Cooking Utensils

This large bamboo spatula is a great kitchen utensil for cooking with large pots and tilting skillets. This bamboo material was carbonized in a hig...

Known as a tare ladle or kanro ladle, this is typically used to pour an exact amount of syrup (for kakigori or snow comes) or sauce (tare for ramen...

Although typically used for scooping and draining ramen noodles, this spider can be used as a regular spider to retrieve foods from boiling water. ...

This stainless steel pick is used to turn takoyaki (batter balls with octopus).SpecificationsMaterial: Stainless steel and wood (handle)

This shallow colander (90mm) is designed to perfectly match the depth of most pots commonly used in home kitchens. It’s incredibly versatile, ideal...

With one of the highest per capita consumption of seafood in the world and an obsession for the freshest seafood, Japan naturally has the best tool...

With one of the highest per capita consumption of seafood in the world and an obsession for the freshest seafood, Japan naturally has the best tool...

Traditional thick chopsticks for frying tempura. The thickness of these chopsticks picks up more batter to be thrown in the oil with the ingredient...

This large bamboo spatula is a great kitchen utensil for multipurpose use.Specifications Material: Bamboo Dimensions: 11.8" (30cm) Length

Use this silicone scraper with a handle instead of a regular scraper to keep your hands mess free when passing purees through a tamis.Specification...

This pastry brush is made with top quality horse hair. The soft and fine hair that contains natural oils allows you to brush oils and sauces evenly...

Specifications• Material: Stainless steel• Dimensions: 1.6" dia x 6.9" length (4.2cm dia x 17.6cm length)• Made in JapanThese net ladles are typica...

With one of the highest per capita consumption of seafood in the world and an obsession with the freshest seafood, Japan naturally has the best too...

The Gestura Flexi Bench Scraper features a heat-treated flex steel that bends and snaps back into shape, offering exceptional control for lifting, ...

With a flat bottom, this strainer drains oil faster than regular chinois. The hook on the side stops the filter from moving, preventing messy spill...

Chefs have often regarded Shark Skin graters as the premier tool when preparing Wasabi due to the Airy and Creamy texture made when grating Wasabi....

This all-stainless steel ladle holds 13.5 fl oz liquid. Great for scooping ramen stock to pour into the bowls at a time.Specifications Material: 18...

These crab scissors have serrated jaws to crack hard shells and blades that cut softer shells (one of the blades is long and thin enough to be used...

Known as a tare ladle or kanro ladle, this is typically used to pour an exact amount of syrup (for kakigori or snow comes) or sauce (tare for ramen...

The Microplane Premium Classic Zester Grater effortlessly slices through food with precision, preserving and enhancing its natural aroma and flavor...

This heavy-duty stainless colander 10.8" dia is great to rinse rice, wash vegetables, drain pasta and other foods.Specifications Material : Stainle...

This bamboo strainer is hand-woven in Japan for maximum durability, longevity, as well as resistance to cracking and fraying.These are typically us...

These scissors are more than just cutting tools; they're multifunctional kitchen essentials. With the ability to cut, crush, tenderize, and even op...

Elevate your dishes with the Chef Tongs offset plating tweezers, a true kitchen essential crafted to perfection in Japan by skilled artisans in Tsu...

Use this plastic colander to rinse rice, wash vegetables, drain pasta and other foods.Specifications Material: Plastic Dimensions: 7.7" D x 2.7" H ...

Use this heavy-duty plastic colander to rinse rice, wash vegetables, drain pasta, and other foods. Specifications Material: Plastic Dimensions: 23...

This piece of cloth can be washed and reused for straining konbu (kelp) and katsuobushi (dried bonito) when making dashi. Alternatively, use this j...

This small knife called Kiridashi from Tsukiji Masamoto is traditionally used for carving intricate designs on vegetables and fruit. It uses White#...

The Gestura Slotted Spoon is a perfect kitchen spoon for poaching liquid or blanching water or plucking an olive from the container. Inspired by th...

Use this "Shakushi" to ladle large amounts of liquid. Ideal for pouring Ramen Stock into a bowl in one shot.Specifications Material: Stainless stee...

An extremely functional tool that grates ingredients such as ginger, in a way that a Microplane or box grater can't, shredding cells finer and rele...

An extremely functional tool that grates ingredients such as ginger, in a way that a Microplane or box grater can't, shredding cells finer and rele...

Chefs have often regarded Shark Skin graters as the premier tool when preparing Wasabi due to the Airy and Creamy texture made when grating Wasabi....

This traditional wooden grater is typically used for daikon (Japanese turnip). Moving the daikon in a circular motion and grating against the grain...

With one of the highest per capita consumption of seafood in the world and an obsession with the freshest seafood, Japan naturally has the best too...

Marutolloy stainless steel offset plating tweezers, a true kitchen essential crafted to perfection in Japan by skilled artisans in Tsubame Sanjo. E...

A cheaper alternative to the stainless steel chopsticks, these bamboo Saibashi chopsticks can be used for cooking, plating and the length is perfec...

This heavy-duty stainless colander 11.8" dia is great to rinse rice, wash vegetables, drain pasta and other foods.Specifications Material : Stainle...

These Hammered Stainless Steel Plating Chopstick Tongs are a perfect blend of practicality and elegance, designed to meet the needs of professional...

Use this plastic colander to rinse rice, wash vegetables, and drain pasta and other foods.Specifications Material: Plastic Dimensions: 9" D x 3.2" ...

Crafted entirely in Tsubame-Sanjo, Japan, a region world-renowned for high-quality metalwork, these 300mm long straight-tip tweezers are built for ...

Use this plastic colander to rinse rice, wash vegetables, drain pasta and other foods. Specifications Material: Plastic Dimensions: 12.5" D x 4.2" ...

Marutolloy stainless steel fish bone tweezers, a true kitchen essential meticulously handcrafted in Japan by skilled artisans in Tsubame Sanjo. Eac...

An extremely functional tool that grates ingredients such as ginger, in a way that a microplane or box grater can't, shredding cells finer and rele...

Use this plastic colander to rinse rice, wash vegetables, and drain pasta and other foods.Specifications Material: Plastic Dimensions: 10.2" D x 3....

This pastry brush is made with top quality horse hair. The soft and fine hair that contains natural oils allows you to brush oils and sauces evenly...

An extremely functional tool that grates ingredients such as ginger, in a way that a microplane or box grater can't, shredding cells finer and rele...

This small stainless steel pot (aburatsubo) is used to hold oil. Use the takoyaki oiling brush to coat the takoyaki griddle with oil.Specifications...