This small cup (or "choko") accompanies soba seiro plates so the noodles can be dipped into the dipping sauce (or "tsuyu"). But this simple and ele...

These metal bronze bowls have a very unique look and add a touch of luxury. The shape and color of this serving plate are perfect for serving vibra...

These metal bronze bowls have a very unique look and add a touch of luxury. The shape and color of this bowl are perfect for serving vibrant dishes...

This extra-long rectangular plate/platter has a unique look (the charcoal gray strip that runs down the middle is a slightly metallic look) and wil...

Donabe literally means "clay pot" and is an essential piece of cookware in Japanese homes. With a glazed interior and porous exterior, these casser...

Donabe means "clay pot" and is an essential piece of cookware in Japanese homes. With a glazed interior and porous exterior, these casseroles are t...

King Hyper #1000 is a soaking stone made by Matsunaga Corp. Most people will compare this to the ubiquitous King Deluxe #1000, being the same grit ...

The King Deluxe 400 grit is a large, brick-sized coarse stone with a tight, vitrified bond. We find this stone best suited to carbon and low-alloy ...

Specifications Material: Synthetic stoneGrit: 6000Dimensions: 185 x 62 x 15mm (7.28" x 2.44" x 0.6") This whetstone is mounted on a plastic holder....

Specifications • Material: Synthetic stone• Grit: 1000• Dimensions: 176 x 52 x 15 mm (6.93" x 2.05" x 0.6")• Type: Soaking This whetstone is mounte...

If you want to buy just one stone, getting a medium grit is a smart choice. Soak this whetstone in water until bubbles stop surfacing. The #1000 is...

Inspired by the gentle elegance of blooming daisies, this square dish adds charm and warmth to any table setting. The soft matte ivory glaze, subtl...

Inspired by the gentle elegance of blooming daisies, this flower-shaped 8.5" plate adds charm and warmth to any table setting. The soft matte ivory...

Inspired by the gentle elegance of blooming daisies, this flower-shaped bowl adds charm and warmth to any table setting. The soft matte ivory glaze...

Inspired by the gentle elegance of blooming daisies, this flower-shaped small bowl adds charm and warmth to any table setting. The soft matte ivory...

Inspired by the gentle elegance of blooming daisies, this flower-shaped 5.6" plate adds charm and warmth to any table setting. The soft matte ivory...

The deep, matte-black glaze is interspersed with subtle "Kessho" patterns (slightly luster), giving the surface a dynamic, layered look and creatin...

The deep, matte-black glaze is interspersed with subtle "Kessho" patterns (slightly luster), giving the surface a dynamic, layered look and creatin...

The deep, matte-black glaze is interspersed with subtle "Kessho" patterns (slightly luster), giving the surface a dynamic, layered look and creatin...

The deep, matte-black glaze is interspersed with subtle "Kessho" patterns (slightly luster), giving the surface a dynamic, layered look and creatin...

Introduce a touch of natural elegance to your table with the Kigoromo Matt Sandy Beige Stackable Salad Plate (7.6" dia). Crafted from high-quality ...

The size of the teacup fits comfortably in your hand. The surface is uneven to express a rustic texture. The timeless and simple design was created...

With a 8‑ounce capacity, this cup is ideal for serving chawanmushi, Japanese silky steamed egg custard. The matching lid helps even, gentle steamin...

SPECIFICATIONSMaterial: Bamboo Dimensions: 10.5" x 10.5" (27cm x 27cm)An essential tool for any sushi bar, this makisu rolling mat is used to make ...

With one of the highest per capita consumption of seafood in the world and an obsession for the freshest seafood, Japan naturally has the best tool...

This turner is perfect for flipping gyoza, meats, poultry, vegetables, and more on your flat-top griddle. The Wood handle itself offers an easy-to-...

Our new collection of Kanayama pottery, called Sangiri”, is produced by indirectly heating pottery that's buried in ash. The same effect is also ac...

Our new collection of Kanayama pottery, called Sangiri”, is produced by indirectly heating pottery that's buried in ash. The same effect is also ac...

Our new collection of Kanayama pottery, called Sangiri”, is produced by indirectly heating pottery that's buried in ash. The same effect is also ac...

Our new collection of Kanayama pottery, called Sangiri”, is produced by indirectly heating pottery that's buried in ash. The same effect is also ac...

Tsugaru Kanayama” pottery is made from high-quality resources found at a local reservoir in Tsugaru, Aomori prefecture. These pottery pieces are ma...

Tsugaru Kanayama” pottery is made from high-quality resources found at a local reservoir in Tsugaru, Aomori prefecture. These pottery pieces are ma...

This biodegradable, all-natural scrubbing brush has been around in Japanese households for over 100 years and is made from hemp palm fiber. Each br...

Kamameshi is a dish in Japanese cooking where rice is cooked in a kettle called the Kama and a sauce with toppings is added over the top of the ric...

This ceramic cup with a lid is typically used for serving chawan mushi, a savory custard that is also steamed in this cup. All chawanmushi cups com...

This wooden pestle gently presses ingredients into the grooves of a suribachi (mortar) to break them down.This small pestle is the perfect size for...

This wooden pestle gently presses ingredients into the grooves of a suribachi (mortar) to break them down. These pestles are made using higher jank...

This wooden pestle gently presses ingredients into the grooves of a suribachi (mortar) to break them down. These pestles are made using higher jank...

This wooden pestle gently presses ingredients into the grooves of a suribachi (mortar) to break them down. These pestles are made using higher jank...

This wooden pestle gently presses ingredients into the grooves of a suribachi (mortar) to break them down. These pestles are made using higher jank...

This wooden pestle gently presses ingredients into the grooves of a suribachi (mortar) to break them down. These pestles are made using higher jank...

This Japanese-style mortar has been a fundamental kitchen tool for over 400 years. The inside of the ceramic Suribachi is combed to create spirals ...

This authentically designed Japanese-style mortar has been a fundamental kitchen tool for over 400 years. The inside of the ceramic Suribachi is co...

This authentically designed Japanese-style mortar has been a fundamental kitchen tool for over 400 years. The inside of the ceramic Suribachi is co...

This authentically designed Japanese-style mortar has been a fundamental kitchen tool for over 400 years. The inside of the ceramic Suribachi is co...

This authentically designed Japanese-style mortar has been a fundamental kitchen tool for over 400 years. The inside of the ceramic Suribachi is co...

This authentically designed Japanese-style mortar has been a fundamental kitchen tool for over 400 years. The inside of the ceramic Suribachi is co...

This sudare made from Japanese clover is used in plating traditional Japanese food (especially kaiseki) to add an earthy and rustic, yet elegant el...