Sauce, Condiment Dishes & Dispensers

The Moon rabbit is a mythical figure in Japan based on the belief rabbits live on the moon by perceiving the dark markings on the moon as a rabbit....

A small dish typically used to serve soy sauce or pickles but can be used for small portions of appetizers or amuse-bouches. "Tokusa" is the type o...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers or amuse bouche.SpecificationsMaterial: CeramicDime...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers or amuse bouche.SpecificationsMaterial: CeramicDime...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers or amuse bouche.SpecificationsMaterial: CeramicDime...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers or amuse bouche. Tenmoku is a dark glaze made of fe...

This small dish is for a soy sauce dish (or amuse bouche) and can also be used as a yakumi dish (the garnishes accompanying soba). Specifications M...

These little metallic black bowls have a very unique look and give a deep impression to the serving. Unlike the appearance, it is very lightweight,...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers or amuse bouches.Specifications Material: Ceramic D...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

This small dish is for yakumi (the garnishes accompanying soba) and sits on top of the Soba Choko Cup with Rabbit as a lid. It can also be used sep...

SpecificationsMaterial: CeramicDimensions: 4.33" x 3.23" x 3.66" ht (11cm x 8.2cm x 9.3cm ht)Capacity: 7.5 fl oz / 220 mlWeight: 0.56 lbs* Please b...

Keep this dispenser on your restaurant or dining table for serving soy sauce or other sauces such as ponzu.Tetsu Kessho glaze is applied before bak...

This container is typically used to place Yakumi such as Beni-shoga, Rakkyo, or Fukujinzuke on the table for customers to add them to their plate a...

Keep this dispenser on your restaurant or dining table for serving soy sauce or other sauces such as ponzu. The letters on the body in kanji say "s...