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We are currently not accepting new expedited orders until further notice.
Delays are due to high order volume and shortage of staff. Order processing and shipping confirmation emails will be delayed for 1 week from the time you placed your order.

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Edamame

Cold Mountain Frozen Shelled Edamame 16 oz (454g)

71326
$2.90

Edamame is a preparation of baby soybeans in the pod, commonly found in Japan, China, Hawaii and Korea. The pods are boiled in water or steamed, then served whole, usually with salt. Edamame is usually cooled before serving, but can also be served hot...

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Miyako Frozen Green Edamame 14.1 oz (400g)

71140
$2.30

Edamame is a preparation of baby soybeans in the pod, commonly found in Japan, China, Hawaii and Korea. The pods are boiled in water or steamed, then served whole, usually with salt. Edamame is usually cooled before serving, but can also be served hot...

Add to Cart

Miyako Frozen Edamame 14.1 oz (400g)

710772
$2.60

Edamame is a preparation of baby soybeans in the pod, commonly found in Japan, China, Hawaii and Korea. The pods are boiled in water or steamed, then served whole, usually with salt. Edamame is usually cooled before serving, but can also be served hot...

Add to Cart

Miyako Frozen Black Bean Edamame Slightly Salted 16 oz (454g)

71236
$3.10

Edamame is a preparation of baby soybeans in the pod, commonly found in Japan, China, Hawaii and Korea. The pods are boiled in water or steamed, then served whole, usually with salt. Edamame is usually cooled before serving, but can also be served hot...

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Hanjo ​Shioyude Frozen Edamame Slightly Salted 16 oz (454g)

71134
$2.60

Edamame is a preparation of baby soybeans in the pod, commonly found in Japan, China, Hawaii and Korea. The pods are boiled in water or steamed, then served whole, usually with salt. Edamame is usually cooled before serving, but can also be served hot...

Add to Cart

Cold Mountain Frozen Edamame 16 oz (454g)

71126
$2.30

Edamame is a preparation of baby soybeans in the pod, commonly found in Japan, China, Hawaii and Korea. The pods are boiled in water or steamed, then served whole, usually with salt. Edamame is usually cooled before serving, but can also be served hot...

Add to Cart
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