This plastic tasting board (referred to as a "chinmidai") has three wells and can be used for serving small portions of appetizers and desserts, or...

Sake is Japan's national alcoholic beverage brewed from rice and can be enjoyed in a variety of different vessels. These square sake cups called ma...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

The exterior reminiscent of petals gives a lovely impression. With a smooth and glossy texture and a rough base appearing in places in the way to a...

Furikake on rice is as commonplace in Japan as jam on bread is in America. Furikake is a lightly salted seasoning to be sprinkled on top of cooked ...

Yukiwa's strainers have become a bartender's favorite tool. Its steel spring retains stability and securely fits on top of various size glasses or ...

Sake is Japan's national alcoholic beverage brewed from rice and can be enjoyed in a variety of different vessels. This is a ceramic tokkuri, or fl...

Its unique shape and distinctive color make it ideal for serving appetizers such as sushi rolls, sashimi, or tapas, adding a touch of elegance to y...

This Bamboo Sudare placemat is great for individual or center piece presentations. The addition of this table mat will instantly and naturally enha...

This cask like sake barrel is used for serving sake as a tap, also it would be great to be used for decorative purposes. These can also be used for...

This faux lacquer basket is typically used to serve tempura. Line with tempura or dolly paper to plate any kind of fried food, or use by itself for...

This elegant plate features a captivating textured white swirl design that reminds us of snow. Combining subdued colors and modern aesthetics makes...

Fragrant jasmine blossoms add a delicate touch to fine Chinese green tea. The stimulating aroma and pleasant flavor make this tea a complement to a...

This resin owan bowl is typically used for serving miso soup but can be used for other soups and stews as well. Specifications Material: ABS Resin ...

This small cup (or "choko") accompanies soba seiro plates so the noodles can be dipped into the dipping sauce (or "tsuyu"). But this simple and ele...

The deep, matte-black glaze is interspersed with subtle "Kessho" patterns (slightly luster), giving the surface a dynamic, layered look and creatin...

SpecificationsMaterial: CeramicDimensions: 5.1" dia x 0.6" ht (13 cm dia x 1.5cm ht)* Please be advised that each individual piece has a slightly u...

Called yunomi, these ceramic tea cups are for daily use, unlike the special tea bowls for tea ceremonies. The design of this cup is kanji character...

Garam masala refers to a spicy mixed spice used in Indian cuisine. To preserve its aromatic quality, we applied the roasting technique of 'shichimi...

Aderia Retro Glass Series is a revival that was a big hit in the Showa era and the print design makes us feel nostalgic. The nostalgic design of th...

The raw materials are carefully selected from the mineral abundant sea. It provides a natural seasoning while maintaining the fragrance, taste, and...

This is a Japanese-style carafe called tokkuri that is typically used for serving sake. These can be used to serve cold sake or be placed in sake w...

These metal bronze bowls have a very unique look and add a touch of luxury. This particular size is usually used to serve rice but it would also be...

This beautiful teacup offers a refined presentation with its elegant seafoam green glaze and subtle vertical texture. Crafted to elevate the tea-dr...

Huy Fong's Sriracha sauce is the original chili sauce with the iconic rooster logo created by Vietnamese chili maker David Tran. This versatile hot...

To achieve the appealing smoky essence of Hoji-cha, green tea leaves are lightly roasted. The result is an exceptional tea with an assertive taste....

SpecificationsMaterial: CeramicDimensions: 8.5" x 3.94" x 0.98" ht (21.6cm x 10cm x 2.5cm ht)Weight: 0.72 lbs* Please be advised that each individu...

Vibrant Ivy green stackable bowl has beautiful black speckling and glossy surface reflects the light, that says it definitely enhances food present...

This small bamboo fork is perfect for desserts, amuse bouches, or a small appetizer course in tasting menus. Specifications Material: Bamboo Dimen...

Sake is Japanese' national alcoholic beverage brewed from rice, and can be enjoyed in a variety of different vessels. These ceramic sake cups (guin...

The deep, matte-black glaze is interspersed with subtle "Kessho" patterns (slightly luster), giving the surface a dynamic, layered look and creatin...

Specifications Made in Japan Material: Stainless steel Dimensions: 24.8cm (9.75") This is the simplest stirrer with a smooth coil. Japanese barte...

These noodle bowls are typically used for serving rice and noodle dishes such as ramen but can also be used for salads and hearty soups. Specificat...

Golden Curry is made with S&B original curry powder and features rich aroma of spices and herbs. It is long-loved by many customers worldwide s...

These chopsticks are made with several trials, and Towan finally found the best materials, shapes, and weights for chopsticks that are designed for...

Elevate everyday dishes with the vibrant, aromatic heat of Kinjirushi Wasabi Salt, crafted by one of Japan’s most trusted wasabi specialists. This ...

This small wooden spoon is perfect for desserts, coffee, amuse bouches or a small appetizer course in tasting menus. They can also be used as a ser...

This rusty moss-green plate has a line-textured surface called Sendan moyou in Japanese. The size of 7.1" diameter is good as a salad plate for ser...

This designed can includes loose leaf of fukamushi-cha green tea. Fukamushi means deep steaming (longer steaming), this method brings more aroma an...

Elevate your dishes with the Chef Tongs offset plating tweezers, a true kitchen essential crafted to perfection in Japan by skilled artisans in Tsu...

Crafted from a single piece of high quality 18/8 stainless steel, this spoon is exceptionally hygienic and easy to keep it clean. Its ideal thickne...

Featuring a stunning dual-tone glaze with a soothing moss green with subtle blue accents and a rich charcoal black with a textured, wavy pattern, t...

These noodle bowls are typically used for serving rice and noodle dishes such as soba and udon but can also be used for salads and hearty soups. Sp...

Use these chopstick rests (hashioki) to enhance your tabletop presentation, keep your chopsticks on the holder to prevent them from rolling away.Sp...

This rusty moss green plate has line textured surface called Sendan moyou in Japanese. The size of 5.9" diameter is good as a side plate for the us...

This elegant Japanese teacup combines rich, dark Tenmoku glazing with a mat texture and the stunning, glossy blue gradient near the rim. The shape ...

Yawataya Isogoro's Ichimi Togarashi is a premium Japanese chili pepper seasoning made from carefully selected Japanese chili peppers, roasted and g...

This small wooden spoon is perfect for desserts, coffee, amuse bouches, or small appetizer courses in tasting menus. They can also be used as a ser...