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Tsukiji Masamoto

Tsukiji Masamoto is one of Japan’s premier knife makers. Founded in 1845, they began producing cutlery in workshops located outside Tokyo. Today, the 7th-generation owner, Misao Hirano, runs his venerable business from within the city’s famed Tsukiji wholesale fish market, where he sells his knives to customers—over 80% of them, are professional cooks, chefs or butchers. Learn more...
  • Tsukiji Masamoto White Steel 1 Takohiki 300mm (11.8") Kasumi

    81521
    Original price $360.00 - Original price $360.00
    Original price
    $360.00
    $360.00 - $360.00
    Current price $360.00

    Kasumi knives like this takohiki are produced by hand-forging high-carbon steel (white steel) with iron. The carbon steel becomes the knife's cutti...

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    Original price $360.00 - Original price $360.00
    Original price
    $360.00
    $360.00 - $360.00
    Current price $360.00
  • Tsukiji Masamoto White Steel 1 Kasumi Mukimono 180mm (7.1")

    81513
    Original price $320.00 - Original price $320.00
    Original price
    $320.00
    $320.00 - $320.00
    Current price $320.00

    Kasumi knives like this mukimono are produced by hand-forging high-carbon steel (white steel) with iron. The carbon steel becomes the knife's cutti...

    View full details
    Original price $320.00 - Original price $320.00
    Original price
    $320.00
    $320.00 - $320.00
    Current price $320.00
  • Tsukiji Masamoto White Steel Yanagi 240mm (9.4") Left Handed Nami Kasumi

    81536
    Original price $330.00 - Original price $330.00
    Original price
    $330.00
    $330.00 - $330.00
    Current price $330.00

    Kasumi knives like this yanagi are produced by hand-forging high-carbon steel (white steel) with iron. The carbon steel becomes the knife's cutting...

    View full details
    Original price $330.00 - Original price $330.00
    Original price
    $330.00
    $330.00 - $330.00
    Current price $330.00
  • Tsukiji Masamoto Carbon Steel Garasuki Boning 180mm (7.1")

    81511
    Original price $288.00 - Original price $288.00
    Original price
    $288.00
    $288.00 - $288.00
    Current price $288.00

    Traditionally used for boning poultry, this knife does not have the flexibility of a typical Western boning knife but its sharp, pointed tip helps ...

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    Original price $288.00 - Original price $288.00
    Original price
    $288.00
    $288.00 - $288.00
    Current price $288.00
  • Tsukiji Masamoto White Steel Yanagi 300mm (11.8") Left Handed Nami Kasumi

    81534
    Original price $400.00 - Original price $400.00
    Original price
    $400.00
    $400.00 - $400.00
    Current price $400.00

    Kasumi knives like this yanagi are produced by hand-forging high-carbon steel (white steel) with iron. The carbon steel becomes the knife's cutting...

    View full details
    Original price $400.00 - Original price $400.00
    Original price
    $400.00
    $400.00 - $400.00
    Current price $400.00
  • Tsukiji Masamoto White Steel 1 Yanagi 330mm (13")

    81520
    Original price $480.00 - Original price $480.00
    Original price
    $480.00
    $480.00 - $480.00
    Current price $480.00

    Kasumi knives like this yanagi are produced by hand-forging high-carbon steel (white steel 1) with iron. The carbon steel becomes the knife's cutti...

    View full details
    Original price $480.00 - Original price $480.00
    Original price
    $480.00
    $480.00 - $480.00
    Current price $480.00

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