Musubi Calhikari Short Grain White Rice 18.14 kg (40 lbs)
Musubi Calhikari is a crossbreed of Koshihikaria and Calrose rice, primarily grown in California. It is a japonica variety, similar to the types of rice traditionally grown in Japan.
Calhikari rice tends to have a slightly sticky texture when cooked, making it ideal for dishes that require rice to hold together, such as sushi, and rice balls, but also more complex dishes like risotto, paella, and rice salads.
The slightly sweet flavor complements a wide range of dishes. The taste is generally neutral, allowing it to absorb and enhance the flavors of accompanying ingredients.
Specifications
- Ingredients: Calhikari short-grain white rice
- Net Weight: 18.14 kg (40 lbs)
- Manufacturer: Miyako
- Country of Origin: United States, California
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