Donabe literally means "clay pot" and is an essential piece of cookware in Japanese homes. With a glazed interior and porous exterior, these casser...

The exterior reminiscent of petals gives a lovely impression. With a smooth and glossy texture and a rough base appearing in places in the way to a...

This distinct plate features a blend of textured Yuzu Kuro graze and glossy deep green glaze that offers a rich finish with a mesmerizing depth and...

These metal bronze bowls have a very unique look and add a touch of luxury. The shape and color of this bowl are perfect for serving vibrant dishes...

This authentically designed Japanese-style mortar has been a fundamental kitchen tool for over 400 years. The inside of the ceramic Suribachi is co...

SpecificationsMaterial: CeramicDimensions: 5.1" dia x 0.6" ht (13 cm dia x 1.5cm ht)* Please be advised that each individual piece has a slightly u...

Called yunomi, these ceramic tea cups are for daily use, unlike the special tea bowls for tea ceremonies. The design of this cup is kanji character...

Sake is Japan's national alcoholic beverage brewed from rice and can be enjoyed in a variety of different vessels. This is a ceramic tokkuri, or fl...

The stylish deep blue with sandy pattern combination adds a touch of elegance to any table setting. With a capacity of 33 fl oz, this bowl is perfe...

Its unique reactive glaze creates a beautiful color and subtle pattern, making each bowl one-of-a-kind. With a generous 34 fl oz capacity and a dia...

This ceramic cup with a lid is typically used for serving chawan mushi, a savory custard that is also steamed in this cup. All chawanmushi cups com...

Inspired by the gentle elegance of blooming daisies, this square dish adds charm and warmth to any table setting. The soft matte ivory glaze, subtl...

The deep, matte-black glaze is interspersed with subtle "Kessho" patterns (slightly luster), giving the surface a dynamic, layered look and creatin...

These metal bronze bowls have a very unique look and add a touch of luxury. This particular size is usually used to serve rice but it would also be...

Vibrant Ivy green stackable bowl has beautiful black speckling and glossy surface reflects the light, that says it definitely enhances food present...

Dobin mushi literally means "clay pot steaming", and this pot is typically used for serving the dish dobin mushi, which is an assortment of seasona...

During colder seasons, friends and family gather around the Donabe to enjoy a warming meal such as a Japanese hotpot, which combines a variety of m...

Introducing the newly innovated Donabe "clay pot," featuring an advanced ceramic coating for enhanced ease of use and care. The ceramic coating on ...

These noodle bowls are typically used for serving rice and noodle dishes such as ramen but can also be used for salads and hearty soups. Specificat...

Kobachi bowls, meaning "small bowl" in Japanese. Traditionally utilized for serving appetizers and tapas such as tsukidashi and otoshi in Japanese,...

This beautifully crafted plate features a mesmerizing blue reactive glaze that creates a unique, one-of-a-kind pattern reminiscent of a tranquil oc...

This elegant plate features a captivating textured white swirl design that reminds us of snow. Combining subdued colors and modern aesthetics makes...

This small cup (or "choko") accompanies soba seiro plates so the noodles can be dipped into the dipping sauce (or "tsuyu"). But this simple and ele...

Use these chopstick rests (hashioki) to enhance your tabletop presentation, keep your chopsticks on the holder to prevent them from rolling away.Sp...

The deep, matte-black glaze is interspersed with subtle "Kessho" patterns (slightly luster), giving the surface a dynamic, layered look and creatin...

"Banko-yaki" or "Banko ware" Earthenware is a style of Japanese ceramics that is particularly suitable for retaining heat. The far infrared radiati...

This stunning plate features a rich, deep blue glaze with a textured surface that mimics the waves of the ocean. Perfect for serving grilled fish, ...

Its unique shape and distinctive color make it ideal for serving appetizers such as sushi rolls, sashimi, or tapas, adding a touch of elegance to y...

A small dish typically used to serve soy sauce but can be used for small portions of appetizers or amuse bouches.Specifications Material: Ceramic D...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Donabe means "clay pot" and is an essential piece of cookware in Japanese homes. With a glazed interior and porous exterior, these casseroles are t...

The Ichimatsu (checkered) pattern is applied to this teacup and this makes it stand out from other ceramics. It may be great size for using at sush...

Keep this sauce dispenser, called Shoyu Sashi on your restaurant or dining table for serving soy sauce or other sauces such as ponzu. The letters o...

This elegant Tonsui bowl features a mesmerizing blue gradation reminiscent of the galaxy. This color hue matches cobalt grazed donabe pots, or same...

Bring understated elegance to your table with this matte white rimmed salad plate. Measuring 9 inches in diameter, it features a subtle pattern th...

During colder seasons, friends and family gather around the Donabe to enjoy a warming meal such as a Japanese hotpot, which combines a variety of m...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

This elegant plate features a captivating textured white swirl design that reminds us of snow. Combining subdued colors and modern aesthetics makes...

Introducing the newly innovated Donabe "clay pot," featuring an advanced ceramic coating for enhanced ease of use and care. The ceramic coating on ...

This rusty moss green plate has line textured surface called Sendan moyou in Japanese. The size of 5.9" diameter is good as a side plate for the us...

The deep, matte-black glaze is interspersed with subtle "Kessho" patterns (slightly luster), giving the surface a dynamic, layered look and creatin...

These little metallic black bowls have a very unique look and give a deep impression to the serving. Unlike the appearance, it is very lightweight,...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

The elevated bottom design adds subtle height, creating a perfect stage for your culinary creations, while its sleek silhouette keeps the focus on ...

Whether you're a sake connoisseur or looking for a unique gift, this Turquoise Blue Sake Server Tokkuri is sure to impress and delight. Features a ...

Our new collection of Kanayama pottery, called Sangiri”, is produced by indirectly heating pottery that's buried in ash. The same effect is also ac...