Tabletop

This geometric pattern expresses asanoha (hemp leaves) and has been a popular pattern on paper, kimono, or furoshiki wrapping cloth since the Heian...

Kobachi bowls, meaning "small bowl" in Japanese. Traditionally utilized for serving appetizers and tapas such as tsukidashi and otoshi in Japanese,...

This ceramic cup with a lid is typically used for serving chawan mushi, a savory custard that is also steamed in this cup. All chawanmushi cups com...

The deep, matte-black glaze is interspersed with subtle "Kessho" patterns (slightly luster), giving the surface a dynamic, layered look and creatin...

The exterior reminiscent of petals gives a lovely impression. With a smooth and glossy texture and a rough base appearing in places in the way to a...

This stackable dinner plate is a Japanese modern-style plate with a rich expression reminiscent of natural stone and is distinguished by its black ...

Display an assortment of sushi or hors d'oeuvres on this faux lacquer serving tray (sushi oke). This is an elegant sushi oke that is perfect for re...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers or amuse bouches.Specifications Material: Ceramic D...

These wooden trays made of cypress impart a pleasant woody aroma to the rice if you use them for Chirashi Sushi.Specifications Material: Cypress wo...

This glass carafe is designed for serving cold sake. These glass servers are especially perfect for the hotter summer months for a cool and refresh...

Sake is Japan's national alcoholic beverage brewed from rice and can be enjoyed in a variety of different vessels. These ceramic sake cups (guinomi...

This stainless steel tabletop pot can be used with the tabletop Konro grill for Shabu Shabu and other hot pot meals. It can also be used on its own...

Our new collection of Kanayama pottery, called Sangiri”, is produced by indirectly heating pottery that's buried in ash. The same effect is also ac...

This Bamboo Sudare placemat is great for individual or center piece presentations. The addition of this table mat will instantly and naturally enha...

It is a Japanese pattern carved coaster. Use it for tea, alcohol, beer, or whiskey as a great companion. Also, the fragrance of Hinoki is pleasant ...

This rectangular plate has a rustic yet metallic design and can be used as a dinner plate for serving assorted sushi, sashimi or steak, tempura, et...

This is a net or holder for serving Tonkatsu (Pork cutlet). It enables Tonkatsu to stay crispy as the excess oil will drip off and the bottom of th...

The center of this plate is combed to create spirals of fine, jagged grooves that make it unique and stylish. This earthy large plate is ideal for ...

This plastic tasting board (referred to as a "chinmidai") has three wells and can be used for serving small portions of appetizers and desserts, or...

Toyo-Sasaki is the leading glassware company in Japan, especially for restaurants and bars. With their CC (Cold Cut) technique, they polish the cut...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

During colder seasons, friends and family gather around the Donabe to enjoy a warming meal such as a Japanese hotpot, which combines a variety of m...

This elegant plate features a captivating textured white swirl design that reminds us of snow. Combining subdued colors and modern aesthetics makes...

Introducing the newly innovated Donabe "clay pot," featuring an advanced ceramic coating for enhanced ease of use and care. The ceramic coating on ...

Called yunomi, these ceramic tea cups are for daily use, unlike the special tea bowls for tea ceremonies. Specifications Material: Ceramic Dimensi...

Melamine spoons are an economical alternative to ceramic spoons. Melamine resin is thermoset, which means that it can withstand high temperatures. ...

This small melamine dish is great for a soy sauce dish (or amuse bouche) and can also be used as a yakumi dish (the garnishes accompanying soba). M...

These sake servers, called tanpo or chirori, are specifically for warm sake. Pour the sake into the carafe and keep it in sake warming baths until ...

Sake is Japan's national alcoholic beverage brewed from rice and can be enjoyed in a variety of different vessels. These square sake cups called ma...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

The Organic Shaped Glass series, known as Tebineri, showcases a technique where twists and warps are crafted into the glass. This collection from A...

Display an assortment of sushi or hors d'oeuvres on this faux lacquer serving tray (sushi oke). An accent piece that is suitable for sushi joints o...

This faux lacquer box with a lid is typically used to serve chirashi sushi (or scattered sushi). This could also be used to serve a single portion ...

Sake is Japan's national alcoholic beverage brewed from rice and can be enjoyed in a variety of different vessels. This is a ceramic tokkuri, or fl...

This elegant Tonsui bowl features a mesmerizing blue gradation reminiscent of the galaxy. This color hue matches cobalt grazed donabe pots, or same...

Its unique shape and distinctive color make it ideal for serving appetizers such as sushi rolls, sashimi, or tapas, adding a touch of elegance to y...

These metal bronze bowls have a very unique look and add a touch of luxury. The shape and color of this bowl are perfect for serving vibrant dishes...

In traditional Japanese cuisine, the aesthetic appeal of tableware is as crucial as the choice of ingredients, enhancing the overall dining experie...

This faux lacquer basket is typically used to serve tempura. Line with tempura or dolly paper to plate any kind of fried food, or use by itself for...

Japanese bento meals typically consist of rice, side dishes of meat, seafood and/or vegetables and pickles. This bento platter has six compartments...

This beautiful teacup offers a refined presentation with its elegant seafoam green glaze and subtle vertical texture. Crafted to elevate the tea-dr...

Donabe literally means "clay pot" and is an essential piece of cookware in Japanese homes. With a glazed interior and porous exterior, these casser...

This small cup (or "choko") accompanies soba seiro plates so the noodles can be dipped into the dipping sauce (or "tsuyu"). But this simple and ele...

The deep, matte-black glaze is interspersed with subtle "Kessho" patterns (slightly luster), giving the surface a dynamic, layered look and creatin...

The word "GIYAMAN" was used in the early Edo era to describe "glass" which was imported from overseas. The GIYAMAN series is glazed with a special ...

Sake is Japan's national alcoholic beverage brewed from rice and can be enjoyed in a variety of different vessels. This is a ceramic tokkuri, or fl...

Obon or serving trays can also be used for display or as place mats when serving a set menu. This small tray has a wooden pattern and This size is ...

This resin owan bowl is typically used for serving miso soup but can be used for other soups and stews as well. Specifications Material: ABS Resin ...