The Hasegawa Pro-Soft Lite Rubber Wood Core Cutting Board (FSRL) features a soft elastomer surface tuned to feel similar to traditional Japanese hi...

The Hasegawa Pro-PE Lite Black Soft Polyethylene Wood Core Cutting Board (FPEL) balances durability and knife-friendliness. Its surface is softer t...

Specifications Brand: Takamura Cutlery Style: Santoku Blade Length: 170mm (6.7") Weight: 5.12 oz Blade Steel Type: R2/SG2 Powdered Steel Fi...

The Hasegawa Pro-PE Lite Black Soft Polyethylene Wood Core Cutting Board (FPEL) balances durability and knife-friendliness. Its surface is softer t...

Specifications Style : Gyuto (Chef's Knife) Length : 210mm (8.2") Weight : 4.76 oz (135g) Special Feature : 33 layer damascus Blade Steel Type : V...

Specifications Brand: Takamura Cutlery Style: Petty Knife Blade Length: 130mm (5.1") Weight: 2.4 oz Blade Steel Type: R2/SG2 Powdered Steel ...

Specifications Brand: Takamura Cutlery Style: Petty Knife Blade Length: 150mm (5.9") Weight: 2.56 oz Blade Steel Type: R2/SG2 Powdered Steel...

The Shapton Glass Stone is a must-have for professionals and home cooks serious about knife care. This synthetic stone offers uniform abrasion, req...

Enhance your food presentation at the restaurant or enjoy some light grilling at home with this tabletop grill (or mizu konro). This konro grill is...

Specifications Style : Gyuto Length : 210mm (8.2") Weight : 6.72 oz Special Feature : 33 layer damascus Blade Steel Type : VG 10 Steel Handle mate...

Specifications Brand: Takamura Cutlery Style: Santoku Blade Length: 170mm (6.7") Weight: oz ( lbs) Special Feature: Tsuchime (hammered) Bla...

This rust-resistant gyuto is a good value for both home and professional cooks. It is the most popular choice for those who want a basic, multipurp...

Specifications Style : Nakiri Length : 160mm (6.3") Weight : 5.08 oz (144g) Special Feature : 33 layer damascus Blade Steel Type : VG 10 Steel Han...

Specifications Style : Nakiri Length : 160mm (6.3") Weight : 6.56 oz Special Feature : 33 layer damascus Blade Steel Type : VG 10 Steel Handle Mat...

Specifications Style : Petty (Paring Knife) Length : 150mm (5.9") Weight : 2.65 oz (75g) Special Feature : 33 layer damascus Blade Steel Type : VG...

Specifications Brand : Haku *Engineered under Mr. Yusuke Sawada of Nenohi Style : Gyuto Length : 210mm (8.2") Weight : 6.4 oz Blade Steel Type : H...

Specifications Style : Santoku Length : 170mm (6.7") Weight : 4.6 oz (130g) Special Feature : 33 layer damascus Blade Steel Type : VG 10 Steel Hand...

Specifications Brand : Haku *Engineered under Mr. Yusuke Sawada of Nenohi Style : Gyuto Length : 240mm (9.4") Weight : 9.28 oz Blade Steel Type : ...

Specifications Style : Gyuto Length : 180mm (7.1") Weight : 5.92 oz Special Feature : 33 layer damascus Blade Steel Type : VG 10 Steel Handle mate...

Specifications Style : Santoku Length : 180mm (7.1") Weight : 6.4 oz Special Feature : 33 layer damascus Blade Steel Type : VG 10 Steel Handle mate...

Specs Style : Petty Length : 80mm (3.1") Weight : 3.5 oz Special Feature : 33 layer damascus Blade Steel Type : VG 10 Steel Handle material : Maho...

With one of the highest per capita consumption of seafood in the world and an obsession for the freshest seafood, Japan naturally has the best tool...

Specs Style : Petty (Paring) Knife Length : 120mm (4.7") Weight : 2.72 oz Special Feature : 33 layer damascus Blade Steel Type : VG 10 Steel Handl...

This rust-resistant gyuto is a good value for both home and professional cooks. It is the most popular choice for those who want a basic, multipurp...

These Hinoki cutting boards are manufactured to specification for us in a factory in Japan. Hinoki is a soft wood prevalent in many aspects of Japa...

Specs Style : Petty (Paring) Knife Length : 150mm (5.9") Weight : 3.2 oz Special Feature : 33 layer damascus Blade Steel Type : VG 10 Steel Handle...

Three-piece shakers are the shakers of choice for bartenders and mixologists who aspire to perfect the Hard Shake, a technique invented by world-re...

Specifications Style : Kengata Kiritsuke Length : 200mm (7.9") Weight : 7.68 oz Special Feature : 33 layer damascus Blade Steel Type : VG 10 Stee...

Specifications Style: Gyuto (Chef) Knife Length: 210mm (8.2") Blade Steel Type: SLD Steel and Soft Stainless Steel Clad Handle & Bolster Mater...

Specifications Brand: Tadafusa Style: Santoku Blade Length: 170mm (6.7") Weight: 4.6 oz (130g) Blade Height at Heel: 43.3mm (1.7") Spine T...

Specifications Style: Gyuto Blade Length: 210mm (8.2") Weight: 5.8 oz (165g) Blade Steel Type: Swedish Carbon Steel Handle Type: Composite Wo...

Chefs have often regarded Shark Skin graters as the premier tool when preparing Wasabi due to the Airy and Creamy texture made when grating Wasabi....

Specifications Brand: Takamura Cutlery Style: Petty (Paring Knife) Blade Length: 150mm (5.9") Weight: oz ( lbs) Special Feature: Tsuchime (h...

Naniwa “CHOCERA” Professional Whetstone - The benchmark for professional sharpening stones trusted in Japan for decades. The Naniwa Chocera series ...

Specifications Style: Petty (Paring) Length: 125mm (4.9") Blade Steel Type: SLD Steel and Soft Stainless Steel Clad Handle & Bolster Material...

This knife rack is crafted from lightweight yet durable spruce wood, designed to hold and display up to 6 knives of various sizes. Its natural wood...

This Maneki Neko is a common Japanese figurine, lucky charm, and talisman, which is often believed to bring good luck to the store owner. The figur...

An extremely functional tool that grates ingredients such as ginger, in a way that a Microplane or box grater can't, shredding cells finer and rele...

This Boston shaker consists of a stainless steel top and stainless steel body as well. This double stainless Boston shaker is particularly popular ...

Specifications Brand: Takamura Cutlery Style: Santoku Blade Steel Type: V10 Special Handle Material: Black Pakka Wood HRC: 60-61 Bevel Angl...

Tetsubin or cast iron teapots will keep tea hotter for longer because cast iron conducts heat efficiently and distributes heat evenly. These teapot...

This is the finest pan available for making Japanese rolled omelets. The tin-coated copper of this pan conducts heat quickly and evenly, allowing y...

Tadafusa knives are crafted for chefs who value precision, balance, and reliability. Known for their beautifully executed taper from spine to edge,...

Naniwa “CHOCERA” Professional Whetstone - The benchmark for professional sharpening stones trusted in Japan for decades. The Naniwa Chocera series ...

Tadafusa knives are crafted for chefs who value precision, balance, and reliability. Known for their beautifully executed taper from spine to edge,...

Tadafusa knives are crafted for chefs who value precision, balance, and reliability. Known for their beautifully executed taper from spine to edge,...

Specifications Style: Santoku Length: 170mm (6.7") Special Feature: 33 layer damascus Blade Steel Type: VG 10 Steel Handle material: Ebony (...

Specifications Style : Petty (Paring Knife) Length : 150mm (5.9") Weight : 2.7 oz (76g) Blade Steel Type : Swedish Carbon Steel Handle Type :...