Cooking Sauces

Spice up any dish with this flavorful spicy garlic sauce from Somi. Made to be a versatile ingredient in many dishes, it can serve as a cooking ba...

Sukiyaki is a popular Japanese hot pot dish with beef, tofu and vegetables simmered in a sweet, salty soy broth. This easy-to-use sukiyaki base com...

Otafuku Okonomiyaki sauce is made by blending 20 different types of spices with plenty of fruits and vegetables and without the use of animal produ...

Takoyaki sauce is similar to Okonomiyaki sauce, but this sauce has a thicker consistency and is a bit sweeter and milder. Squeeze over Takoyaki (Oc...

This unique sauce is typically enjoyed when served with Hiroshima Style Tsukemen Ramen. A mix between soy sauce, vinegar, and chili oil, red pepper...

Otafuku Umami Vegetable Demi-Glace sauce includes tomato paste and other special ingredients that create a sauce full of savory, sweet, and tangy f...

Packed full of onions, garlic, and 8 types of vegetables, simply add to noodles to give the authentic teppan (metal griddle) fried noodles taste. S...

Although Tonkatsu Sauces are eaten alongside Japanese breaded and fried cutlets, the origins are British, with Tonkatsu sauce being a sweeter and t...

Takoyaki sauce is similar to Okonomiyaki sauce, but this sauce has a thicker consistency and is a bit sweeter and milder. Please try this sauce not...

Otafuku vegan Okonomi sauce is blended with 20 fruits and vegetables to create a professional flavor that has been perfected through trial and erro...

Earthy black truffles, heavy cream, butter, Grana Padano and olive oil come together to create this spectacular sauce; everything a truffle product...

Paired with earthy mushrooms, some heavy cream and butter, grana padano cheese and olive oil, and what you have here is just spectacular, a white ...