Soy Sauce (Shoyu) / Ponzu Sauces

This is Ponzu made with Kombu (Kelp seaweed) extract and Citrus juice. You can use for various items, such as Hot pot, Grilled meat, Grilled fish,...

This soy sauce was created in response to the increasing demands of more health-conscious consumers. Salt content is reduced from 13.7% (Regular Y...

This gluten free soy sauce consists only of water, rice, salt, and soybeans. Packs of a lot of Umami and has a very rounded flavor compared to othe...

This unique sauce is made with balsamic vinegar from Modena in Italy, and naturally brewed Tokusen special-grade Japanese soy sauce. It has a perfe...