Made in Japan

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

The Ainagashi series ceramics are Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over 40...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

Kobachi bowls, meaning "small bowl" in Japanese. Traditionally utilized for serving appetizers and tapas such as tsukidashi and otoshi in Japanese,...

Specifications• Material: Ceramic• Dimensions: 3.31" x 2.24" x 1.02" ht (8.4cm x 5.7cm x 2.6cm ht)• Weight: 0.13 lbs* Please be advised that each i...

Bekuhai is a traditional Enkai game (drinking game) from Kochi in which players spin a top and drink from the cup indicated by the upward facing si...

Specifications• Material: Ceramic• Dimensions: 2.36" dia x 1.85" ht (6cm dia x 4.7cm ht)• Capacity: 2.4 fl oz / 70 ml• Weight: 0.19 lbs* Matching ...

Specifications• Material: Ceramic• Dimensions: 3.39" dia x 4.61" x 4.37" ht (8.6cm dia x 11.7cm x 11.1cm ht)• Capacity: 8 fl oz / 240 ml• Weight: 0...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

These noodle bowls are typically used for serving rice and noodle dishes such as soba and udon but can also be used for salads and hearty soups.Spe...

Specifications Material: Ceramic Dimensions: 1.9" dia x 1.7" ht (4.8cm dia x 4.2cm ht) Capacity: 2 fl oz Made in Japan Sake is Japan's national al...

Specifications• Material: Ceramic• Dimensions: 3.2" dia x 4.5" ht (8cm dia x 11.5cm ht)• Capacity: 9 fl oz / 266ml• Weight: 0.33 lbs* Matching cup...

Specifications• Material: Ceramic• Dimensions: 4.41" D x 5.2" W x 1.97" H (11.2cm D x 13.2cm W x 5cm H) * Height was take from a pot without a lid....

Specifications• Material: Ceramic ( Mino Style / Black Kessho )• Dimensions: 4.92"dia x 5.91"ht (12.5cm dia x 15cm ht)• Capacity: 9.5 fl oz / 280 m...

This series has a unique appearance with a nice glossy-matte texture. It has a warm atmosphere and complements casual everyday dishes. It brings ou...

A basic ceramic teapot for both tea bags and loose tea leaves. The inside is wrapped with a stainless steel mesh, so tea leaves can gently boil in ...

These noodle bowls are typically used for serving rice and noodle dishes such as ramen but can also be used for salads and hearty soups.Specificati...

Kobachi bowls, meaning "small bowl" in Japanese. Traditionally utilized for serving appetizers, tapas and pickles such as tsukidashi and otoshi in ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Kobachi bowls, meaning "small bowl" in Japanese. Traditionally utilized for serving appetizers and tapas such as tsukidashi and otoshi in Japanese,...

Specifications• Material: Ceramics (Mino Ware)• Dimensions: 5.35" dia x 0.83" ht (13.6cm dia x 2.1cm ht)• Weight: 0.34 lb

Specifications• Material: Ceramic• Dimensions: 1.97" dia x 1.61" ht (5cm dia x 4.1cm ht)• Capacity: 1.5 fl oz / 44 ml• Weight: 0.13 lbs* Matching s...

Specifications• Material: Ceramic• Dimensions: 2.24" dia x 5" ht (5.7cm dia x 12.7cm ht)• Capacity: 3.5 oz / 100 ml• Weight: 0.36 lbs* Matching cup...

Sake is Japan's national alcoholic beverage brewed from rice, and can be enjoyed in a variety of different vessels. This is a ceramic tokkuri, or f...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Specifications• Material: Ceramic• Dimensions: 4.33" D x 5.28" W x 2.24" H (11cm D x 13.4cm W x 5.7cm H) * Height was take from a pot without a lid...

SpecificationsMaterial: CeramicDimensions: 1.8"dia x 0.5"ht (4.5cm dia x 1.72cmht)Use these chopstick rests to enhance your tabletop presentation,...

This small dish is for a soy sauce dish (or amuse bouche) and can also be used as a yakumi dish (the garnishes accompanying soba). Specifications •...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers or amuse bouche.Specifications• Material: Ceramic• ...

These noodle bowls are typically used for serving rice and noodle dishes such as soba and udon but can also be used for salads and hearty soups.Spe...

Renge or Chinese style spoons are essential for soup dishes such as ramen and udon noodles. They can also be used for one bite amuse bouches at bot...

This container is typically used to place Yakumi such as Beni-shoga, Rakkyo, or Fukujinzuke on the table for customers to add them to their plate a...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...