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Tsukiji Masamoto

Tsukiji Masamoto is one of Japan’s premier knife makers. Founded in 1845, they began producing cutlery in workshops located outside Tokyo. Today, the 7th-generation owner, Misao Hirano, runs his venerable business from within the city’s famed Tsukiji wholesale fish market, where he personally sells his knives to customers—over 80% of them, professional cooks, chefs or butchers. Learn more...

Tsukiji Masamoto White Steel Usuba 210mm (8.2") Nami Kasumi

81532
$246.00

Kasumi knives like this usuba are produced by hand-forging high-carbon steel (white steel) with iron. The carbon steel becomes the knife's cutting edge while the iron forms the spine and body of the blade. This combination of Steel Types creates a knife...

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Tsukiji Masamoto Carbon Steel Gyuto 210mm (8.2")

81501
$158.00

This knife, which combines a traditional Japanese high-carbon blade with a Western style double-bevel edge, is a great choice for cooks who are more comfortable using Western-style blades but want the unparalleled sharpness and durability found in...

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Tsukiji Masamoto Carbon Steel Gyuto 240mm (9.4")

81502
$190.00

This knife, which combines a traditional Japanese high-carbon blade with a Western style double-bevel edge, is a great choice for cooks who are more comfortable using Western-style blades but want the unparalleled sharpness and durability found in...

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Tsukiji Masamoto Carbon Steel Gyuto 270mm (10.6")

81503
$248.00

This knife, which combines a traditional Japanese high-carbon blade with a Western style double-bevel edge, is a great choice for cooks who are more comfortable using Western-style blades but want the unparalleled sharpness and durability found in...

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Tsukiji Masamoto Carbon Steel Gyuto 300mm (11.8")

91443
$425.00

This knife, which combines a traditional Japanese high-carbon blade with a Western style double-bevel edge, is a great choice for cooks who are more comfortable using Western-style blades but want the unparalleled sharpness and durability found in...

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Tsukiji Masamoto VG1 Stain-Resistant Gyuto 270mm (10.6")

90659
$340.00

This stain-resistant gyuto is ideal for those who want the sharpness of thin Japanese blades but are reluctant to care for carbon steel knives. The gyuto is the Japanese version of the classic Western chef's knife but the blade is thinner and holds a...

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