Knives & Sharpenings

Specifications Brand: Takamura Cutlery Style: Santoku Blade Length: 165mm (6.5") Special Feature: 64-layer Damascus* Blade Steel Type: R2/SG...

Specifications Brand: Takamura Cutlery Style: Petty Knife Blade Length: 130mm (5.1") Weight: 2.4 oz Blade Steel Type: R2/SG2 Powdered Steel ...

Specifications Brand: Takamura Cutlery Style: Gyuto (Chef's Knife) Blade Length: 210mm (8.2") Weight: 5.44 oz Spine Thickness: 1.75mm Heigh...

Specifications Brand: Takamura Cutlery Style: Sujihiki Blade Length: 240mm (9.4") Weight: 5.92 oz Special Feature: 64-layer Damascus* Blade...

Specifications Brand: Takamura Cutlery Style: Gyuto Blade Length: 210mm (8.2") Weight: 5.7 oz (162 g) Spine Thickness: 2.05mm Special Featu...

Specifications Style : GyutoLength : 210mm (8.2")Weight : 5.92 ozBlade Steel Type : Swedish Stain-Resistant SteelHandle Type : Composite WoodHRC : ...

Kasumi knives like this yanagi are produced by hand-forging high-carbon steel (white steel) with iron. The carbon steel becomes the knife's cutting...

Kasumi knives like this usuba are produced by hand-forging high-carbon steel (white steel) with iron. The carbon steel becomes the knife's cutting ...

Kasumi knives like this takohiki are produced by hand-forging high-carbon steel (white steel) with iron. The carbon steel becomes the knife's cutti...

Kasumi knives like this usuba are produced by hand-forging high-carbon steel (white steel) with iron. The carbon steel becomes the knife’s cutting ...

Kasumi knives like this mukimono are produced by hand-forging high-carbon steel (white steel) with iron. The carbon steel becomes the knife's cutti...

This knife, which combines a traditional Japanese high-carbon blade with a Western style double-bevel edge, is a great choice for cooks who are mor...

Kasumi knives like this deba are produced by hand-forging high-carbon steel (white steel) with iron. The carbon steel becomes the knife's cutting e...

Introducing the New "NAGI" Series Due to limited manufacturing capacity, we are unable to provide an exact restock date for the requested knives. ...

Introducing the New "NAGI" Series Due to limited manufacturing capacity, we are unable to provide an exact restock date for the requested knives. ...

Introducing the New "NAGI" Series Due to limited manufacturing capacity, we are unable to provide an exact restock date for the requested knives. ...

Introducing the New "NAGI" Series Due to limited manufacturing capacity, we are unable to provide an exact restock date for the requested knives. ...

Introducing the New "NAGI" Series Due to limited manufacturing capacity, we are unable to provide an exact restock date for the requested knives. ...

Introducing the New "NAGI" Series Due to limited manufacturing capacity, we are unable to provide an exact restock date for the requested knives. ...

Introducing the New "NAGI" Series Due to limited manufacturing capacity, we are unable to provide an exact restock date for the requested knives. ...

Specifications Brand: Hado Smith: Yoshikazu Takana (Master Blacksmith) Style: Gyuto Chef Knife Length: 210mm (8.2") Blade Steel Type: White #1 St...

Specifications Brand: Hado Smith: Shougou Yamatsuka (Master Blacksmith) Style: Santoku Knife Length: 180mm (7.1") Blade Steel Type: Silver 3 Stai...

Specifications Brand: Hado Smith: Yoshikazu Takana (Master Blacksmith) Style: Bunka Knife Length: 180mm (7.1") Blade Steel Type: White #1 Steel, ...

Specifications Brand: Hado Smith: Yoshikazu Takana (Master Blacksmith) Style: Gyuto Chef Knife Length: 210mm (8.2") Blade Steel Type: White #2 St...

Specifications Brand : Takada Blade Style : Gyuto (Chef's Knife) Blade Length : 240mm (9.4") Edge Length : 225mm Height at heel: Approximately 50....

Specifications Style : Gyuto Blade Length : 240mm (9.4") Weight : oz ( g) Height at heel: Approximately 50mm Blade Steel Type : Ginsan Steel (Silv...

Details Style : Sujihiki (Slicing Knife) Blade Steel Type : VG 10 Steel Handle material : Composite WoodBlade Length: 270mm (10.6")Weight : 6.7oz...

Details Style : Sujihiki (Slicing Knife) Blade Steel Type : VG 10 Steel Handle material : Composite WoodBlade Length: 240mm (9.4")HRC : 61 Bevel ...

Specifications Style: Petty (Paring Knife) Blade Length: 135mm (5.3") Weight: 2.6 oz (73g) Blade Steel Type: Ginsan Steel (Silver 3) Clad with Sta...

Specs. • Style: Petty (Paring Knife)• Blade Length: 135mm (5.3")• Weight: 2.6 oz (73g)• Blade Steel Type: Blue Steel 1, Soft Iron Clad• Handle mate...

Specifications • Style : Sujihiki (Slicing Knife) • Length : 270mm (10.6")• Blade Steel Type : Ginsan Steel (Silver 3) Clad with Stainless 304• Han...

Specifications • Brand : Takada Blade• Style : Sujihiki (Slicing Knife)• Blade Length : 270mm (10.6")• Blade Steel Type : Blue Steel 1, Soft Iron C...

Specifications Brand: Takamura Cutlery Style: Gyuto (Chef's Knife) Blade Length: 180mm (7.1") Weight: 152g / 0.34 lbs Special Feature: Tsuchime (...

Specifications • Style : Sujihiki (Slicing Knife) • Length : 300mm (11.8")• Blade Steel Type : Ginsan Steel (Silver 3) Clad with Stainless 304• Han...

Specifications Brand: Takamura Cutlery Style: Petty (Paring Knife) Blade Length: 130mm (5.1") Weight: oz ( lbs) Special Feature: Tsuchime (hammer...

The gyuto is the Japanese version of the classic Western chef's knife but the blade is thinner and holds a sharper edge. Use it for chopping, minci...

Specifications Style : NakiriBlade Length : 180mm (7")Weight : 5.5 oz (156 g)Blade Steel Type : Ginsan Steel (Silver 3) Clad with Stainless 304Hand...

Specs. Style: NakiriBlade Length: 180mm (7.1") Weight: 5.5 oz (156 g) Blade Steel Type: Blue Steel 1, Soft Iron Clad Handle material: RosewoodFerru...

Specifications Brand: Takamura Cutlery Style: Gyuto (Chef's Knife) Blade Length: 180mm (7.1") Weight: oz Spine Thickness: 1.75mm Blade Stee...

Specifications Brand: Takamura Cutlery Style: Petty (Paring Knife) Blade Length: 150mm (5.9") Weight: oz ( lbs) Special Feature: Tsuchime (h...

Specifications Brand: Takamura Cutlery Style: Gyuto (Chef's Knife) Blade Length: 210mm (8.2") Weight: 5.86 oz (0.37 lbs) Special Feature: Ts...

Specifications Style: Sujihiki Slicing Knife Length: 270mm (10.6") Weight: 6.4 oz (181g) Special Feature: Stainless Kurouchi / Carbon Steel Core, ...

Specifications Style : Petty (Paring Knife)Length : 130mm (5.1")Weight : 2.6 oz (73g)Blade Steel Type : Swedish Carbon SteelHandle Type : Composite...

Specifications Style : Yo-DebaLength : 165mm (6.5")Weight : 12.9 oz (366g)Blade Steel Type : Swedish Carbon SteelHandle Type : Composite WoodHRC : ...

Specifications Style: Gyuto Knife Length: 240mm (9.4") Weight: 7.02 oz Special Feature: Stainless Kurouchi / Carbon Steel Core, San Mai Blade Stee...

Specifications Style: Gyuto Knife Length: 210mm (8.2") Weight: 6.03 oz Special Feature: Stainless Kurouchi / Carbon Steel Core, San Mai Blade Stee...

Specifications Style: Bunka Knife Length: 170mm (6.7") Weight: 5.26 oz Special Feature: Stainless Kurouchi / Carbon Steel Core, San Mai Blade Stee...

Specifications Style: Nakiri Knife Length: 165mm (6.5") Weight: 6.07 oz Special Feature: Stainless Kurouchi / Carbon Steel Core, San Mai Blade Ste...