Kobachi Appetizer Bowls

Embrace the elegance of Kobachi bowls, meaning "small bowl" in Japanese. Traditionally utilized for serving appetizers, and tapas such as tsukidashi and otoshi in Japanese, these bowls add a touch of authenticity to Japanese cuisine. Perfect for tapas-style dining, mix and match a variety of these small bowls for a delightful presentation. These versatile bowls can be used as a ramekin dish whether filled with condiments for dipping, holding snacks, or as a handy vessel for preparing ingredients before cooking.