This wooden saya fits a Santoku Knife under 180mm (7.1")Specifications Material: Wood Size: 180mm (7.1") Please be advised that each wooden saya co...

Renge or Chinese-style spoons are essential for soup dishes such as ramen and udon noodles. They can also be used for one-bite amuse bouches at bot...

Sake is Japan's national alcoholic beverage brewed from rice and can be enjoyed in a variety of different vessels.These masu style sake cups called...

SpecificationsMaterial: CeramicDimensions: 210 x 70 x 10mm (Abrasive Layer 5mm), 8.25" x 2.75" x 0.4" htWeight: 360g (0.8 lbs)Grit: #220 (66.82 mic...

Specifications Style : Santoku Length : 170mm (6.7") Weight : 4.6 oz (130g) Special Feature : 33 layer damascus Blade Steel Type : VG 10 Steel Hand...

With one of the highest per capita consumption of seafood in the world and an obsession for the freshest seafood, Japan naturally has the best tool...

Specifications Style : GyutoLength : 270mm (10.6")Weight : 8.64 ozBlade Steel Type : Molybdenum VanadiumHandle material : POM ResinHRC : 56Bevel An...

SpecificationsStyle : YanagiLength : 270mm (10.6")Weight : 6.56 ozBlade Steel Type : Molybdenum VanadiumHandle material : PolypropeneHRC : 57-58Bev...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Use this fine mesh skimmer to remove scum and impurities from stocks and large batches of sauces. Skimming stocks is essential for obtaining clear ...

The scheme for making delicious stir-fried dishes is how to combine oil and fire. Summit's 30cm dia Beijing wok pan brings out the best of these 2 ...

The Yukishino series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

This small bowl is typically used for serving miso soup but can be used for other soups and stews as well.SpecificationsMaterial: Compressed Jujube...

Iwatani's patented Heat Panel System is installed on all Iwatani butane stoves. This system draws heat from the center flame to the butane canister...

This noodle bowl is great for serving noodle dishes such as ramen, soba, and udon but can also be used for hearty soups.Melamine products are a pop...

The best non-slip mat that doesn't lose its grip even wet !Versatile waterproof non-slip mats for multipurpose use. It can be placed underneath sli...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

This is the newly updated Somi Tonkotsu Ramen Soup Base made with the best ingredients found in both Japan and the United States. We gathered the b...

This wooden saya fits a Yanagi Knife under 270mm (10.6")Specifications Material: Wood Size: 270mm (10.6") Please be advised that each wooden saya c...

SpecificationsMaterial: CeramicDimensions: 210 x 70 x 10mm (Abrasive Layer 5mm), 8.25" x 2.75" x 0.4" htWeight: 360g (0.8 lbs)Grit: #320 (45.94 mic...

This simple bamboo basket is the perfect size for a serving of edamame or other bar snacks such as rice crackers or peanuts.SpecificationsMaterial:...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers or amuse bouche.SpecificationsMaterial: CeramicDime...

The Yukishino series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

Be more gentle to the environment by offering these reusable wooden chopsticks.Specifications Material: Wood BPA Free Dimensions: 8 7/8" 10 pairs/...

The Yukishino series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

Elevate your dishes with the Chef's Tongs SP tweezers, inspired by the elegance of Japanese Moribashi plating chopsticks, these tweezers are meticu...

This authentically designed Japanese-style mortar has been a fundamental kitchen tool for over 400 years. The inside of the ceramic Suribachi is co...

With one of the highest per capita consumption of seafood in the world and an obsession for the freshest seafood, Japan naturally has the best tool...

Specifications • Made in Japan• Material: Stainless steel• Dimensions: 3 1/8" x 6 3/4" (7.8cm dia x 17cm ht)• Capacity: 360ml/12.2 oz Japanese bar...

These noodle bowls are typically used for serving rice and noodle dishes such as ramen but can also be used for salads and hearty soups. Specificat...

Specifications • Material: Synthetic stone• Grit: 1000• Dimensions: 176 x 52 x 15 mm (6.93" x 2.05" x 0.6")• Type: Soaking This whetstone is mounte...

These hand made molds are typically used for cutting out vegetables but can also be used as cookie cutters.SpecificationsMaterial: Stainless steelD...

This authentically designed Japanese-style mortar has been a fundamental kitchen tool for over 400 years. The inside of the ceramic Suribachi is co...

Specifications Style : Petty (Paring Knife) Length : 150mm (5.9") Weight : 2.65 oz (75g) Special Feature : 33 layer damascus Blade Steel Type : VG...

Specifications • Stainless steel• 2 3/8" dia x 3 3/4" ht (6.1cm dia x 5.2cm dia x 9.5cm ht)• 30ml/60ml (marked in mls), Approximately 1 oz / 2 oz• ...

These perforated ladles are typically used for nabe (Japanese hotpot) to scoop out ingredients.SpecificationsMaterial: Stainless Steel, woodDimens...

Place the deep basket of this strainer directly into dashi broth to dissolve miso. The semi-coarse mesh allows the liquid to soften miso, but preve...

Keep large quantities of rice warm in this thermal container. Ideal for use at sushi bars but also at off premise catering events.SpecificationsMat...

Yukiwa's strainers have become a bartender's favorite tool. Its steel spring retains stability and has four prongs to securely fit on top of vario...

Called an otoshibuta, this ingenious, traditional lid is designed to rest directly on top of foods cooking in liquid. This action forces the liquid...

Teruhime is a kitchen equipment manufacturer and designer of Teppanyaki, pottery, utensils, and other kitchen miscellany used for Okonomiyaki, Tepp...

Use this "Shakushi" to ladle large amounts of liquid. Ideal for pouring Ramen Stock into a bowl in one shot.Specifications• Material: Stainless ste...

These beautiful chopsticks are both functional and ornamental. With a stainless steel base and hexagonal birch wooden grip, they can be used in pla...

Sake is a Japanese national alcoholic beverage brewed from rice and can be enjoyed in a variety of different vessels. These glass sake cups (guinom...

Specifications Brand : Haku *Engineered under Mr. Yusuke Sawada of NenohiStyle : GyutoLength : 240mm (9.4")Weight : 9.28 ozBlade Steel Type : High ...

This manual turning slicer will help you obtain paper-thin sheets or long strips of fine angel hair strips with speed and precision. Increase your ...

The frame's sturdy construction will securely hold a variety of tamis screens (20, 30 and 50 mesh).Specifications Material: Stainless steel Dimensi...