Products

100% Japanese yuzu citrus from Shikoku region. Same natural taste as yuzu liqueur but without the alcohol. No added flavors, coloring agents, nor a...

Display an assortment of sushi or hors d'oeuvres on this faux lacquer serving tray (sushi oke). This is an elegant sushi oke that is perfect for re...

This is the finest pan available for making Japanese rolled omelets. The tin-coated copper of this pan conducts heat quickly and evenly, allowing y...

Specifications Material: Cotton 100%Length: 311 ft (95m)Diameter: 0.07" (1.7mm) Use this butchers string for trussing to tie things up. Tightly bin...

These crab scissors have serrated jaws to crack hard shells and blades that cut softer shells (one of the blades is long and thin enough to be used...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

An extremely functional tool that grates ingredients such as ginger, in a way that a Microplane or box grater can't, shredding cells finer and rele...

These decorative leaves are transparent and disposable. It is great to add these ivory leaves as an enhancement to your meal presentation.Specifica...

In traditional Japanese cuisine, the aesthetic appeal of tableware is as crucial as the choice of ingredients, enhancing the overall dining experie...

This kuzuko has been used in many high-quality Japanese restaurants and wagashi makers ("wagashi" means traditional Japanese sweets), as well as is...

These alcohol-free pre-moistened disposable wet hand towels (oshibori) are always given before the food is served at a Japanese restaurant. This ha...

These small size disposable cups are great to use as dividers for serving portions of food in bento boxes or on plates. They are perfect for partie...

These small size disposable cups are great to use as dividers for serving portions of food in bento boxes or on plates. They are perfect for parti...

These small size disposable cups are great to use as dividers for serving portions of food in bento boxes or on plates. They are perfect for partie...

Echigo Seika"s mochi (Japanese rice cake) is made with 100% Niigata prefecture-grown glutinous rice. They start their production by purchasing brow...

The Mai series takes its inspiration from the meticulous process of polishing sake rice, an essential step in crafting premium sake. Its design ech...

Shark skin is considered the ideal grater for fibrous root vegetables such as wasabi and ginger because it enhances intrinsic flavors and retains m...

Nakayama Awasedo is a high-quality natural finishing stone, prized by professional chefs, woodworkers, and craftsmen who demand precision and longe...

Nakayama Awasedo is a high-quality natural finishing stone, prized by professional chefs, woodworkers, and craftsmen who demand precision and longe...

Nakayama Awasedo is a high-quality natural finishing stone, prized by professional chefs, woodworkers, and craftsmen who demand precision and longe...

With one of the highest per capita consumption of seafood in the world and an obsession for the freshest seafood, Japan naturally has the best tool...

This instant miso soup is unique from other freeze dried miso soup. By freeze-drying the miso and ingredients in separate blocks at the ideal tempe...

This instant miso soup is unique from other freeze dried miso soup. By freeze-drying the miso and ingredients in separate blocks at the ideal tempe...

This fuel holder is used with Tabletop Konro Grills for holding liquid or solid fuel. Using Tabletop Konro Grill enhances your presentation in that...

This square-shaped cloths called Furoshiki is used in Japan to wrap items and carry them. Furoshiki is in different colors as well as having diffe...

This square-shaped cloths called Furoshiki is used in Japan to wrap items and carry them. Furoshiki is in different colors as well as having diffe...

This square-shaped cloths called Furoshiki is used in Japan to wrap items and carry them. Furoshiki is in different colors as well as having diffe...

This square-shaped cloths called Furoshiki is used in Japan to wrap items and carry them. Furoshiki is in different colors as well as having differ...

Gensenmai Koshihikari Japanese Short Grain White Rice is cultivated using plant-based fertilizer, which is made from ripened vegetables. Animal-bas...

A custom molded utility spoon designed for control and consistency. The well is formed deep to cradle liquid - one tablespoon exactly, to help with...

Donabe literally means "clay pot" and is an essential cookware in Japanese homes. With a glazed interior and porous exterior, these casseroles are ...

Specifications Material: Glass Quantity: 6 pcs/box Dimensions: 2.17" dia x 3.54" ht (5.5cm dia x 9cm ht) Capacity: 3 oz Sake is Japanese national a...

This Noodle bowl is perfectly used for serving rice and noodle dishes such as donburi, soba, and udon but can also be used for salads and hearty so...

This elegant plate features a subtle spiral design and a tall rim. The neutral color fits various foods. Perfect size for serving main dishes or an...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers or amuse bouche.SpecificationsMaterial: CeramicDime...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

This elegantly decorated faux lacquer box with a lid is typically used to serve chirashi sushi (or scattered sushi). Specifications Material: ABS R...

Be more gentle to the environment by offering these reusable chopsticks. These have a slightly textured tip to prevent food from slipping away.Spec...

Hachiwari Soba noodle is made with 80% buckwheat flour which creates extra earthy aroma, and with other ingredients that make this noodle smooth, c...

Specifications Brand: Hado Smith: Shougou Yamatsuka (Master Blacksmith) Style: Santoku Knife Length: 180mm (7.1") Blade Steel Type: Silver 3 Stai...

Specifications Brand: Hado Smith: Yoshikazu Takana (Master Blacksmith) Style: Bunka Knife Length: 180mm (7.1") Blade Steel Type: White #1 Steel, ...

Specifications Brand: Hado Smith: Yoshikazu Takana (Master Blacksmith) Style: Gyuto Chef Knife Length: 210mm (8.2") Blade Steel Type: White #1 St...

Specifications Brand: Hado Style: Bunka Knife Blade Length: 180mm (7.1") Blade Steel Type: SG2 (Super Gold 2), Stainless Steel-Clad Handle ...

Specifications Brand: Hado Style: Gyuto Chef Knife Blade Length: 210mm (8.2") Blade Steel Type: SG2 (Super Gold 2), Stainless Steel-Clad H...

Specifications Brand: Hado Smith: Yoshikazu Takana (Master Blacksmith) Style: Gyuto Chef Knife Length: 210mm (8.2") Blade Steel Type: White #2 St...

Specifications Brand: Haku *Engineered under Mr. Yusuke Sawada of Nenohi Style: Petty (Paring Knife) Length: 120mm (4.7") Weight: 3.2 oz Blade Ste...

Specifications Brand : Haku *Engineered under Mr. Yusuke Sawada of Nenohi Style : Sujihiki Length : 240mm (9.4") Weight : 6.72 oz Blade Steel Type...