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Tsukiji Masamoto

Tsukiji Masamoto is one of Japan’s premier knife makers. Founded in 1845, they began producing cutlery in workshops located outside Tokyo. Today, the 7th-generation owner, Misao Hirano, runs his venerable business from within the city’s famed Tsukiji wholesale fish market, where he sells his knives to customers—over 80% of them, are professional cooks, chefs or butchers. Learn more...
  • Tsukiji Masamoto White Steel 1 Yanagi 330mm (13")

    SKU: 81520
    Original price $480.00 - Original price $480.00
    Original price
    $480.00
    $480.00 - $480.00
    Current price $480.00

    Kasumi knives like this yanagi are produced by hand-forging high-carbon steel (white steel 1) with iron. The carbon steel becomes the knife's cutti...

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    Original price $480.00 - Original price $480.00
    Original price
    $480.00
    $480.00 - $480.00
    Current price $480.00
  • Tsukiji Masamoto Kiridashi Vegetable Carving Knife

    SKU: 91459
    Original price $54.00 - Original price $54.00
    Original price
    $54.00
    $54.00 - $54.00
    Current price $54.00

    This small knife called Kiridashi from Tsukiji Masamoto is traditionally used for carving intricate designs on vegetables and fruit. It uses White#...

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    Original price $54.00 - Original price $54.00
    Original price
    $54.00
    $54.00 - $54.00
    Current price $54.00
  • Small Tsukiji Masamoto Shark Skin Grater 2" x 1.6"

    SKU: 93470
    Original price $32.00 - Original price $32.00
    Original price
    $32.00
    $32.00 - $32.00
    Current price $32.00

    Shark skin is considered the ideal grater for fibrous root vegetables such as wasabi and ginger because it enhances intrinsic flavors and retains m...

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    Original price $32.00 - Original price $32.00
    Original price
    $32.00
    $32.00 - $32.00
    Current price $32.00

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