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Japanese Knives

Gyuto

Yanagi

Petty (Paring Knife)

Santoku

Sujihiki

Deba

Nakiri

Bunka

Wa-Bocho, or Japanese-style knives, trace their origin to the days of the Samurai warriors. In fact, the same hand-forging methods used to produce Samurai swords are still used today to create these classic kitchen blades, which are among the finest cutlery available in the culinary world. In traditional Japanese cuisine, special emphasis is placed on highlighting a chef's skill through intricate knife work. To achieve this mastery, Japanese chefs rely on a variety of specialized Wa-Bocho to prepare vegetables, fish, and meat. Today, Japanese knife manufacturers also make Western-style knives to cater to the needs of chefs all over the world. Having a sharp knife is an essential part of cooking because it will affect the integrity of the ingredients.

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  • Sold out

    Sukenari HAP40 High Speed Steel Gyuto 210mm (8.2") Rosewood Handle

    991881
    $340.00 - $340.00
    $340.00
    $340.00 - $340.00
    $340.00
    LIMITED TIME 20% OFF AT CHECKOUT

    Specifications Style: Gyuto (Chef's Knife) Length: 210mm (8.2") Weight: 6.46 oz Special Feature: Hairline Finish / San mai Blade Steel Type: HAP40...

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    $340.00 - $340.00
    $340.00
    $340.00 - $340.00
    $340.00
    Sold out
  • Sold out

    Sukenari HAP40 High Speed Steel Gyuto 240mm (9.4") Rosewood Handle

    991891
    $380.00 - $380.00
    $380.00
    $380.00 - $380.00
    $380.00
    LIMITED TIME 20% OFF AT CHECKOUT

    Specifications Style: Gyuto (Chef's Knife) with Kiritsuke Tip Length: 240mm (9.4") Weight: 7.37 oz Special Feature: Hairline Finish / San mai Blad...

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    $380.00 - $380.00
    $380.00
    $380.00 - $380.00
    $380.00
    Sold out

  • Sukenari SG2 Gyuto 210mm (8.2") Rosewood Handle

    991821
    $330.00 - $330.00
    $330.00
    $330.00 - $330.00
    $330.00
    LIMITED TIME 20% OFF AT CHECKOUT

    Specifications Style: Gyuto (Chef's Knife) with Kiritsuke Tip Length: 210mm (8.2") Weight: 6.77 oz (192g) Special Feature: Hairline Finish / San m...

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    $330.00 - $330.00
    $330.00
    $330.00 - $330.00
    $330.00

  • Sukenari SG2 Gyuto 240mm (9.4") Rosewood Handle

    991831
    $360.00 - $360.00
    $360.00
    $360.00 - $360.00
    $360.00
    LIMITED TIME 20% OFF AT CHECKOUT

    Specifications Style: Gyuto (Chef's Knife) with Kiritsuke Tip Length: 240mm (9.4") Weight: 7.3 oz (207g) Special Feature: Hairline Finish / San mai...

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    $360.00 - $360.00
    $360.00
    $360.00 - $360.00
    $360.00
  • Sold out

    Sukenari ZDP-189 Gyuto 210mm (8.2") Rosewood Handle

    992001
    $350.00 - $350.00
    $350.00
    $350.00 - $350.00
    $350.00
    LIMITED TIME 20% OFF AT CHECKOUT

    Specifications Style: Gyuto (Chef's Knife) with Kiritsuke Tip Length: 210mm (8.2") Weight: oz Special Feature: Hairline Finish / San mai Blade Ste...

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    $350.00 - $350.00
    $350.00
    $350.00 - $350.00
    $350.00
    Sold out
  • Sold out

    Sukenari ZDP-189 Gyuto 240mm (9.4") Rosewood Handle

    992011
    $396.00 - $396.00
    $396.00
    $396.00 - $396.00
    $396.00
    LIMITED TIME 20% OFF AT CHECKOUT

    Specifications Style: Gyuto (Chef's Knife) with Kiritsuke Tip Length: 240mm (9.4") Weight: oz Special Feature: Hairline Finish / San mai Blade Ste...

    View full details
    $396.00 - $396.00
    $396.00
    $396.00 - $396.00
    $396.00
    Sold out

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