Yamasa Sashimi Soy Sauce 6.7 fl oz (200ml)
This soy sauce contains rich Umami and is good for Sashimi, Steaks, Sushi, Natto (fermented beans) and Japanese pickles. It is a necessary item in Japanese daily meals.
Specifications
- Manufacturer: Yamasa Shoyu
- Ingredients: Water, Soybeans, Wheat, Salt, Mirin, Vinegar, Alcohol, Disodium 5-inosiate, Disodium 5- Guanylate
- Net Content: 6.7 fl oz (200ml)
- Country of Origin: Japan
- Shelf Life: Up to 990 days (Refrigerate after opening)
Product Disclaimer
We guarantee that you will be satisfied with the freshness and quality of this product and that it will be delivered to you within any applicable expiration dates. Food products can only be returned if the expiration date is within 30 days of delivery (The Japanese expiration date format is displayed as YY/MM/DD). If any food items in your order need to meet your expectations, please contact us within 4 days of receiving your order. You can reach us at info@mtckitchen.com or (201) 806-1827.