Takaokaya x Kinjirushi Wasabi Furikake 2.47 oz / 70g
Furikake on rice is as commonplace in Japan as jam on bread is in America. Furikake is a lightly salted tasteful seasoning. Combined with Takaokaya's famous furikake flavor and Kinjirushi Wasabi, this also consists of a mixture of dried bonito flakes, sesame seeds, and chopped seaweed. Other flavorful ingredients add accents of sweet, salty and crispy notes. Wasabi granule is created by using genuine wasabi leaves from the famous Azumino wasabi in Japan. With a subtle but distinct wasabi flavor, this furikake can be enjoyable with cooked rice, porridge, poke, salad, and pasta.
- Manufacturer: Takaokaya
- Ingredients: Sesame seeds, Dried Bonito, Lactose, Salt, Sugar, Soy Sauce (Water, Wheat, Salt, Soybeans), Seaweed, Spice Extract, Flavoring, Corn starch, Wasabi leaf powder, Green Tea Powder, Bonito Extract
- Contains: Sesame, Bonito, Wheat, Soybeans, Milk
- 2.47 oz / 70g
- Product of Japan
- Shelf Life: up to 9 months from production date
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California Proposition 65
WARNING: Consuming this product can expose you to chemicals including lead and cadmium, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.