Products

This fuel holder is used with Tabletop Konro Grills for holding liquid or solid fuel. Using Tabletop Konro Grill enhances your presentation in that...

This square-shaped cloths called Furoshiki is used in Japan to wrap items and carry them. Furoshiki is in different colors as well as having diffe...

Gensenmai Koshihikari Japanese Short Grain White Rice is cultivated using plant-based fertilizer, which is made from ripened vegetables. Animal-bas...

The word "GIYAMAN" was used in the early Edo era to describe "glass" which was imported from overseas. The GIYAMAN series is glazed with a special ...

These noodle bowls are typically used for serving rice and noodle dishes such as soba and udon but can also be used for salads and hearty soups. Sp...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers or amuse bouche.SpecificationsMaterial: CeramicDime...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Be more gentle to the environment by offering these reusable chopsticks. These have a slightly textured tip to prevent food from slipping away.Spec...

Specifications Brand: Hado Smith: Shougou Yamatsuka (Master Blacksmith) Style: Santoku Knife Length: 180mm (7.1") Blade Steel Type: Silver 3 Stai...

Specifications Brand: Hado Smith: Yoshikazu Takana (Master Blacksmith) Style: Bunka Knife Length: 180mm (7.1") Blade Steel Type: White #1 Steel, ...

Specifications Brand: Hado Smith: Yoshikazu Takana (Master Blacksmith) Style: Gyuto Chef Knife Length: 210mm (8.2") Blade Steel Type: White #1 St...

Specifications Brand: Hado Style: Bunka Knife Blade Length: 180mm (7.1") Blade Steel Type: SG2 (Super Gold 2), Stainless Steel-Clad Handle ...

Specifications Brand: Hado Style: Gyuto Chef Knife Blade Length: 210mm (8.2") Blade Steel Type: SG2 (Super Gold 2), Stainless Steel-Clad H...

Specifications Brand: Hado Smith: Yoshikazu Takana (Master Blacksmith) Style: Gyuto Chef Knife Length: 210mm (8.2") Blade Steel Type: White #2 St...

Specifications Brand: Haku *Engineered under Mr. Yusuke Sawada of Nenohi Style: Petty (Paring Knife) Length: 120mm (4.7") Weight: 3.2 oz Blade Ste...

Crafted entirely in Tsubame-Sanjo, Japan, a region world-renowned for high-quality metalwork, these 300mm long straight-tip tweezers are built for ...

Harvest all-purpose medium patent flour is made from a blend of spring and winter wheats for smooth texture. This all-purpose flour has a nominal p...

A hangiri is a barrel or tub that is traditionally used to mix rice with vinegar when making sushi. It is also used to mix rice with a variety of i...

The Hasegawa Pro-Soft Rubber Wood Core Cutting Board (FSR) uses a soft elastomer surface similar in feel to traditional Japanese hinoki boards. The...

The Hasegawa FRM Soft Rubber Cutting Board is a thin, lightweight elastomer sheet for high-grade knives. Made from the same soft elastomer family a...

Produced in Miki by Nagao Komataro, Higonokami knives are non-locking folding pocket knives made of forge-welded billets of soft and hard steel. In...

These Hinoki cutting boards are manufactured to specification for us in a factory in Japan. Hinoki is a soft wood prevalent in many aspects of Japa...

Hinoki, or Japanese Cypress, is a soft wood from the conifer family. Due to its pleasant aroma when wet and natural resistance to rot, fungus, and ...

Hinoki, or Japanese Cypress, is a single-piece softwood from the conifer family. Due to its pleasant aroma when wet and natural resistance to rot, ...

Please contact us at info@mtckitchen.com or 201-806-1827 for further inquiries and placing an order.Specs• Hoshizaki Model: HNC-120BA-R(L)-S, Avail...

Please contact us at info@mtckitchen.com or 201-806-1827 for further inquiries and placing an order.Specs• Hoshizaki Model: HNC-150BA-R(L)-S, Avail...

Please contact us at info@mtckitchen.com or 201-806-1827 for further inquiries and placing an order.Specs• Hoshizaki Model: HNC-180BA-R(L)-S, Avail...

Please contact us at info@mtckitchen.com or 201-806-1827 for further inquiries and placing an order.Specs• Hoshizaki Model: HNC-210BA-R(L)-S, Avail...

This hyotan squash-shaped dispenser is typically used to store shichimi chili powder but can be used for salt and other spices. It is a decorative ...

This rustic yellowish-brown plate has a unique boat shape and is perfect to complement bright-colored appetizers, main dishes, and desserts. We lik...

A Chinese cleaver from the famous Ikkaku Donryu series. This Chinese cleaver features a rust-resistant stainless steel blade (420J2H) and a natural...

Use this imokuri to scoop out perfect little round balls of fruit and vegetables.Specifications Material: Stainless steel and wood Dimensions: 0.7"...

Take your dining experience to the next level with our Ishiyaki Round Hot Stone Plate, perfect for cooking and presenting food right at the table. ...

Specifications Brand: Ishizuchi Knife Factory (石鎚刃物) Style: Bunka Blade Steel Type: Blue #2 Steel clad with Soft Iron HRC: 61-64 Handle Mater...

Specifications Brand: Ishizuchi Knife Factory (石鎚刃物) Style: Gyuto (Chef Knife) Length: 210mm (8.2") Blade Steel Type: Blue #2 Steel clad with Soft...

Specifications Brand: Ishizuchi Knife Factory (石鎚刃物) Style: Nakiri Blade Steel Type: Blue #2 Steel clad with Soft Iron HRC: 61-64 Handle Mate...

Specifications Brand: Ishizuchi Knife Factory (石鎚刃物) Style: Santoku Blade Steel Type: Blue #2 Steel clad with Soft Iron HRC: 61-64 Handle Mat...

Specifications Brand: Ishizuchi Knife Factory (石鎚刃物) Style: Sujihiki Length: 240mm (9.4") Blade Steel Type: Blue 2 Steel clad with Soft Iron Handl...

Specifications Brand: Ishizuchi Knife Factory (石鎚刃物) Style: Yanagi (Sushi Knife) Blade Steel Type: Blue #2 Steel clad with Soft Iron HRC: 61...

Specifications Brand: Ishizuchi Knife Factory (石鎚刃物) Style: Yanagi (Sushi Knife) Blade Steel Type: Blue #2 Steel clad with Soft Iron HRC: 61...

Specifications Brand: Ishizuchi Knife Factory (石鎚刃物) Style: Gyuto (Chef Knife) Blade Steel Type: Blue #2 Steel clad with Soft Iron HRC: 61-6...

Specifications Brand: Ishizuchi Knife Factory (石鎚刃物) Style: Petty (Paring Knife) Blade Steel Type: Blue #2 Steel clad with Soft Iron HRC: 61...

Specifications Brand: Ishizuchi Knife Factory (石鎚刃物) Style: Gyuto (Chef Knife) Length: 180mm (7.1") Blade Steel Type: Blue Super Steel clad with S...

Specifications Brand: Ishizuchi Knife Factory (石鎚刃物) Style: Santoku Blade Steel Type: White #1 Steel clad with Soft Iron HRC: 62-64 Handle Ma...

Specifications Style: Gyuto (Chef Knife) Length: 240mm (9.4") Weight: 5.4 oz (153g) Blade Steel Type: Swedish Steel Handle Material: Octagonal Oli...

Details Style: Gyuto (Chef's Knife) with Kiritsuke Tip Length: 210mm (8.2") Weight: 6.9 oz (195g) Blade Steel Type: VG-5 Handle Material: Resin-Tr...

Details Style: Paring (Petty Knife) Length: 80mm (3.1") Weight: 2.4 oz (69g) Blade Steel Type: VG-5 Handle Material: Resin-Treated Compressed Wood...