Otafuku Takoyaki Flour Mix 16 oz (453.59g)
Takoyaki originated in Osaka in the 1930s and remains popular today as a famous Osaka street food. It is a ball-shaped snack made of flour batter which most often contains tako (or octopus) but new variations can be made with different fillings and toppings.
With this Otafuku takoyaki flour mix, you can enjoy this classic Osaka treat at home. Just add eggs and water!
Specifications
- Manufacturer: Otafuku
- Ingredients: Unbleached Enriched Wheat Flour(Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Tapioca Starch, Corn Starch, Dehydrated Soy Sauce[Soy Sauce(wheat, soybeans, salt), Maltodextrin and Salt], Salt, Leavening(Glucono Delta-Lactone, Sodium Bicarbonate), Dextrose, Sugar, Kelp Powder, Yeast Extract, Maltodextrin
- Net Weight: 1 lb, 16 oz (453.59g)
- Country of Origin: United States
Product Disclaimer
We guarantee that you will be satisfied with the freshness and quality of this product and that it will be delivered to you within any applicable expiration dates. Food products can only be returned if the expiration date is within 30 days of delivery. If any food items in your order need to meet your expectations please contact us within 4 days of receiving your order. You can reach us at info@mtckitchen.com or (201) 806-1827.
