$50 & Under
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Suehiro Leather Knife Strop & Polishing Kit Short KSW-310
86831Original price $34.00 - Original price $34.00Original price$34.00$34.00 - $34.00Current price $34.00| /Out of stockFor those who seek the finest long-lasting sharpness, please use this product for finishing. With sticky stainless steel knives and the like, even ...
View full detailsOriginal price $34.00 - Original price $34.00Original price$34.00$34.00 - $34.00Current price $34.00| /Sold out -
Vintage Gray Waxed Canvas 6 Slots Knife Roll Bag
84578Original price $29.80 - Original price $29.80Original price$29.80$29.80 - $29.80Current price $29.80| /Out of stockThese 6-slot knife bags in vintage gray are designed to fit Sushi knives, Gyuto, slicers, kitchen scissors, and other tools with a maximum blade le...
View full detailsOriginal price $29.80 - Original price $29.80Original price$29.80$29.80 - $29.80Current price $29.80| /Sold out -
Summit Iron Tamagoyaki Omelet Pan 4.7" x 6.7"
82710Original price $30.00 - Original price $30.00Original price$30.00$30.00 - $30.00Current price $30.00| /Out of stockSummit's tamagoyaki pan with its gently sloped sides makes it ideal for making traditional Japanese Tamagoyaki (rolled omelet). The natural wood ha...
View full detailsOriginal price $30.00 - Original price $30.00Original price$30.00$30.00 - $30.00Current price $30.00| /Sold out -
Introduction to Japanese Cuisine: Nature, History and Culture (The Japanese Culinary Academys Complete Japanese Cuisine Series)
97364Original price $75.00 - Original price $75.00Original price$75.00$75.00 - $75.00Current price $75.00| /Out of stockHardcover: 216 pagesPublisher: Shuhari (February 1, 2016)Language: English Dimensions: 10.3" x 1.1" x 8.6"SKU#: 97364INTRODUCTION TO JAPANESE CUISI...
View full detailsOriginal price $75.00 - Original price $75.00Original price$75.00$75.00 - $75.00Current price $75.00| /Sold out -
The Shochu Handbook : An Introduction to Japan's Indigenous Distilled Drink by Christopher Pellegrini
93182Original price $24.95 - Original price $24.95Original price$24.95$24.95 - $24.95Current price $24.95| /Out of stockWritten by licensed sommelier and longtime Japan resident, Christopher Pellegrini, The Shochu Handbook is the first major reference published on th...
View full detailsOriginal price $24.95 - Original price $24.95Original price$24.95$24.95 - $24.95Current price $24.95| /Sold out