Japanese Knives
Wa-Bocho, or Japanese-style knives, trace their origin to the days of the Samurai warriors. In fact, the same hand-forging methods used to produce Samurai swords are still used today to create these classic kitchen blades, which are among the finest cutlery available in the culinary world. In traditional Japanese cuisine, special emphasis is placed on highlighting a chef's skill through intricate knife work. To achieve this mastery, Japanese chefs rely on a variety of specialized Wa-Bocho to prepare vegetables, fish, and meat. Today, Japanese knife manufacturers also make Western-style knives to cater to the needs of chefs all over the world. Having a sharp knife is an essential part of cooking because it will affect the integrity of the ingredients.
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Ittosai Kotetsu VG-5 Kengata Gyuto 210mm (8.2") Hammered (Tsuchime)
44317Original price $160.00 - Original price $160.00Original price$160.00$160.00 - $160.00Current price $160.00| /Details Style: Gyuto (Chef's Knife) with Kiritsuke Tip Length: 210mm (8.2") Weight: 6.9 oz (195g) Blade Steel Type: VG-5 Handle Material: Resin-Tr...
View full detailsOriginal price $160.00 - Original price $160.00Original price$160.00$160.00 - $160.00Current price $160.00| /Sold out -
Haku Inox Gyuto 210mm (8.2")
90110Original price $100.00 - Original price $100.00Original price$100.00$100.00 - $100.00Current price $100.00| /Specifications Brand : Haku *Engineered under Mr. Yusuke Sawada of NenohiStyle : GyutoLength : 210mm (8.2")Weight : 6.4 ozBlade Steel Type : High C...
View full detailsOriginal price $100.00 - Original price $100.00Original price$100.00$100.00 - $100.00Current price $100.00| / -
Ikkaku Donryu Molybdenum Gyuto 210mm (8.2")
914991Original price $60.00 - Original price $60.00Original price$60.00$60.00 - $60.00Current price $60.00| /Specifications Style : GyutoLength : 210mm (8.2")Weight : 4.96 ozBlade Steel Type : Molybdenum VanadiumHandle material : POM ResinHRC : 56Bevel Ang...
View full detailsOriginal price $60.00 - Original price $60.00Original price$60.00$60.00 - $60.00Current price $60.00| / -
Misono Swedish Carbon Steel Gyuto 210mm (8.2")
99263Original price $140.00 - Original price $140.00Original price$140.00$140.00 - $140.00Current price $140.00| /Specifications Style : GyutoLength : 210mm (8.2")Weight : 5.8 oz (165g)Blade Steel Type : Swedish Carbon SteelHandle Type : Composite WoodHRC : 60B...
View full detailsOriginal price $140.00 - Original price $140.00Original price$140.00$140.00 - $140.00Current price $140.00| / -
Misono UX10 Gyuto 210mm (8.2")
96998Original price $249.00 - Original price $249.00Original price$249.00$249.00 - $249.00Current price $249.00| /Specifications Style : GyutoLength : 210mm (8.2")Weight : 5.92 ozBlade Steel Type : Swedish Stain-Resistant SteelHandle Type : Composite WoodHRC : ...
View full detailsOriginal price $249.00 - Original price $249.00Original price$249.00$249.00 - $249.00Current price $249.00| / -
Sakai Takayuki Damascus Hammered VG-10 Gyuto 210mm (8.2")
98651Original price $159.00 - Original price $159.00Original price$159.00$159.00 - $159.00Current price $159.00| /Specifications Style : Gyuto Length : 210mm (8.2") Weight : 6.72 oz Special Feature : 33 layer damascus Blade Steel Type : VG 10 Steel Handle mate...
View full detailsOriginal price $159.00 - Original price $159.00Original price$159.00$159.00 - $159.00Current price $159.00| / -
Sakai Takayuki Inox Yo-Deba 210mm (8.2")
94509Original price $160.00 - Original price $160.00Original price$160.00$160.00 - $160.00Current price $160.00| /Specifications Style : Yo-deba Length : 210mm (8.2") Weight : 12 oz Blade Steel Type : Molybdenum Vanadium Handle material : POM Resin HRC : 58 Be...
View full detailsOriginal price $160.00 - Original price $160.00Original price$160.00$160.00 - $160.00Current price $160.00| / -
Takamura Gyuto 210mm (8.2")
91521Original price $190.00 - Original price $190.00Original price$190.00$190.00 - $190.00Current price $190.00| /Specifications Brand: Takamura Cutlery Style: Gyuto (Chef's Knife) Blade Length: 210mm (8.2") Weight: 5.44 oz Spine Thickness: 1.75mm Heigh...
View full detailsOriginal price $190.00 - Original price $190.00Original price$190.00$190.00 - $190.00Current price $190.00| /Sold out -
Takamura VG-10 Gyuto 210mm (8.2") Hammered (Tsuchime)
80475Original price $168.00 - Original price $168.00Original price$168.00$168.00 - $168.00Current price $168.00| /Specifications Brand: Takamura Cutlery Style: Gyuto (Chef's Knife) Blade Length: 210mm (8.2") Weight: 5.86 oz (0.37 lbs) Special Feature: Ts...
View full detailsOriginal price $168.00 - Original price $168.00Original price$168.00$168.00 - $168.00Current price $168.00| /Sold out -
Tsukiji Masamoto Carbon Steel Gyuto 210mm (8.2")
81501Original price $270.00 - Original price $270.00Original price$270.00$270.00 - $270.00Current price $270.00| /This knife, which combines a traditional Japanese high-carbon blade with a Western style double-bevel edge, is a great choice for cooks who are mor...
View full detailsOriginal price $270.00 - Original price $270.00Original price$270.00$270.00 - $270.00Current price $270.00| /Sold out -
Tsukiji Masamoto VG 10 Steel Gyuto 210mm (8.2")
18257Original price $290.00 - Original price $290.00Original price$290.00$290.00 - $290.00Current price $290.00| /The gyuto is the Japanese version of the classic Western chef's knife but the blade is thinner and holds a sharper edge. Use it for chopping, minci...
View full detailsOriginal price $290.00 - Original price $290.00Original price$290.00$290.00 - $290.00Current price $290.00| /Sold out -
Yoshimi Kato VG-10 Nickel Damascus Gyuto 210mm (8.2") Dark Purple Handle
99096Original price $240.00 - Original price $240.00Original price$240.00$240.00 - $240.00Current price $240.00| /Free Shipping to the Contiguous U.S. Specifications Style : Gyuto Knife Length : 210mm (8.2") Weight : 5.5 oz (156g) Special Feature : Nickel Dama...
View full detailsOriginal price $240.00 - Original price $240.00Original price$240.00$240.00 - $240.00Current price $240.00| /Sold out
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