Tsukiji Masamoto - One of the top influential pioneers to expand Japanese knives in USA.
Mr. Misao Hirano, president of Tsukiji Masamoto shares the 90-year history of Tsukiji Masamoto with us. Watch this video to learn how the introduction of Japanese food in USA helped bring his knives here, the use of sharpening stones, what he doesn’t compromise in the process to produce Tsukiji Masamoto knives and Sharpening Stones, and why Tsukiji Masamoto captures lots of chefs’ trusts in USA.
He offers sharpening service and name engraving on your knives during the Expo.
