Takaokaya Furikake Shredded Shrimp (Nori Ebi) 1.94oz / 55g
Furikake on rice is as commonplace in Japan as jam on bread is in America. Furikake is a lightly salted seasoning to be sprinkled on top of cooked rice, salad, and also good with pasta. It typically consists of a mixture of dried fish, sesame seeds, chopped seaweed, sugar, salt, and monosodium glutamate. Other flavorful ingredients add accents of sweet, salty and crispy notes.
• Manufacturer: Takaokaya
• Ingredients: Sesami, Starch (corn and potato), Lactose, Dried bonito, Sugar, Salt, Seaweed, Wheat flour, Soy Sauce, Shrimp, Monosodium Glutamate, Mirin, Palm oil, Soybean protein, Tomato, Natural colors, Yolk powder, Sodium acetate, Disodium 5'-inosinate, Citric acid, Tocopherols
• 1.94oz / 55g
• Country of Origin: Japan
• Shelf Life: Approximately 6 months
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California Proposition 65
WARNING: Consuming this product can expose you to chemicals including lead and cadmium, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.