Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

SpecificationsMaterial: CeramicDimensions: 5.51" dia x 0.87"h (14cm dia x 2.2cm ht)Weight: 0.49 lb* Please be advised that each individual piece ha...

The daisy-shaped Kikka series captivates you and your guests, giving the table a lovely and cheerful impression, while the understated matte ivory ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

SpecificationsMaterial: Ceramic ( Mino Style )Dimensions: 5.04" dia x 0.91"ht (12.8cm dia x 2.3cm ht)Weight:0.25 lb* Please be advised that each i...

The Charcoal Gray Round Plate adds a touch of modern sophistication to any table setting. Its subtle metallic touch and versatile size (9.92" dia) ...

This small melamine plate is great for sharing appetizers, salad and dessert. Melamine products are a popular choice for busy restaurants because ...

SpecificationsMaterial: CeramicDimensions: 6.46" dia x 0.87" ht (16.4cm dia x 2.2cm ht)Weight: 0.4 lb* Please be advised that each individual piece...

This lustrous 7.1" dia blue salad plate has a luxurious appearance and will accentuate light-colored foods and sauces. Great to serve salad, sashim...

The daisy-shaped Kikka series captivates you and your guests, giving the table a sumptuous impression. The unique goldish black ware will complemen...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Vibrant matte black stackable plate has beautiful provide a neutral base for vibrant dishes such as sashimi or salads. Deep colors will contrast st...

This stackable salad plate is a Japanese modern style plate with a rich expression reminiscent of natural stone and is distinguished by its black g...

This elegant plate with beautiful, radiation lines reminiscent of a seashell goes well with fresh ingredients such as sashimi and salads. Specifica...

The Shirokinyo side plate is the perfect size for individuals when they have a big portion of the meal to share. This collection is subtly ribbed a...

This porcelain shallow bowl has a rustic yet metallic design, typically used as a serving bowl. Salads, any stir-fried meal would be great to be se...

The Yukishino series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

The daisy-shaped Kikka series captivates you and your guests, giving the table a lovely and cheerful impression, while the understated matte ivory ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Our new collection of Kanayama pottery, called Sangiri”, is produced by indirectly heating pottery that's buried in ash. The same effect is also ac...

This charcoal grey plate has a rustic yet sleek and modern design (with a subtle metallic touch), which will complement any cuisine. This size is p...

This small dish is for a soy sauce dish (or amuse bouche) and can also be used as a yakumi dish (the garnishes accompanying soba). Specifications M...

Tebineri is actually the name of the technique to make the twists & warps in the glass by hand and this series from Aderia Glass reflects the w...

In traditional Japanese cuisine, the aesthetic appeal of tableware is as crucial as the choice of ingredients, enhancing the overall dining experie...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

This small dish is for yakumi (the garnishes accompanying soba) and sits on top of the Soba Choko Cup with Rabbit as a lid. It can also be used sep...

A small dish typically used to serve soy sauce or pickles but can be used for small portions of appetizers or amuse bouche. "Tokusa" is the type of...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

This asymmetrical charcoal grey plate features a rustic yet sleek and modern design with a subtle metallic touch, perfect for complementing any cui...

SpecificationsMaterial: CeramicDimensions: 5.1" dia x 0.6" ht (13 cm dia x 1.5cm ht)* Please be advised that each individual piece has a slightly u...

The Gosu Blue glaze is used to draw the bamboo leaves. Brushing with Gosu Blue creates shade in blue which inspires the bamboo leaves vibrant. A sm...

The Moon rabbit is a mythical figure in Japan based on the belief rabbits live on the moon by perceiving the dark markings on the moon as a rabbit....

The center of this plate is combed to create spirals of fine, jagged grooves that make it unique and stylish. This earthy large plate is ideal for ...

This rusty blue plate has line textured surface called Sendan moyou in Japanese. The size of 5.1" diameter is good as an appetizer plate for servin...

SpecificationsMaterial: CeramicDimensions: 6.57" dia x 0.87" ht (16.7cm x 2.2cm ht)Weight: 0.59 lb* Please be advised that each individual piece ha...

This stackable dinner plate is a Japanese modern-style plate with a rich expression reminiscent of natural stone and is distinguished by its black ...

The daisy-shaped Kikka series captivates you and your guests, giving the table a sumptuous impression. The unique goldish black ware will complemen...

Our new collection of Kanayama pottery, called Sangiri”, is produced by indirectly heating pottery that's buried in ash. The same effect is also ac...

This rusty moss green plate has line textured surface called Sendan moyou in Japanese. The size of 5.1" diameter is good as an appetizer plate for ...

The word of "GIYAMAN" was used in the early Edo era to describe "glass" which was imported from overseas. The GIYAMAN series is glazed with a speci...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers or amuse bouches.Specifications Material: Ceramic D...

Our new collection of Kanayama pottery, called Sangiri”, is produced by indirectly heating pottery that's buried in ash. The same effect is also ac...

This lustrous 8.25" dia blue salad plate has a luxurious appearance and will accentuate light-colored foods and sauces. Great to serve salad, sashi...

The word "GIYAMAN" was used in the early Edo era to describe "glass" which was imported from overseas. The GIYAMAN series is glazed with a special ...

This rusty blue plate has line textured surface that called Sendan moyou in Japanese. The size of 7.1" diameter is good as a salad plate for servin...

This rusty moss green plate has line textured surface that called Sendan moyou in Japanese. The size of 7.1" diameter is good as a salad plate for ...

The daisy-shaped Kikka series captivates you and your guests, giving the table a sumptuous impression. The unique goldish black ware will complemen...