This noodle bowl is typically used for serving rice such as donburi and noodle dishes such as soba and udon but can also be used for salads and hea...

This divided plate is popular in Japanese restaurants for dishes such as gyoza, kushikatsu, tonkatsu and other items that are served with sauce. Me...

This resin bowl has a wood-like appearance and is typically used for serving miso soup but can also be used for other soups and stews. Specificatio...

This asymmetrical charcoal grey plate features a rustic yet sleek and modern design with a subtle metallic touch, perfect for complementing any cui...

Sake is Japan's national alcoholic beverage brewed from rice and can be enjoyed in a variety of different vessels. These ceramic sake cups (guinomi...

This series has a unique appearance with a nice glossy-matte texture. It has a warm atmosphere and definitely complements casual everyday dishes. I...

Add a touch of elegance to your table with this rattan-patterned teacup, designed to pair beautifully with the matching saucer Its warm, light brow...

This is a Japanese style carafe called tokkuri that is typically used for serving sake. These glass servers from Toyo-Sasaki are especially perfect...