Shapton RockStar offers powerful sharpening capabilities, ideal for the hardest blades (like R2/SG2, ZDP189, Hap40, etc.), paired with the finesse ...

This Golden Curry sauce mix is the flake type (not roux) so it dissolves more readily into a soup stock or hot water. It is recommended to add the ...

Sake is Japan's national alcoholic beverage brewed from rice and can be enjoyed in a variety of different vessels. These square sake cups called ma...

This ivory base with an accent of dark blue reminds the sea side and makes this plate versatile for Japanese and Western dishes and a great additi...

This bamboo strainer is hand-woven in Japan for maximum durability, longevity, as well as resistance to cracking and fraying.These are typically us...

This premium sushi nori seaweed is cut in half for Temaki sushi or for making half sushi roll.Specifications Manufacturer: Takaokaya Ingredients: R...

Boiling high salt content water to get salt crystals, this salt is made with a traditional pot and process. Sweet and rounded flavor. Specificati...

Display an assortment of sushi or hors d'oeuvres on this faux lacquer serving tray (sushi oke). This is an elegant sushi oke that is perfect for re...

No artificial ingredients Non GMO Naturally fermented 1/6 Reduced sodium compared to table salt 75g of condensed soy sauce makes 20g of cyrstalliz...

Use these chopstick rests (hashioki) to enhance your tabletop presentation, keep your chopsticks on the holder to prevent them from rolling away.Ok...

SPECIFICATIONSMaterial: Bamboo Dimensions: 10.8" x 5.5" (27.5cm x 14cm)This half size bamboo makisu is used to make smaller makizushi.

Sake is Japan's national alcoholic beverage brewed from rice and can be enjoyed in a variety of different vessels. These wooden sake cups called Ki...

Durability The Parker Asahi rubber cutting board is known for its exceptional durability. It is constructed from high-quality rubber materials tha...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

"Banko-yaki" or "Banko ware" is a style of Japanese ceramics that is particularly suitable for retaining heat. The far infrared radiation helps the...

Donabe means "clay pot" and is an essential cookware in Japanese homes. With a glazed interior and porous exterior, these casseroles are typically ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

SpecificationsMaterial: CeramicDimensions: 5.51" dia x 0.87"h (14cm dia x 2.2cm ht)Weight: 0.49 lb* Please be advised that each individual piece ha...

SpecificationsMaterial: CeramicDimensions: 3.31" x 2.24" x 1.02" ht (8.4cm x 5.7cm x 2.6cm ht)Weight: 0.13 lbs* Please be advised that each individ...

These hammered aluminum saucepan originated in the mid-19th century. They are lightweight, durable, and conduct and distribute heat faster than sta...

Ramen Shichimi, a flavorful and extraordinary blend, perfectly complements ramen dishes. This unique seasoning combines black and white pepper with...

This elegant plate features a mesmerizing blue gradation reminiscent of the galaxy. This color hue makes the ingredients on the plate look fresher,...

Shapton RockStar offers powerful sharpening capabilities, ideal for the hardest blades (like R2/SG2, ZDP189, Hap40, etc.), paired with the finesse ...

A small dish typically used to serve soy sauce or pickles but can be used for small portions of appetizers or amuse-bouches. "Tokusa" is the type o...

This simple cedar trivet is processed with burnt to enhance durability and longevity. With this treatment, the wood's surface becomes more warm and...

This porcelain tea cup called Yunomi has a rustic yet metallic design, which is for daily use to drink tea especially green tea, unlike the special...

These durable natural bamboo tongs are meant to serve ice cubes but can be used for other uses in cooking or serving. Specifications Material: Bam...

Furikake on rice is as commonplace in Japan as jam on bread is in America. Furikake is a lightly salted seasoning to be sprinkled on top of cooked ...

Furikake on rice is as commonplace in Japan as jam on bread is in America. Furikake is a lightly salted seasoning to be sprinkled on top of cooked ...

Called yunomi, these ceramic tea cups are for daily use, unlike the special tea bowls for tea ceremonies.Specifications Material: Ceramic Dimension...

A wooden lid for the Copper Tamagoyaki Pan Large 9.5" x 9.5".Specifications Material: Wood Dimensions: 9.5" x 9.5"

These scissors are more than just cutting tools; they're multifunctional kitchen essentials. With the ability to cut, crush, tenderize, and even op...

Suehiro Rika finishing whetstone #5000 has been well received for a long time for its smooth sharpening feel. Use this fine grit stone after sharpe...

Furikake on rice is as commonplace in Japan as jam on bread is in America. Furikake is a lightly salted seasoning to be sprinkled on top of cooked ...

The Ainagashi series ceramics are a Mino-style ware from Gifu prefecture. Mino ware is one of the most famous types of Japanese pottery, with over ...

Aesthetic appeal in traditional Japanese cuisine has always played a vital role, and the choice of tableware is just as important as the choice of ...

This lustrous 7.1" dia blue salad plate has a luxurious appearance and will accentuate light-colored foods and sauces. Great to serve salad, sashim...

Benishoga is thinly sliced ginger that is prepared in plum vinegar. A popular side dish in Japanese cuisine, it is considered a type of Tsukemono a...

Ponzu is a soy and vinegar based Japanese condiment most commonly used to dress Tataki or as a dipping sauce for Gyoza. Mix it with your favorite h...

Specifications Style : Sujihiki (Slicing Knife) Length : 240mm (9.4") Weight : 4.4 oz (125g) Special Feature : 33 layer damascus Blade Steel Type ...

The raw materials are carefully selected from the mineral-abundant sea. It provides a natural seasoning while maintaining the fragrance, taste, and...

Introducing the perfect drinking companion for any occasion - the thin and lightweight yet sturdy glass tumbler from Ishizuka Glass. Crafted with t...

The Charcoal Gray Round Plate adds a touch of modern sophistication to any table setting. Its subtle metallic touch and versatile size (9.92" dia) ...

This plastic yet elegant-looking sake cooler can be filled with ice to cool bottles or sake servers. This bucket is big enough for a 720ml bottle. ...

This elegant plate with beautiful, radiation lines reminiscent of a seashell goes well with fresh ingredients such as sashimi and salads. Specifica...

The Organic Shaped Glass series, known as Tebineri, showcases a technique where twists and warps are crafted into the glass. This collection from A...

This artisanal kobachi is ideal for serving small appetizers or side dishes in traditional Japanese style. Handcrafted with a rich, earthy glaze an...

Japanese bento meals typically consist of rice, side dishes of meat, seafood and/or vegetables and pickles. This bento platter has five compartment...