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We are currently not accepting new expedited orders until further notice.
Delays are due to high order volume and shortage of staff. Order processing and shipping confirmation emails will be delayed for 3-4 weeks from the time you placed your order.
Order fulfillment lead time will be restored in early February.

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Yanagi

Tsukiji Masamoto White Steel 1 Yanagi 330mm (13")

81520
$410.00

Kasumi knives like this yanagi are produced by hand-forging high-carbon steel (white steel 1) with iron. The carbon steel becomes the knife's cutting edge while the iron forms the spine and body of the blade. This combination of Steel Types creates a...

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Tsukiji Masamoto White Steel 1 Yanagi 300mm (11.8")

81519
$324.00

Kasumi knives like this yanagi are produced by hand-forging high-carbon steel (white steel 1) with iron. The carbon steel becomes the knife's cutting edge while the iron forms the spine and body of the blade. This combination of Steel Types creates a...

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Tsukiji Masamoto White Steel 1 Yanagi 270mm (10.6")

81517
$290.00

Kasumi knives like this yanagi are produced by hand-forging high-carbon steel (white steel 1) with iron. The carbon steel becomes the knife's cutting edge while the iron forms the spine and body of the blade. This combination of Steel Types creates a...

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Tsukiji Masamoto White Steel 1 Yanagi 300mm (11.8") Left Handed

81515
$485.00

Kasumi knives like this yanagi are produced by hand-forging high-carbon steel (white steel) with iron. The carbon steel becomes the knife's cutting edge while the iron forms the spine and body of the blade. This combination of Steel Types creates a knife...

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Tsukiji Masamoto White Steel Yanagi 300mm (11.8") Left Handed Nami Kasumi

81534
$316.00

Kasumi knives like this yanagi are produced by hand-forging high-carbon steel (white steel) with iron. The carbon steel becomes the knife's cutting edge while the iron forms the spine and body of the blade. This combination of Steel Types creates a knife...

Add to Cart

Tsukiji Masamoto White Steel Yanagi 270mm (10.6") Left Handed Nami Kasumi

81538
$306.00

Kasumi knives like this yanagi are produced by hand-forging high-carbon steel (white steel) with iron. The carbon steel becomes the knife's cutting edge while the iron forms the spine and body of the blade. This combination of Steel Types creates a knife...

Add to Cart

Tsukiji Masamoto Blue Steel #1 (Aoko) Yanagi 300mm (11.8")

81526
$410.00

Many carbon steel knives are made using coke fuel but Tsukiji Masamoto knives are made using charcoal, which produces higher quality blades because of the gradual rather than abrupt temperature change. Tsukiji Masamoto pays special attention in creating...

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Tsukiji Masamoto White Steel 2 Honyaki Yanagi 270mm (10.6")

94825
$1,210.00

This yanagi is a honyaki-style knife, which is considered the pinnacle of Japanese knife-making. Blacksmiths hand-forge and differentially harden these knives from a single bar of high-carbon steel (white steel 2), the same way they do for katana swords...

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Tsukiji Masamoto Blue Steel #1 (Aoko) Yanagi 270mm (10.6")

81527
$376.00

Many carbon steel knives are made using coke fuel but Tsukiji Masamoto knives are made using charcoal, which produces higher quality blades because of the gradual rather than abrupt temperature change. Tsukiji Masamoto pays special attention in creating...

Choose Options

Tsukiji Masamoto White Steel Yanagi 240mm (9.4") Left Handed Nami Kasumi

81536
$244.00

Kasumi knives like this yanagi are produced by hand-forging high-carbon steel (white steel) with iron. The carbon steel becomes the knife's cutting edge while the iron forms the spine and body of the blade. This combination of Steel Types creates a knife...

Add to Cart

Tsukiji Masamoto White Steel 1 Yanagi 270mm (10.6") Left Handed

81518
$419.00

Kasumi knives like this yanagi are produced by hand-forging high-carbon steel (white steel) with iron. The carbon steel becomes the knife's cutting edge while the iron forms the spine and body of the blade. This combination of Steel Types creates a knife...

Add to Cart
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