with a pin Please be ad...

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    Original price $28.00 - Original price $28.00
    Original price
    $28.00
    $28.00 - $28.00
    Current price $28.00
    Sold out

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