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Kitchen

Traditional Japanese cuisine relies on fresh, seasonal ingredients, and the skill of the Chef to bring out the best in each component. To aid this, Japanese manufacturers have created and innovated some of the best kitchen tools in the world. MTC kitchenware ranges from tools that are used for prep (such as fish bone tweezers) to tools that are used for plating and adding the finishing touches (such as plating chopsticks and torch burners). These days, Japanese kitchen tools are also being used by the top Chefs in NYC and around the world because of their quality and practicality.

  • Pro Long Peeler with Stainless Carbon Blade

    99050
    Original price $17.90 - Original price $17.90
    Original price
    $17.90
    $17.90 - $17.90
    Current price $17.90

    SpecificationsBlade Material : Stainless CarbonHandle Material : Stainless SteelSize : 9.5" x 1.4" x 2" ht (24 cm x 3.5 cm x 5 cm ht)Comes with a s...

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    Original price $17.90 - Original price $17.90
    Original price
    $17.90
    $17.90 - $17.90
    Current price $17.90
  • Vegetable Peeler

    83010
    Original price $2.40 - Original price $2.40
    Original price
    $2.40
    $2.40 - $2.40
    Current price $2.40

    A standard vegetable peeler that is a kitchen necessity. You can grate gingers or garlic etc on the backside.SpecificationsMaterial: Stainless stee...

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    Original price $2.40 - Original price $2.40
    Original price
    $2.40
    $2.40 - $2.40
    Current price $2.40

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