This wooden saya fits a right-handed Yanagi Knife under 300mm (11.8") Specifications Material: Wood Size: 300mm (11.8") Please be advised that eac...

This wooden saya fits a right-handed Yanagi Knife under 330mm (13") Specifications Material: Wood Size: 330mm (13") Please be advised that each woo...

This wooden saya fits a Sujihiki Knife under 240mm (9.4") Specifications Material: Wood Size: 240mm (9.4") Please be advised that each wooden saya...

This wooden saya fits a Sujihiki Knife under 270mm (10.6") Specifications Material: Wood Size: 270mm (10.6") Please be advised that each wooden sa...

This wooden saya fits a Gyuto Knife under 270mm (10.6") Specifications Material: Wood Size: 270mm (10.6") Please be advised that each wooden saya ...

This wooden saya fits a Gyuto Knife under 210mm (8.2") Specifications Material: Wood Size: 210mm (8.2") Please be advised that each wooden saya co...

This wooden saya fits a Santoku Knife under 180mm (7.1") Specifications Material: Wood Size: 180mm (7.1") Please be advised that each wooden saya ...

This wooden saya fits a Gyuto Knife under 240mm (9.4") Specifications Material: Wood Size: 240mm (9.4") Please be advised that each wooden saya co...

These wooden trays made of cypress impart a pleasant woody aroma to the rice if you use them for Chirashi Sushi.Specifications Material: Cypress Wo...

This wooden base is typically used for the base of the heated Bibimba bowl. Specifications Material: Wood Dimensions: 8.86" x 6.73" x.0.79" ht (22...

Obon or serving trays can also be used for display or as place mats when serving a set menu. This small tray has a wooden pattern and This size is ...

This wooden saya fits a right-handed Yanagi Knife under 270mm (10.6") Specifications Material: Wood Size: 270mm (10.6") Please be advised that eac...

A wooden lid for the Copper Tamagoyaki Pan Large 9.5" x 9.5".Specifications Material: Wood Dimensions: 9.5" x 9.5"

Called an otoshibuta, this ingenious, traditional lid is designed to rest directly on top of foods cooking in liquid. This action forces liquid to ...

This wooden ladle is perfectly sized for nabe (Japanese hotpot) and other tabletop hot pot dishes, as well as serving alongside ramen noodles. Spec...

This chopstick rest is simple yet functional. Use these chopstick rests (Hashioki) to enhance your tabletop presentation, and keep your chopsticks ...

This traditional trivet (Nabeshiki in Japanese) protects your tabletop surface by placing hot items like donabe pots on this wooden base.Specificat...

Have a sushi party with this mini hangiri rice barrel set that comes with makisu rolling mats and bamboo rice spatulas. Specifications Material: N...

Obon or serving trays can also be used for display or as placemats when serving a set menu. These small resin trays have a wooden pattern and are m...

This traditional wooden grater is typically used for daikon (Japanese turnip). Moving the daikon in a circular motion and grating against the grain...

Use these blocks when grilling to infuse foods with sublime smoky flavor. The blocks can be used whole or broken into smaller pieces to burn like i...

This long wooden spatula is a great tool to mix rice in a Hangiri Sushi oke barrel. Specifications Material: Wood Length: 21.4" (54.3cm) x Width: ...

Traditional thick chopsticks for frying tempura. The thickness of these chopsticks picks up more batter to be thrown in the oil with the ingredient...

Spare handle for Copper Tamagoyaki Pans (Medium Square 8.25" x 8.25" & Large Square 9.5" x 9.5")Specifications Material : Wood Length : 8.1" (2...

A wooden lid for the Copper Tamagoyaki Pan Medium 8.25" x 8.25"Specifications Material: Wood Dimensions: 8.25" x 8.25"

Called an otoshibuta, this ingenious, traditional lid is designed to rest directly on top of foods cooking in liquid. This action forces the liquid...

The Yukihira pots are durable so chances are you'll need to replace the handle instead of buying a brand-new pot. Specifications Material: Wood Dim...