Gyuto Chef Knives
The Gyuto is the Japanese version of the classic Western chef knife but the blade tends to be thinner and holds a sharper edge. It is the ultimate multipurpose knife that is probably the most popular style of knife among professionals as well as home cooks. Use it for chopping, mincing and slicing meat, fish, vegetables and fruit.
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Ikkaku Donryu Molybdenum Gyuto 300mm (11.8")
(1 Review)914961Original price $98.00 - Original price $98.00Original price$98.00$98.00 - $98.00Current price $98.00| /Specifications Style : GyutoLength : 300mm (11.8")Weight : 9.12 ozBlade Steel Type : Molybdenum VanadiumHandle material : POM ResinHRC : 56Bevel An...
View full detailsOriginal price $98.00 - Original price $98.00Original price$98.00$98.00 - $98.00Current price $98.00| / -
Wooden Knife Saya Cover for Gyuto Knife 300mm (11.8")
81556Original price $34.00 - Original price $34.00Original price$34.00$34.00 - $34.00Current price $34.00| /This wooden saya fits a Gyuto Knife under 300mm (11.8") Specifications Material: Wood Size: 300mm (11.8") Coming with a pin Please be advised that...
View full detailsOriginal price $34.00 - Original price $34.00Original price$34.00$34.00 - $34.00Current price $34.00| /
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