Plates & Bowls

These noodle bowls are typically used for serving rice and noodle dishes such as ramen, udon, and soba but can also be used for salads and hearty s...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

These noodle bowls are typically used for serving rice and noodle dishes such as ramen but can also be used for salads and hearty soups.Specificati...

The Yukishino Series Ceramics represent the pinnacle of traditional Japanese Mino ware from Gifu Prefecture. With over 400 years of history, Mino w...

These noodle bowls are typically used for serving rice and noodle dishes such as ramen but can also be used for salads and hearty soups.Specificati...

The Yukishino Series Ceramics represent the pinnacle of traditional Japanese Mino ware from Gifu Prefecture. With over 400 years of history, Mino w...

These noodle bowls are typically used for serving rice and noodle dishes such as ramen but can also be used for salads and hearty soups.Specificati...

This deep cobalt blue rectangular plate can suit any kind of cuisine such as Japanese, Italian, French, and Chinese, also is good for serving appet...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

These noodle bowls are typically used for serving rice and noodle dishes such as ramen but can also be used for salads and hearty soups.Specificati...

The Yukishino Series Ceramics represent the pinnacle of traditional Japanese Mino ware from Gifu Prefecture. With over 400 years of history, Mino w...

The Yukishino Series Ceramics represent the pinnacle of traditional Japanese Mino ware from Gifu Prefecture. With over 400 years of history, Mino w...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

This lacquered resin owan bowl has a wood-like appearance and is typically used for serving miso soup but can be used for other soups and stews as ...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

With a 8‑ounce capacity, this cup is ideal for serving chawanmushi, Japanese silky steamed egg custard. The matching lid helps even, gentle steamin...

This ceramic medium bowl is typically used for serving rice with sauce (donburi) such as Katsudon, Gyudon, Tuna don, etc. It can also be used as a ...

These noodle bowls are typically used for serving rice and noodle dishes such as soba and udon but can also be used for salads and hearty soups.Spe...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

The Yukishino Series Ceramics represent the pinnacle of traditional Japanese Mino ware from Gifu Prefecture. With over 400 years of history, Mino w...

Inspired by the gentle elegance of blooming daisies, this flower-shaped 5.6" plate adds charm and warmth to any table setting. The soft matte ivory...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

This noodle bowl is great for serving noodle dishes such as ramen, soba, and udon but can also be used for hearty soups.Melamine products are a pop...

This wide-rimmed shallow bowl enhances your presentation to serve appetizers, soup, and dessert. Specifications Material: Porcelain Dimensions: 9....

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Take your dining experience to the next level with our Ishiyaki Round Hot Stone Plate, perfect for cooking and presenting food right at the table. ...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers, amuse bouches, or individual servings, a dip dish....

Inspired by the gentle elegance of blooming daisies, this flower-shaped bowl adds charm and warmth to any table setting. The soft matte ivory glaze...

This textured charcoal grey rectangular plate has a rustic yet sleek and modern design (with a subtle metallic touch), which will complement any cu...

This small bowl is typically used for serving rice along with a miso soup bowl and a main dish in Japanese cuisine.SpecsMaterial: CeramicsDimension...

This plate has a rustic yet metallic design and this size of round plate is good as a salad plate for serving appetizers. Specification Material: ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

The Yukishino Series Ceramics represent the pinnacle of traditional Japanese Mino ware from Gifu Prefecture. With over 400 years of history, Mino w...

This noodle bowl is typically used for serving noodle dishes such as ramen, soba, and udon but can also be used for salads and hearty soups. Melami...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

This ceramic medium plate is perfect use as a salad plate . It can also be used as a kobachi or as a mini noodle bowl. The interior is designed wit...

Inspired by the gentle elegance of blooming daisies, this flower-shaped 6.6" plate adds charm and warmth to any table setting. The soft matte ivory...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Kobachi bowls, meaning "small bowl" in Japanese. Traditionally utilized for serving appetizers such as tsukidashi and otoshi, these bowls add a tou...

The Yukishino Series Ceramics represent the pinnacle of traditional Japanese Mino ware from Gifu Prefecture. With over 400 years of history, Mino w...

This ceramic medium plate is perfect for serving salad, sashimi or grilled fishes. The interior is designed with pinstripe that is called Tokusa te...

These noodle bowls are typically used for serving rice and noodle dishes such as soba and udon but can also be used for salads and hearty soups. Sp...

Inspired by the gentle elegance of blooming daisies, this flower-shaped 8.5" plate adds charm and warmth to any table setting. The soft matte ivory...

These noodle bowls are typically used for serving rice and noodle dishes such as soba and udon but can also be used for salads and hearty soups. Sp...