Otafuku Vegan Okonomiyaki Sauce 17.6 oz / 500g
Otafuku Okonomiyaki sauce is made by blending 20 different types of spices with plenty of fruits and vegetables and without the use of animal products. Perfect for those following a vegan diet! This classic sauce is characterized by rich flavor and mellow sweetness. Similar to a thicker version of Worcestershire sauce but a little sweeter. Whether you are enjoying Hiroshima or Osaka-style okonomiyaki, Otafuku sauce and Japanese mayo are the perfect topping combo.
Specifications
- Manufacturer: Otafuku
- Ingredients: Water, Sugar, Molasses, Tomato Paste, Soy Sauce (Soy Beans, Water, Salt), Apple Paste, Salt, Grain Vinegar, Modified Corn Starch, Onion Paste, Spices, Yeast Extract, Concentrated Date Juice, Carrot Extract, Xanthan Gum, Garlic Extract, Shiitake Mushroom Powder
- Contains: Soy
- Net Weight: 17.6 oz / 500g
- Country of Origin: Japan
- Shelf Life: Approx. up to 21 months (Refrigerate after opening)
Product Disclaimer
We guarantee that you will be satisfied with the freshness and quality of this product and that it will be delivered to you within any applicable expiration dates. Food products can only be returned if the expiration date is within 30 days of delivery (The Japanese expiration date format is displayed as YY/MM/DD). If any food items in your order need to meet your expectations please contact us within 4 days of receiving your order. You can reach us at info@mtckitchen.com or (201) 806-1827.