This noodle bowl is typically used for serving noodle dishes such as ramen, soba, udon, and pho but can also be used for salads and hearty soups.Th...

This serving tray (called obon in Japan) is typically used when serving foods from kitchen to table. It has a wooden pattern and handles on both si...

The Induction Heating System Rice Cooker & Warmer uses high-tech Induction Heating (IH) technology to heat the inner cooking pan. Because of th...

This small stainless steel pot (aburatsubo) is used to hold oil. Use the takoyaki oiling brush to coat the takoyaki griddle with oil.Specifications...

These chopsticks are crafted from wild Japanese cherry wood (yamazakura) native to Ishikawa Prefecture, in Japan. Yamazakura is grown naturally in ...

Introducing the newly innovated Donabe "clay pot," featuring an advanced ceramic coating for enhanced ease of use and care. The ceramic coating on ...

This bowl has a rustic yet metallic design, typically used to serve salad as an appetizer or extra small tapas portions. Specification Material: P...

The Wooden Sushi Neta Box (Neta Bako) with Clear Lid (15.4" x 11.4") is a beautifully crafted traditional sushi storage box designed to showcase an...

Specifications Style: Yanagi (Sushi Knife) Length: 240mm (9.4") Blade Steel Type: Yellow #3 iron-clad Handle Material: Magnolia Wood and Buffa...

This soy sauce contains rich Umami and is good for Sashimi, Steaks, Sushi, Natto (fermented beans) and Japanese pickles. It is a necessary item in...

UCC prepared Hawaii Kona Coffee comes from UCC's Hawaiian coffee farm. This coffee comes already mixed with milk and sugar and may be enjoyed hot o...

Nutty roasted rice is perfectly combined with green tea to create Genmai-cha. The distinctive mix of flavors and aromas makes this tea a soothing c...

This wooden saya fits a right-handed Yanagi Knife under 330mm (13") Specifications Material: Wood Size: 330mm (13") Please be advised that each woo...

Sake is Japanese national alcoholic beverage brewed from rice, and can be enjoyed in a variety of different vessels. These glass Sake cups (guinomi...

This textured non-stick paddle (or shamoji) is infused with silver ions (Ag+), which are known for their strong hygienic properties, working by dis...

This elegant plate features a subtle spiral design and a tall rim. The neutral color fits various foods. Perfect size for serving main dishes or an...

This Marudaizu soy sauce is created using marudaizu or whole soybeans (most soy sauce is made with defatted soybeans). The combination of whole soy...

This rusty moss-green plate has a line-textured surface called Sendan moyou in Japanese. The size of 7.1" diameter is good as a salad plate for ser...

A delicate blend of tender young leaves gives this tea a subtle traditional Japanese taste. The pleasant light fragrance and refreshing simplicity ...

Golden Curry is made with S&B original curry powder and features rich aroma of spices and herbs. It is long-loved by many customers worldwide s...

Bonito flakes, known as katsuobushi in Japanese cuisine, are made from dried, smoked and shaved fish. The flakes are a primary ingredient in Dashi,...

Otsuka Glass Maru-T mixing glasses are crafted using a rotary blowing technique, creating a smooth, seamless curved surface. The thick wall and the...

This small bamboo fork is perfect for desserts, amuse bouches, or a small appetizer course in tasting menus. Specifications Material: Bamboo Dimen...

Use this heavy-duty plastic colander to rinse rice, wash vegetables, drain pasta and other foods.Specifications Material: Plastic Dimensions: 19.63...

Tokusa Blue Lined Chawanmushi Cup is designed in the traditional Japanese “tokusa”, the vertical indigo lines that symbolize simplicity, elegance,...

Elevate your dishes with the Chef Tongs offset plating tweezers, a true kitchen essential crafted to perfection in Japan by skilled artisans in Tsu...

Crafted with premium horsehair, this traditional Japanese pastry brush, known as Tarehake, delivers smooth, even application of oils, sauces, and g...

This versatile stainless steel sieve is great for straining (Uragoshi), draining, and using as a splatter screen (guard). Crafted with a thicker wi...

This container is typically used to place Yakumi such as Beni-shoga, Rakkyo, or Fukujinzuke on the table for customers to add them to their plate a...

The Wooden Sushi Neta Box (Neta Bako) with Stainless Steel Tray & Clear Lid (17.5" x 12.9") is a beautifully crafted traditional sushi storage ...

Yawataya Isogoro's Ichimi Togarashi is a premium Japanese chili pepper seasoning made from carefully selected Japanese chili peppers, roasted and g...

This small wooden spoon is perfect for desserts, coffee, amuse bouches or a small appetizer course in tasting menus. They can also be used as a ser...

Gari is sliced ginger pickled in sweet vinegar. Gari is a sushi necessity and is enjoyed as a palate cleanser and flavor enhancing accompaniment. ...

Specifications Made in Japan Material: Stainless steel Dimensions: 24.8cm (9.75") This is the simplest stirrer with a smooth coil. Japanese barte...

The word of "GIYAMAN" was used in the early Edo era to describe "glass" which was imported from overseas. The GIYAMAN series is glazed with a speci...

Keep this sauce dispenser, called Shoyu Sashi, on your restaurant or dining table for serving soy sauce or other sauces such as ponzu. This sleek s...

These noodle bowls are typically used for serving rice and noodle dishes such as ramen but can also be used for salads and hearty soups. Specificat...

All over exclusive Cool Vent™ fabric. Internal sweatband. Elastic back. One size fits most. Specifications Material: Cool Vent™ fabric Inner terry ...

Spare bamboo handle for Bamboo Leaf Melamine Teapot 34 fl oz (SKU:91403) Specifications Materials: Iron, Polyvinyl Chloride Size: 5.75" W x 3.5" H...

Considered the finest cutting board available in Japan, it is the standard for top sushi chefs and the most beloved cutting board among top sushi O...

Crafted from a single piece of high quality 18/8 stainless steel, this spoon is exceptionally hygienic and easy to keep it clean. Its ideal thickne...

This unique ladle is traditionally used to pour sauce over unagi or other dishes such as ten-don (tempura over rice). Its three spouts prevent over...

During colder seasons, friends and family gather around the Donabe to enjoy a warming meal such as a Japanese hotpot, which combines a variety of m...

Whether you're a sake connoisseur or looking for a unique gift, this Turquoise Blue Sake Server Tokkuri is sure to impress and delight. Features a ...

This elegant plate features a captivating textured white swirl design that reminds us of snow. Combining subdued colors and modern aesthetics makes...

Considered the finest cutting board available in Japan, it is the standard for top sushi chefs and the most beloved cutting board among top sushi O...

Otafuku Okonomiyaki Flour makes it easy for anyone to prepare okonomiyaki at home. This flour mix includes kombu dashi for added umami. The dashi u...

This digital timer from Tanita is waterproof and is perfect for the kitchen because it is washable. It has both a magnet and a loop (to attach stri...