{"title":"Parker Asahi Rubber Cutting Boards","description":"\u003cp\u003eThe 30% discount is valid for select full-price, in-stock items only at mtckitchen.com. Orders suspected of resale may be canceled. The discounted price will automatically appear at checkout - no code needed. This promotion runs until June 22, 2026, at 5 PM ET. Previous purchases are not eligible. All sale items are final sale and cannot be returned. MTC Kitchen reserves the right to modify or cancel this promotion at any time without prior notice.\u003c\/p\u003e","products":[{"product_id":"asahi-rubber-cutting-board-29-5-x-13-x-0-75-ht","title":"Parker Asahi Pro Rubber Cutting Board 29.5\" x 13\" x 0.75\" H NE06113","description":"\u003cp\u003eConsidered the finest cutting board available in Japan, it is the standard for top sushi chefs and the most beloved cutting board among top sushi Omakase in Japan, including legend Sukiyabashi Jiro for several reasons:\u003c\/p\u003e\n\u003cdl\u003e\n\u003cdt\u003eDurability\u003c\/dt\u003e\n\u003cdd\u003eThe Asahi rubber cutting board is known for its exceptional durability. It is constructed from high-quality rubber materials that can withstand heavy daily use in a professional kitchen.\u003c\/dd\u003e\n\u003cdt\u003eBlade-friendly\u003c\/dt\u003e\n\u003cdd\u003eManufactured by kneading \u003cb\u003ewood powder\u003c\/b\u003e into high‑quality synthetic rubber, the Asahi cutting board provides a gentle, blade‑friendly surface with a natural, wood‑like cushioning feel. This unique material construction helps preserve sharp edges and minimize wear, making it ideal for professional chefs who depend on precision and efficiency.\u003c\/dd\u003e\n\u003cdt\u003eSlip-resistant\u003c\/dt\u003e\n\u003cdd\u003eThe rubber cutting board has a non-slip surface that provides excellent grip and stability during food preparation. This feature is particularly valuable in a fast-paced professional kitchen, where quick and accurate knife work is essential.\u003c\/dd\u003e\n\u003cdt\u003eHygienic properties\u003c\/dt\u003e\n\u003cdd\u003eThe Asahi rubber cutting board is resistant to scratches and moisture, liquids, making it highly hygienic. Its non-porous surface inhibits the growth of bacteria, preventing cross-contamination during food preparation.\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003cp\u003eThese qualities make it a reliable and practical tool for a professional kitchen's demanding and fast-paced environment.\u003c\/p\u003e\n\u003ch6\u003eSpecifications\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Synthetic Rubber\u003c\/li\u003e\n\u003cli\u003eDimensions: 29.5\" x 13\" x 0.7\" (75cm x 33cm x 2cm)\u003c\/li\u003e\n\u003cli\u003eWeight: 13.89 lbs (6.3kg)\u003c\/li\u003e\n\u003cli\u003eModel#: NE06113\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003cli\u003eAsahi Soft Rubber Cutting Board (0.25\" thick) is available \u003ca href=\"https:\/\/mtckitchen.com\/products\/asahi-soft-cutting-board-19-7-x-13-x-0-25-ht\"\u003ehere\u003c\/a\u003e. (which is used over another hard surface cutting board)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/t\/3\/assets\/description_image_Asahi_Cutting_Boards.pdf?v=1678715490\" target=\"_blank\"\u003eWhy Asahi Cutting Boards have been favorites of professional chefs (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/Cutting_board_comparison_2026.pdf\" target=\"_blank\"\u003eSee the comparison to decide which cutting board is right for you\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eCare and Cleaning\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eUse a scrubber or a brush with a neutral detergent to wash and wipe off the water and dry it. It is effective in preventing mold and darkening. Also, bleach is effective for removing stubborn grime. We recommend using bleach that contains disinfectant (Use household bleach available in stores).\u003c\/li\u003e\n\u003cli\u003eUse a \u003ca href=\"https:\/\/mtckitchen.com\/products\/hasegawa-cutting-board-scraper\"\u003eCutting Board Scraper\u003c\/a\u003e to erase tough spots, yellowing, molds, grooves, and feathering from the surface of your cutting board.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003ePrecautions\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eDo not use or store at temperatures over 194°F (90°C) or below -22°F (-30°C).\u003c\/li\u003e\n\u003cli\u003eDo not use a dishwasher or dish dryer.\u003c\/li\u003e\n\u003cli\u003eWarping and deformation may occur when weight is applied over a long period at high temperatures. If that happens, heat the board to about 176°F (80°C), place it on a flat surface, place something heavy on top, and let it cool.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Parker Asahi Corporation","offers":[{"title":"29.5\" x 13\" x 0.75\" (75cm x 33cm x 2.0cm)","offer_id":40288662913114,"sku":"91463","price":280.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/91463a_Parker_Asahi_Rubber_Cutting_Board_29.5_x_13_x_0.75_ht.jpg?v=1762893811"},{"product_id":"asahi-rubber-cutting-board-39-4-x-15-75-x-0-75-ht","title":"Parker Asahi Pro Rubber Cutting Board 39.4\" x 15.75\" x 0.75\" H NE06131","description":"\u003cp\u003eConsidered the finest cutting board available in Japan, it is the standard for top sushi chefs and the most beloved cutting board among top sushi Omakase in Japan, including legend Sukiyabashi Jiro for several reasons:\u003c\/p\u003e\n\u003cdl\u003e\n\u003cdt\u003eDurability\u003c\/dt\u003e\n\u003cdd\u003eThe Asahi rubber cutting board is known for its exceptional durability. It is constructed from high-quality rubber materials that can withstand heavy daily use in a professional kitchen.\u003c\/dd\u003e\n\u003cdt\u003eBlade-friendly\u003c\/dt\u003e\n\u003cdd\u003eManufactured by kneading \u003cb\u003ewood powder\u003c\/b\u003e into high‑quality synthetic rubber, the Asahi cutting board provides a gentle, blade‑friendly surface with a natural, wood‑like cushioning feel. This unique material construction helps preserve sharp edges and minimize wear, making it ideal for professional chefs who depend on precision and efficiency.\u003c\/dd\u003e\n\u003cdt\u003eSlip-resistant\u003c\/dt\u003e\n\u003cdd\u003eThe rubber cutting board has a non-slip surface that provides excellent grip and stability during food preparation. This feature is particularly valuable in a fast-paced professional kitchen, where quick and accurate knife work is essential.\u003c\/dd\u003e\n\u003cdt\u003eHygienic properties\u003c\/dt\u003e\n\u003cdd\u003eThe Asahi rubber cutting board is resistant to scratches and moisture, liquids, making it highly hygienic. Its non-porous surface inhibits the growth of bacteria, preventing cross-contamination during food preparation.\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003cp\u003eThese qualities make it a reliable and practical tool for a professional kitchen's demanding and fast-paced environment.\u003c\/p\u003e\n\u003ch6\u003eSpecifications\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Synthetic Rubber\u003c\/li\u003e\n\u003cli\u003eDimensions: 39.4\" x 15.75\" x 0.75\" (100cm x 40cm x 2cm)\u003c\/li\u003e\n\u003cli\u003eWeight: 22.27 lbs (10.1kg)\u003c\/li\u003e\n\u003cli\u003eModel#: NE06131\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003cli\u003eAsahi Soft Rubber Cutting Board (0.25\" thick) is available \u003ca href=\"https:\/\/mtckitchen.com\/collections\/asahi-corporation\/products\/asahi-soft-cutting-board-31-5-x-13-x-0-25-ht\"\u003ehere\u003c\/a\u003e. (which is used over another hard surface cutting board)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/t\/3\/assets\/description_image_Asahi_Cutting_Boards.pdf?v=1678715490\" target=\"_blank\"\u003eWhy Asahi Cutting Boards have been favorites of professional chefs (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/Cutting_board_comparison_2026.pdf\" target=\"_blank\"\u003eSee the comparison to decide which cutting board is right for you\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eCare and Cleaning\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eUse a scrubber or a brush with a neutral detergent to wash and wipe off the water and dry it. It is effective in preventing mold and darkening. Also, bleach is effective for removing stubborn grime. We recommend using bleach that contains disinfectant (Use household bleach available in stores).\u003c\/li\u003e\n\u003cli\u003eUse a \u003ca href=\"https:\/\/mtckitchen.com\/products\/hasegawa-cutting-board-scraper\"\u003eCutting Board Scraper\u003c\/a\u003e to erase tough spots, yellowing, molds, grooves, and feathering from the surface of your cutting board.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003ePrecautions\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eDo not use or store at temperatures over 194°F (90°C) or below -22°F (-30°C).\u003c\/li\u003e\n\u003cli\u003eDo not use a dishwasher or dish dryer.\u003c\/li\u003e\n\u003cli\u003eWarping and deformation may occur when weight is applied over a long period at high temperatures. If that happens, heat the board to about 176°F (80°C), place it on a flat surface, place something heavy on top and let it cool.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Parker Asahi Corporation","offers":[{"title":"39.4\" x 15.75\" x 0.75\" (100cm x 40cm x 2.0cm)","offer_id":40288662978650,"sku":"97402","price":440.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/97402a_Parker_Asahi_Rubber_Cutting_Board_39.4_x_15.75_x_0.75_ht.jpg?v=1762893849"},{"product_id":"asahi-rubber-cutting-board-47-2-x-17-7-x-0-75-ht","title":"Parker Asahi Pro Rubber Cutting Board 47.2\" x 17.7\" x 0.75\" H NE06140","description":"\u003cp\u003eConsidered the finest cutting board available in Japan, it is the standard for top sushi chefs and the most beloved cutting board among top sushi Omakase in Japan, including legend Sukiyabashi Jiro for several reasons:\u003c\/p\u003e\n\u003cdl\u003e\n\u003cdt\u003eDurability\u003c\/dt\u003e\n\u003cdd\u003eThe Asahi rubber cutting board is known for its exceptional durability. It is constructed from high-quality rubber materials that can withstand heavy daily use in a professional kitchen.\u003c\/dd\u003e\n\u003cdt\u003eBlade-friendly\u003c\/dt\u003e\n\u003cdd\u003eManufactured by kneading \u003cb\u003ewood powder\u003c\/b\u003e into high‑quality synthetic rubber, the Asahi cutting board provides a gentle, blade‑friendly surface with a natural, wood‑like cushioning feel. This unique material construction helps preserve sharp edges and minimize wear, making it ideal for professional chefs who depend on precision and efficiency.\u003c\/dd\u003e\n\u003cdt\u003eSlip-resistant\u003c\/dt\u003e\n\u003cdd\u003eThe rubber cutting board has a non-slip surface that provides excellent grip and stability during food preparation. This feature is particularly valuable in a fast-paced professional kitchen, where quick and accurate knife work is essential.\u003c\/dd\u003e\n\u003cdt\u003eHygienic properties\u003c\/dt\u003e\n\u003cdd\u003eThe Asahi rubber cutting board is resistant to scratches and moisture, liquids, making it highly hygienic. Its non-porous surface inhibits the growth of bacteria, preventing cross-contamination during food preparation.\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003cp\u003eThese qualities make it a reliable and practical tool for a professional kitchen's demanding and fast-paced environment.\u003c\/p\u003e\n\u003ch6\u003eSpecifications\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Synthetic Rubber\u003c\/li\u003e\n\u003cli\u003eDimensions: 47.2\" x 17.7\" x 0.75\" (120cm x 45cm x 2cm)\u003c\/li\u003e\n\u003cli\u003eWeight: 30.2 lbs (13.7kg)\u003c\/li\u003e\n\u003cli\u003eModel#: NE06140\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003cli\u003eAsahi Soft Rubber Cutting Board (0.25\" thick) is available \u003ca href=\"https:\/\/mtckitchen.com\/collections\/asahi-corporation\/products\/asahi-soft-cutting-board-31-5-x-13-x-0-25-ht\"\u003ehere\u003c\/a\u003e. (which is used over another hard surface cutting board)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/t\/3\/assets\/description_image_Asahi_Cutting_Boards.pdf?v=1678715490\" target=\"_blank\"\u003eWhy Asahi Cutting Boards have been favorites of professional chefs (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/Cutting_board_comparison_2026.pdf\" target=\"_blank\"\u003eSee the comparison to decide which cutting board is right for you\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eCare and Cleaning\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eUse a scrubber or a brush with a neutral detergent to wash and wipe off the water, and dry it. It is effective in preventing mold and darkening. Also, bleach is effective for removing stubborn grime. We recommend using bleach that contains disinfectant (Use household bleach available in stores).\u003c\/li\u003e\n\u003cli\u003eUse a \u003ca href=\"https:\/\/mtckitchen.com\/products\/hasegawa-cutting-board-scraper\"\u003eCutting Board Scraper\u003c\/a\u003e to erase tough spots, yellowing, molds, grooves, and feathering from the surface of your cutting board.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003ePrecautions\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eDo not use or store at temperatures over 194°F (90°C) or below -22°F (-30°C).\u003c\/li\u003e\n\u003cli\u003eDo not use a dishwasher or dish dryer.\u003c\/li\u003e\n\u003cli\u003eWarping and deformation may occur when weight is applied over a long period at high temperatures. If that happens, heat the board to about 176°F (80°C), place it on a flat surface, place something heavy on top and let it cool.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Parker Asahi Corporation","offers":[{"title":"47.2\" x 17.7\" x 0.75\" (120cm x 45cm x 2.0cm)","offer_id":40288663011418,"sku":"90540","price":580.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/90540a_Parker_Asahi_Rubber_Cutting_Board_47.2_x_17.7_x_0.75_ht.jpg?v=1762893888"},{"product_id":"asahi-rubber-cutting-board-23-6-x-13-x-0-75-ht","title":"Parker Asahi Pro Rubber Cutting Board 23.6\" x 13\" x 0.75\" H NE06110","description":"\u003cp\u003eConsidered the finest cutting board available in Japan, it is the standard for top sushi chefs and the most beloved cutting board among top sushi Omakase in Japan, including legend Sukiyabashi Jiro for several reasons:\u003c\/p\u003e\n\u003cdl\u003e\n\u003cdt\u003eDurability\u003c\/dt\u003e\n\u003cdd\u003eThe Asahi rubber cutting board is known for its exceptional durability. It is constructed from high-quality rubber materials that can withstand heavy daily use in a professional kitchen.\u003c\/dd\u003e\n\u003cdt\u003eBlade-friendly\u003c\/dt\u003e\n\u003cdd\u003eManufactured by kneading \u003cb\u003ewood powder\u003c\/b\u003e into high‑quality synthetic rubber, the Asahi cutting board provides a gentle, blade‑friendly surface with a natural, wood‑like cushioning feel. This unique material construction helps preserve sharp edges and minimize wear, making it ideal for professional chefs who depend on precision and efficiency.\u003c\/dd\u003e\n\u003cdt\u003eSlip-resistant\u003c\/dt\u003e\n\u003cdd\u003eThe rubber cutting board has a non-slip surface that provides excellent grip and stability during food preparation. This feature is particularly valuable in a fast-paced professional kitchen, where quick and accurate knife work is essential.\u003c\/dd\u003e\n\u003cdt\u003eHygienic properties\u003c\/dt\u003e\n\u003cdd\u003eThe Asahi rubber cutting board is resistant to scratches and moisture, liquids, making it highly hygienic. Its non-porous surface inhibits the growth of bacteria, preventing cross-contamination during food preparation.\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003cp\u003eThese qualities make it a reliable and practical tool for a professional kitchen's demanding and fast-paced environment.\u003c\/p\u003e\n\u003ch6\u003eSpecifications\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Synthetic Rubber\u003c\/li\u003e\n\u003cli\u003eDimensions: 23.6\" x 13\" x 0.75\" (60cm x 33cm x 2cm)\u003c\/li\u003e\n\u003cli\u003eWeight: 11.02lbs (5kg)\u003c\/li\u003e\n\u003cli\u003eModel#: NE06110\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/t\/3\/assets\/description_image_Asahi_Cutting_Boards.pdf?v=1678715490\" target=\"_blank\"\u003eWhy Asahi Cutting Boards have been favorites of professional chefs\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eAsahi Soft Rubber Cutting Board (0.25\" thick) is available \u003ca href=\"https:\/\/mtckitchen.com\/products\/asahi-soft-cutting-board-31-5-x-13-x-0-25-ht\"\u003ehere\u003c\/a\u003e. (which is used over another hard surface cutting board)\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/Cutting_board_comparison_2026.pdf\" target=\"_blank\"\u003eSee the comparison to decide which cutting board is right for you\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eCare and Cleaning\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eUse a scrubber or a brush with a neutral detergent to wash and wipe off the water and dry it. It is effective in preventing mold and darkening. Also, bleach is effective for removing stubborn grime. We recommend using bleach that contains disinfectant (Use household bleach available in stores).\u003c\/li\u003e\n\u003cli\u003eUse \u003ca href=\"https:\/\/mtckitchen.com\/products\/hasegawa-cutting-board-scraper\"\u003eCutting Board Scraper\u003c\/a\u003e to erase tough spots, yellowing, molds, grooves and feathering from the surface of your cutting board.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003ePrecautions\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eDo not use or store at temperatures over 194°F (90 °C) or below -22°F (-30°C).\u003c\/li\u003e\n\u003cli\u003eDo not use a dishwasher or dish dryer.\u003c\/li\u003e\n\u003cli\u003eWarping and deformation may occur when weight is applied over a long period at high temperatures. If that happens, heat the board to about 176°F (80°C), place it on a flat surface, place something heavy on top and let it cool.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Parker Asahi Corporation","offers":[{"title":"23.6\" x 13\" x 0.75\" (60cm x 33cm x 2.0cm)","offer_id":40300137316442,"sku":"97403","price":220.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/97403a_Parker_Asahi_Rubber_Cutting_Board_23.6_x_13_x_0.75_ht.jpg?v=1762893763"},{"product_id":"asahi-rubber-cutting-board-29-5-x-13-x-0-6-ht-ne06112","title":"Parker Asahi Cookin' Cut Rubber Cutting Board 29.5\" x 13\" x 0.6\" H NE06112","description":"\u003cp\u003eConsidered the finest cutting board available in Japan, it is the standard for top sushi chefs and the most beloved cutting board among top sushi Omakase in Japan, including legend Sukiyabashi Jiro for several reasons:\u003c\/p\u003e\n\u003cdl\u003e\n\u003cdt\u003eDurability\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is known for its exceptional durability. It is constructed from high-quality rubber materials that can withstand heavy daily use in a professional kitchen.\u003c\/dd\u003e\n\u003cdt\u003eBlade-friendly\u003c\/dt\u003e\n\u003cdd\u003eManufactured by kneading \u003cb\u003ewood powder\u003c\/b\u003e into high‑quality synthetic rubber, the Asahi cutting board provides a gentle, blade‑friendly surface with a natural, wood‑like cushioning feel. This unique material construction helps preserve sharp edges and minimize wear, making it ideal for professional chefs who depend on precision and efficiency.\u003c\/dd\u003e\n\u003cdt\u003eSlip-resistant\u003c\/dt\u003e\n\u003cdd\u003eThe rubber cutting board has a non-slip surface that provides excellent grip and stability during food preparation. This feature is particularly valuable in a fast-paced professional kitchen, where quick and accurate knife work is essential.\u003c\/dd\u003e\n\u003cdt\u003eHygienic properties\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is resistant to scratches and moisture, liquids, making it highly hygienic. Its non-porous surface inhibits the growth of bacteria, preventing cross-contamination during food preparation.\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003cp\u003eThese qualities make it a reliable and practical tool for a professional kitchen's demanding and fast-paced environment..\u003c\/p\u003e\n\u003ch6\u003eSpecifications\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Synthetic Rubber\u003c\/li\u003e\n\u003cli\u003eDimensions: 29.5\" x 13\" x 0.6\" (75cm x 33cm x 1.5cm)\u003c\/li\u003e\n\u003cli\u003eWeight: 10.14 lbs (4.6kg)\u003c\/li\u003e\n\u003cli\u003eModel#: NE06112\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/t\/3\/assets\/description_image_Asahi_Cutting_Boards.pdf?v=1678715490\" target=\"_blank\"\u003eWhy Asahi Cutting Boards have been favorites of professional chefs (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/Cutting_board_comparison_2026.pdf\" target=\"_blank\"\u003eSee the comparison to decide which cutting board is right for you\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eCare and Cleaning\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eUse a scrubber or a brush with a neutral detergent to wash and wipe off the water and dry it. It is effective in preventing mold and darkening. Also, bleach is effective for removing stubborn grime. We recommend using bleach that contains disinfectant (Use household bleach available in stores).\u003c\/li\u003e\n\u003cli\u003eUse a \u003ca href=\"https:\/\/mtckitchen.com\/products\/hasegawa-cutting-board-scraper\"\u003eCutting Board Scraper\u003c\/a\u003e to erase tough spots, yellowing, molds, grooves, and feathering from the surface of your cutting board.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003ePrecautions\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eDo not use or store at temperatures over 194°F (90°C) or below -22°F (-30°C).\u003c\/li\u003e\n\u003cli\u003eDo not use a dishwasher or dish dryer.\u003c\/li\u003e\n\u003cli\u003eWarping and deformation may occur when weight is applied over a long period at high temperatures. If that happens, heat the board to about 176°F (80°C), place it on a flat surface, place something heavy on top and let it cool.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Parker Asahi Corporation","offers":[{"title":"29.5\" x 13\" x 0.6\" (75cm x 33cm x 1.5cm)","offer_id":42105942114394,"sku":"79789","price":210.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/79789a-Parker_Asahi_Rubber_Cutting_Board_29.5_x_13_x_0.6_ht_NE06112.jpg?v=1762891297"},{"product_id":"asahi-rubber-cutting-board-23-6-x-13-x-0-6-ht-ne06109","title":"Parker Asahi Cookin' Cut Rubber Cutting Board 23.6\" x 13\" x 0.6\" H NE06109","description":"\u003cp\u003eConsidered the finest cutting board available in Japan, it is the standard for top sushi chefs and the most beloved cutting board among top sushi Omakase in Japan, including legend Sukiyabashi Jiro for several reasons:\u003c\/p\u003e\n\u003cdl\u003e\n\u003cdt\u003eDurability\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is known for its exceptional durability. It is constructed from high-quality rubber materials that can withstand heavy daily use in a professional kitchen.\u003c\/dd\u003e\n\u003cdt\u003eBlade-friendly\u003c\/dt\u003e\n\u003cdd\u003eManufactured by kneading \u003cb\u003ewood powder\u003c\/b\u003e into high‑quality synthetic rubber, the Asahi cutting board provides a gentle, blade‑friendly surface with a natural, wood‑like cushioning feel. This unique material construction helps preserve sharp edges and minimize wear, making it ideal for professional chefs who depend on precision and efficiency.\u003c\/dd\u003e\n\u003cdt\u003eSlip-resistant\u003c\/dt\u003e\n\u003cdd\u003eThe rubber cutting board has a non-slip surface that provides excellent grip and stability during food preparation. This feature is particularly valuable in a fast-paced professional kitchen, where quick and accurate knife work is essential.\u003c\/dd\u003e\n\u003cdt\u003eHygienic properties\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is resistant to scratches and moisture, liquids, making it highly hygienic. Its non-porous surface inhibits the growth of bacteria, preventing cross-contamination during food preparation.\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003cp\u003eThese qualities make it a reliable and practical tool for a professional kitchen's demanding and fast-paced environment.\u003c\/p\u003e\n\u003ch6\u003eSpecifications\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Synthetic Rubber\u003c\/li\u003e\n\u003cli\u003eDimensions: 23.6\" x 13\" x 0.6\" (60cm x 33cm x 1.5cm)\u003c\/li\u003e\n\u003cli\u003eWeight: 8.16 lbs (3.7kg)\u003c\/li\u003e\n\u003cli\u003eModel#: NE06109\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/t\/3\/assets\/description_image_Asahi_Cutting_Boards.pdf?v=1678715490\" target=\"_blank\"\u003eWhy Asahi Cutting Boards have been favorites of professional chefs (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/Cutting_board_comparison_2026.pdf\" target=\"_blank\"\u003eSee the comparison to decide which cutting board is right for you\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eCare and Cleaning\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eUse a scrubber or a brush with a neutral detergent to wash and wipe off the water and dry it. It is effective in preventing mold and darkening. Also, bleach is effective for removing stubborn grime. We recommend using bleach that contains disinfectant (Use household bleach available in stores).\u003c\/li\u003e\n\u003cli\u003eUse a \u003ca href=\"https:\/\/mtckitchen.com\/products\/hasegawa-cutting-board-scraper\"\u003eCutting Board Scraper\u003c\/a\u003e to erase tough spots, yellowing, molds, grooves, and feathering from the surface of your cutting board.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003ePrecautions\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eDo not use or store at temperatures over 194°F (90°C) or below -22°F (-30°C).\u003c\/li\u003e\n\u003cli\u003eDo not use a dishwasher or dish dryer.\u003c\/li\u003e\n\u003cli\u003eWarping and deformation may occur when weight is applied over a long period at high temperatures. If that happens, heat the board to about 176°F (80°C), place it on a flat surface, put something heavy on top, and let it cool.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Parker Asahi Corporation","offers":[{"title":"23.6\" x 13\" x 0.6\" (60cm x 33cm x 1.5cm)","offer_id":42106028064858,"sku":"14702","price":168.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/14702a_Parker_Asahi_Rubber_Cutting_Board_23.6_x_13_x_0.6_ht_NE06109.jpg?v=1762893296"},{"product_id":"asahi-rubber-cutting-board-19-7-x-13-x-0-6-ht-ne06103","title":"Parker Asahi Cookin' Cut Rubber Cutting Board 19.7\" x 13\" x 0.6\" H NE06103","description":"\u003cp\u003eConsidered the finest cutting board available in Japan, it is the standard for top sushi chefs and the most beloved cutting board among top sushi Omakase in Japan, including legend Sukiyabashi Jiro for several reasons:\u003c\/p\u003e\n\u003cdl\u003e\n\u003cdt\u003eDurability\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is known for its exceptional durability. It is constructed from high-quality rubber materials that can withstand heavy daily use in a professional kitchen.\u003c\/dd\u003e\n\u003cdt\u003eBlade-friendly\u003c\/dt\u003e\n\u003cdd\u003eManufactured by kneading \u003cb\u003ewood powder\u003c\/b\u003e into high‑quality synthetic rubber, the Asahi cutting board provides a gentle, blade‑friendly surface with a natural, wood‑like cushioning feel. This unique material construction helps preserve sharp edges and minimize wear, making it ideal for professional chefs who depend on precision and efficiency.\u003c\/dd\u003e\n\u003cdt\u003eSlip-resistant\u003c\/dt\u003e\n\u003cdd\u003eThe rubber cutting board has a non-slip surface that provides excellent grip and stability during food preparation. This feature is particularly valuable in a fast-paced professional kitchen, where quick and accurate knife work is essential.\u003c\/dd\u003e\n\u003cdt\u003eHygienic properties\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is resistant to scratches and moisture, liquids, making it highly hygienic. Its non-porous surface inhibits the growth of bacteria, preventing cross-contamination during food preparation.\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003cp\u003eThese qualities make it a reliable and practical tool for a professional kitchen's demanding and fast-paced environment.\u003c\/p\u003e\n\u003ch6\u003eSpecifications\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Synthetic Rubber\u003c\/li\u003e\n\u003cli\u003eDimensions: 19.7\" x 13\" x 0.6\" (50cm x 33cm x 1.5cm)\u003c\/li\u003e\n\u003cli\u003eWeight: 6.84 lbs (3.1kg)\u003c\/li\u003e\n\u003cli\u003eModel#: NE06103\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/t\/3\/assets\/description_image_Asahi_Cutting_Boards.pdf?v=1678715490\" target=\"_blank\"\u003eWhy Asahi Cutting Boards have been favorites of professional chefs (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/Cutting_board_comparison_2026.pdf\" target=\"_blank\"\u003eSee the comparison to decide which cutting board is right for you\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eCare and Cleaning\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eUse a scrubber or a brush with a neutral detergent to wash and wipe off the water, and dry it. It is effective in preventing mold and darkening. Also, bleach is effective for removing stubborn grime. We recommend using bleach that contains disinfectant (Use household bleach available in stores).\u003c\/li\u003e\n\u003cli\u003eUse a \u003ca href=\"https:\/\/mtckitchen.com\/products\/hasegawa-cutting-board-scraper\"\u003eCutting Board Scraper\u003c\/a\u003e to erase tough spots, yellowing, molds, grooves, and feathering from the surface of your cutting board.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003ePrecautions\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eDo not use or store at temperatures over 194°F (90°C) or below -22°F (-30°C).\u003c\/li\u003e\n\u003cli\u003eDo not use a dishwasher or dish dryer.\u003c\/li\u003e\n\u003cli\u003eWarping and deformation may occur when weight is applied over a long period at high temperatures. If that happens, heat the board to about 176°F (80°C), place it on a flat surface, put something heavy on top, and let it cool.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Parker Asahi Corporation","offers":[{"title":"19.7\" x 13\" x 0.6\" (50cm x 33cm x 1.5cm)","offer_id":42106042744922,"sku":"58111","price":148.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/58111a_Parker_Asahi_Rubber_Cutting_Board_19.7_x_13_x_0.6_ht_NE06103.jpg?v=1762892017"},{"product_id":"asahi-rubber-matte-black-pro-cutting-board-39-4-x-15-75-x-0-75-ht","title":"Parker Asahi Pro Rubber Cutting Board Matte Black 39.4\" x 15.75\" x 0.75\" H NE0613","description":"\u003cdl\u003e\n\u003cdt\u003eDurability\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is known for its exceptional durability. It is constructed from high-quality rubber materials that can withstand heavy daily use in a professional kitchen.\u003c\/dd\u003e\n\u003cdt\u003eBlade-friendly\u003c\/dt\u003e\n\u003cdd\u003eManufactured by kneading \u003cb\u003ewood powder\u003c\/b\u003e into high‑quality synthetic rubber, the Asahi cutting board provides a gentle, blade‑friendly surface with a natural, wood‑like cushioning feel. This unique material construction helps preserve sharp edges and minimize wear, making it ideal for professional chefs who depend on precision and efficiency.\u003c\/dd\u003e\n\u003cdt\u003eSlip-resistant\u003c\/dt\u003e\n\u003cdd\u003eThe rubber cutting board has a non-slip surface that provides excellent grip and stability during food preparation. This feature is particularly valuable in a fast-paced professional kitchen, where quick and accurate knife work is essential.\u003c\/dd\u003e\n\u003cdt\u003eHygienic properties\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is resistant to scratches and moisture, liquids, making it highly hygienic. Its non-porous surface inhibits the growth of bacteria, preventing cross-contamination during food preparation.\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003cp\u003eThese qualities make it a reliable and practical tool for the demanding and fast-paced environment of a professional kitchen. Also, this black cutting board enhances visibility in your prep space by providing a strong contrast against ingredients, making it easier to see precise cuts and details. Unlike white or wooden boards, the dark surface resists visible staining from richly colored foods like tomatoes, beets, and red meat, so you can prep confidently without worry.\u003c\/p\u003e\n\u003ch6\u003eSpecifications\u003c\/h6\u003e\u003cul\u003e\n\u003cli\u003eMaterial: Synthetic Rubber\u003c\/li\u003e\n\u003cli\u003eDimensions: 39.4\" x 15.75\" x 0.75\" (100cm x 40cm x 2cm)\u003c\/li\u003e\n\u003cli\u003eWeight: 22.27 lbs (10.1kg)\u003c\/li\u003e\n\u003cli\u003eModel#: NE0613\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Parker Asahi Rubber Matte Black Pro Cutting Board was \u003cb\u003eused by Team Japan in the 2023 Bocuse d'Or World Chef Championship\u003c\/b\u003e. This professional-grade cutting board, crafted from food-safe synthetic rubber, meets the highest standards of durability, hygiene, and precision, and is the prime choice of top chefs.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/t\/3\/assets\/description_image_Asahi_Cutting_Boards.pdf?v=1678715490\" target=\"_blank\"\u003eWhy Asahi Cutting Boards have been favorites of professional chefs (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/Cutting_board_comparison_2026.pdf\" target=\"_blank\"\u003eSee the comparison to decide which cutting board is right for you\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eCare and Cleaning\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eUse a scrubber or a brush with a neutral detergent to wash and wipe off the water and dry it. It is effective in preventing mold and darkening. Also, bleach is effective for removing stubborn grime. We recommend using bleach that contains disinfectant (Use household bleach available in stores).\u003c\/li\u003e\n\u003cli\u003eUse a \u003ca href=\"https:\/\/mtckitchen.com\/products\/hasegawa-cutting-board-scraper\"\u003eCutting Board Scraper\u003c\/a\u003e to erase tough spots, yellowing, molds, grooves, and feathering from the surface of your cutting board.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003ePrecautions\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eDo not use or store at temperatures over 194F (90C) or below -22F (-30C).\u003c\/li\u003e\n\u003cli\u003eDo not use a dishwasher or dish dryer.\u003c\/li\u003e\n\u003cli\u003eWarping and deformation may occur when weight is applied over a long period at high temperatures. If that happens, heat the board to about 176F (80C), place it on a flat surface, place something heavy on top and let it cool.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Parker Asahi Corporation","offers":[{"title":"39.4\" x 15.75\" x 0.75\" (100cm x 40cm x 2.0cm)","offer_id":42106160349274,"sku":"87213","price":640.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/87213a_Asahi_Rubber_Matte_Black_Pro_Cutting_Board_39.4_x_15.75_x_0.75_ht.jpg?v=1768924063"},{"product_id":"asahi-rubber-matte-black-pro-cutting-board-29-5-x-13-x-0-75-ht","title":"Parker Asahi Pro Rubber Cutting Board Matte Black 29.5\" x 13\" x 0.75\" H NE0611","description":"\u003cdl\u003e\n\u003cdt\u003eDurability\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is known for its exceptional durability. It is constructed from high-quality rubber materials that can withstand heavy daily use in a professional kitchen.\u003c\/dd\u003e\n\u003cdt\u003eBlade-friendly\u003c\/dt\u003e\n\u003cdd\u003eManufactured by kneading \u003cb\u003ewood powder\u003c\/b\u003e into high‑quality synthetic rubber, the Asahi cutting board provides a gentle, blade‑friendly surface with a natural, wood‑like cushioning feel. This unique material construction helps preserve sharp edges and minimize wear, making it ideal for professional chefs who depend on precision and efficiency.\u003c\/dd\u003e\n\u003cdt\u003eSlip-resistant\u003c\/dt\u003e\n\u003cdd\u003eThe rubber cutting board has a non-slip surface that provides excellent grip and stability during food preparation. This feature is particularly valuable in a fast-paced professional kitchen, where quick and accurate knife work is essential.\u003c\/dd\u003e\n\u003cdt\u003eHygienic properties\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is resistant to scratches and moisture, liquids, making it highly hygienic. Its non-porous surface inhibits the growth of bacteria, preventing cross-contamination during food preparation.\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003cp\u003eThese qualities make it a reliable and practical tool for the demanding and fast-paced environment of a professional kitchen. Also, this black cutting board enhances visibility in your prep space by providing a strong contrast against ingredients, making it easier to see precise cuts and details. Unlike white or wooden boards, the dark surface resists visible staining from richly colored foods like tomatoes, beets, and red meat—so you can prep confidently without worry.\u003c\/p\u003e\n\u003ch6\u003eSpecifications\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Synthetic Rubber\u003c\/li\u003e\n\u003cli\u003eDimensions: 29.5\" x 13\" x 0.75\" (75cm x 33cm x 2cm)\u003c\/li\u003e\n\u003cli\u003eWeight: 13.89 lbs (6.3kg)\u003c\/li\u003e\n\u003cli\u003eModel#: NE0611\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Parker Asahi Rubber Matte Black Pro Cutting Board was \u003cb\u003eused by Team Japan in the 2023 Bocuse d'Or World Chef Championship\u003c\/b\u003e. This professional-grade cutting board, crafted from food-safe synthetic rubber, meets the highest standards of durability, hygiene, and precision, and is the prime choice of top chefs.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/t\/3\/assets\/description_image_Asahi_Cutting_Boards.pdf?v=1678715490\" target=\"_blank\"\u003eWhy Asahi Cutting Boards have been favorites of professional chefs (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/Cutting_board_comparison_2026.pdf\" target=\"_blank\"\u003eSee the comparison to decide which cutting board is right for you\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eCare and Cleaning\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eUse a scrubber or a brush with a neutral detergent to wash and wipe off the water and dry it. It is effective in preventing mold and darkening. Also, bleach is effective for removing stubborn grime. We recommend using bleach that contains disinfectant (Use household bleach available in stores).\u003c\/li\u003e\n\u003cli\u003eUse a \u003ca href=\"https:\/\/mtckitchen.com\/products\/hasegawa-cutting-board-scraper\"\u003eCutting Board Scraper\u003c\/a\u003e to erase tough spots, yellowing, molds, grooves, and feathering from the surface of your cutting board.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003ePrecautions\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eDo not use or store at temperatures over 194F (90C) or below -22F (-30C).\u003c\/li\u003e\n\u003cli\u003eDo not use a dishwasher or dish dryer.\u003c\/li\u003e\n\u003cli\u003eWarping and deformation may occur when weight is applied over a long period at high temperatures. If that happens, heat the board to about 176°F (80°C), place it on a flat surface, put something heavy on top and let it cool.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Parker Asahi Corporation","offers":[{"title":"29.5\" x 13\" x 0.75\" (75cm x 33cm x 2.0cm)","offer_id":42106215891034,"sku":"53968","price":410.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/53968a_Asahi_Black_Professional_Rubber_Cutting_Board_29.5_x_13_x_0.75_ht.png?v=1768924063"},{"product_id":"asahi-rubber-matte-black-pro-cutting-board-23-6-x-11-8-x-0-75-ht","title":"Parker Asahi Pro Rubber Cutting Board Matte Black 23.6\" x 11.8\" x 0.75\" H NE0610","description":"\u003cdl\u003e\n\u003cdt\u003eDurability\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is known for its exceptional durability. It is constructed from high-quality rubber materials that can withstand heavy daily use in a professional kitchen.\u003c\/dd\u003e\n\u003cdt\u003eBlade-friendly\u003c\/dt\u003e\n\u003cdd\u003eManufactured by kneading \u003cb\u003ewood powder\u003c\/b\u003e into high‑quality synthetic rubber, the Asahi cutting board provides a gentle, blade‑friendly surface with a natural, wood‑like cushioning feel. This unique material construction helps preserve sharp edges and minimize wear, making it ideal for professional chefs who depend on precision and efficiency.\u003c\/dd\u003e\n\u003cdt\u003eSlip-resistant\u003c\/dt\u003e\n\u003cdd\u003eThe rubber cutting board has a non-slip surface that provides excellent grip and stability during food preparation. This feature is particularly valuable in a fast-paced professional kitchen, where quick and accurate knife work is essential.\u003c\/dd\u003e\n\u003cdt\u003eHygienic properties\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is resistant to scratches and moisture, liquids, making it highly hygienic. Its non-porous surface inhibits the growth of bacteria, preventing cross-contamination during food preparation.\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003cp\u003eThese qualities make it a reliable and practical tool for the demanding and fast-paced environment of a professional kitchen. Also, this black cutting board enhances visibility in your prep space by providing a strong contrast against ingredients, making it easier to see precise cuts and details. Unlike white or wooden boards, the dark surface resists visible staining from richly colored foods like tomatoes, beets, and red meat, so you can prep confidently without worry.\u003c\/p\u003e\n\u003ch6\u003eSpecifications\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Synthetic Rubber\u003c\/li\u003e\n\u003cli\u003eDimensions: 23.6\" x 11.8\" x 0.75\" (60cm x 30cm x 2cm)\u003c\/li\u003e\n\u003cli\u003eWeight: 10.14 lbs (4.6kg)\u003c\/li\u003e\n\u003cli\u003eModel#: NE0610\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Parker Asahi Rubber Matte Black Pro Cutting Board was\u003cb\u003e used by Team Japan in the 2023 Bocuse d'Or World Chef Championship\u003c\/b\u003e. This professional-grade cutting board, crafted from food-safe synthetic rubber, meets the highest standards of durability, hygiene, and precision, and is the prime choice of top chefs.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/t\/3\/assets\/description_image_Asahi_Cutting_Boards.pdf?v=1678715490\" target=\"_blank\"\u003eWhy Asahi Cutting Boards have been favorites of professional chefs (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/Cutting_board_comparison_2026.pdf\" target=\"_blank\"\u003eSee the comparison to decide which cutting board is right for you\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eCare and Cleaning\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eUse a scrubber or a brush with a neutral detergent to wash and wipe off the water and dry it. It is effective in preventing mold and darkening. Also, bleach is effective for removing stubborn grime. We recommend using bleach that contains disinfectant (Use household bleach available in stores).\u003c\/li\u003e\n\u003cli\u003eUse a \u003ca href=\"https:\/\/mtckitchen.com\/products\/hasegawa-cutting-board-scraper\"\u003eCutting Board Scraper\u003c\/a\u003e to erase tough spots, yellowing, molds, grooves, and feathering from the surface of your cutting board.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003ePrecautions\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eDo not use or store at temperatures over 194°F (90 °C) or below -22°F (-30 °C).\u003c\/li\u003e\n\u003cli\u003eDo not use a dishwasher or dish dryer.\u003c\/li\u003e\n\u003cli\u003eWarping and deformation may occur when weight is applied over a long period at high temperatures. If that happens, heat the board to about 176°F (80°C), place it on a flat surface, put something heavy on top, and let it cool.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Parker Asahi Corporation","offers":[{"title":"23.6\" x 11.8\" x 0.75\" (60cm x 30cm x 2.0cm)","offer_id":42106240237658,"sku":"25358","price":298.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/25358a_Asahi_Rubber_Matte_Black_Pro_Cutting_Board_23.6_x_11.8_x_0.75_ht.jpg?v=1768924835"},{"product_id":"parker-asahi-rubber-cutting-board","title":"Parker Asahi Rubber Cutting Board","description":"\u003cp\u003eConsidered the finest cutting board available in Japan, it is the standard for top sushi chefs and the most beloved cutting board among top sushi Omakase in Japan, including legend Sukiyabashi Jiro for several reasons:\u003c\/p\u003e\n\u003cdl\u003e\n\u003cdt\u003eDurability\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is known for its exceptional durability. It is constructed from high-quality rubber materials that can withstand heavy daily use in a professional kitchen.\u003c\/dd\u003e\n\u003cdt\u003eBlade-friendly\u003c\/dt\u003e\n\u003cdd\u003eThe rubber material used in the Asahi cutting board is gentle on knife blades. It offers a slight cushioning effect, like a wood-like texture, that helps to protect the sharpness of the knives and prevent excessive wear and tear. This feature is crucial for professional cooks who rely on precise and efficient cutting techniques.\u003c\/dd\u003e\n\u003cdt\u003eSlip-resistant\u003c\/dt\u003e\n\u003cdd\u003eThe rubber cutting board has a non-slip surface that provides excellent grip and stability during food preparation. This feature is particularly valuable in a fast-paced professional kitchen, where quick and accurate knife work is essential.\u003c\/dd\u003e\n\u003cdt\u003eHygienic properties\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is resistant to scratches and moisture, liquids, making it highly hygienic. Its non-porous surface inhibits the growth of bacteria, preventing cross-contamination during food preparation.\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003cp\u003eThese qualities make it a reliable and practical tool for a professional kitchen's demanding and fast-paced environment.\u003c\/p\u003e\n\u003ch6\u003eSpecifications\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Synthetic Rubber\u003c\/li\u003e\n\u003cli\u003eDimensions: \u003cul\u003e\n\u003cli\u003e19.7\" x 13\" x 0.6\" (50cm x 33cm x 1.5cm)\u003c\/li\u003e\n\u003cli\u003e23.6\" x 13\" x 0.6\" (60cm x 33cm x 1.5cm)\u003c\/li\u003e\n\u003cli\u003e23.6\" x 13\" x 0.75\" (60cm x 33cm x 2cm)\u003c\/li\u003e\n\u003cli\u003e29.5\" x 13\" x 0.6\" (75cm x 33cm x 1.5cm)\u003c\/li\u003e\n\u003cli\u003e29.5\" x 13\" x 0.7\" (75cm x 33cm x 2cm)\u003c\/li\u003e\n\u003cli\u003e39.4\" x 15.75\" x 0.75\" (100cm x 40cm x 2cm)\u003c\/li\u003e\n\u003cli\u003e47.2\" x 17.7\" x 0.75\" (120cm x 45cm x 2cm)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eWeight: 6.84 lbs (3.1kg)\u003c\/li\u003e\n\u003cli\u003eModel#: NE06103\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/t\/3\/assets\/description_image_Asahi_Cutting_Boards.pdf?v=1678715490\" target=\"_blank\"\u003eWhy Asahi Cutting Boards have been favorites of professional chefs (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/cuttingboardcomparison2023.pdf?v=1711985926\" target=\"_blank\"\u003eHow to choose the right cutting board for you\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eCare and Cleaning\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eUse a scrubber or a brush with a neutral detergent to wash and wipe off the water, and dry it. It is effective in preventing mold and darkening. Also, bleach is effective for removing stubborn grime. We recommend using bleach that contains disinfectant (Use household bleach available in stores).\u003c\/li\u003e\n\u003cli\u003eUse a \u003ca href=\"https:\/\/mtckitchen.com\/products\/hasegawa-cutting-board-scraper\"\u003eCutting Board Scraper\u003c\/a\u003e to erase tough spots, yellowing, molds, grooves, and feathering from the surface of your cutting board.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003ePrecautions\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eDo not use or store at temperatures over 194°F (90°C) or below -22°F (-30°C).\u003c\/li\u003e\n\u003cli\u003eDo not use a dishwasher or dish dryer.\u003c\/li\u003e\n\u003cli\u003eWarping and deformation may occur when weight is applied over a long period at high temperatures. If that happens, heat the board to about 176°F (80°C), place it on a flat surface, put something heavy on top, and let it cool.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Parker Asahi Corporation","offers":[{"title":"19.7\" x 13\" x 0.6\" (50cm x 33cm x 1.5cm)","offer_id":42106042744922,"sku":"58111","price":148.0,"currency_code":"USD","in_stock":true},{"title":"23.6\" x 13\" x 0.6\" (60cm x 33cm x 1.5cm)","offer_id":42106028064858,"sku":"14702","price":168.0,"currency_code":"USD","in_stock":true},{"title":"23.6\" x 13\" x 0.75\" (60cm x 33cm x 2.0cm)","offer_id":40300137316442,"sku":"97403","price":220.0,"currency_code":"USD","in_stock":true},{"title":"29.5\" x 13\" x 0.6\" (75cm x 33cm x 1.5cm)","offer_id":42105942114394,"sku":"79789","price":210.0,"currency_code":"USD","in_stock":true},{"title":"29.5\" x 13\" x 0.75\" (75cm x 33cm x 2.0cm)","offer_id":40288662913114,"sku":"91463","price":280.0,"currency_code":"USD","in_stock":true},{"title":"39.4\" x 15.75\" x 0.75\" (100cm x 40cm x 2.0cm)","offer_id":40288662978650,"sku":"97402","price":440.0,"currency_code":"USD","in_stock":true},{"title":"47.2\" x 17.7\" x 0.75\" (120cm x 45cm x 2.0cm)","offer_id":40288663011418,"sku":"90540","price":580.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/58111a_Parker_Asahi_Rubber_Cutting_Board_19.7_x_13_x_0.6_ht_NE06103.jpg?v=1762892017"},{"product_id":"parker-asahi-rubber-matte-black-pro-cutting-board","title":"Parker Asahi Rubber Matte Black Pro Cutting Board","description":"\u003cdl\u003e\n\u003cdt\u003eDurability\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is known for its exceptional durability. It is constructed from high-quality rubber materials that can withstand heavy daily use in a professional kitchen.\u003c\/dd\u003e\n\u003cdt\u003eBlade-friendly\u003c\/dt\u003e\n\u003cdd\u003eThe rubber material used in the Asahi cutting board is gentle on knife blades. It offers a slight cushioning effect, like a wood-like texture, that helps to protect the sharpness of the knives and prevent excessive wear and tear. This feature is crucial for professional cooks who rely on precise and efficient cutting techniques.\u003c\/dd\u003e\n\u003cdt\u003eSlip-resistant\u003c\/dt\u003e\n\u003cdd\u003eThe rubber cutting board has a non-slip surface that provides excellent grip and stability during food preparation. This feature is particularly valuable in a fast-paced professional kitchen, where quick and accurate knife work is essential.\u003c\/dd\u003e\n\u003cdt\u003eHygienic properties\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is resistant to scratches and moisture, liquids, making it highly hygienic. Its non-porous surface inhibits the growth of bacteria, preventing cross-contamination during food preparation.\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003cp\u003eThese qualities make it a reliable and practical tool for the demanding and fast-paced environment of a professional kitchen. Also, this black cutting board enhances visibility in your prep space by providing a strong contrast against ingredients, making it easier to see precise cuts and details. Unlike white or wooden boards, the dark surface resists visible staining from richly colored foods like tomatoes, beets, and red meat, so you can prep confidently without worry.\u003c\/p\u003e\n\u003ch6\u003eSpecifications\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Synthetic Rubber\u003c\/li\u003e\n\u003cli\u003eDimensions: \u003cul\u003e\n\u003cli\u003e15\" x 8.25\" x 0.5\" (38cm x 21cm x 1.3cm)\u003c\/li\u003e\n\u003cli\u003e17.7\" x 9.8\" x 0.5\" (45cm x 25cm x 1.3cm)\u003c\/li\u003e\n\u003cli\u003e23.6\" x 11.8\" x 0.75\" (60cm x 30cm x 2cm)\u003c\/li\u003e\n\u003cli\u003e29.5\" x 13\" x 0.75\" (75cm x 33cm x 2cm)\u003c\/li\u003e\n\u003cli\u003e39.4\" x 15.75\" x 0.75\" (100cm x 40cm x 2cm)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003cli\u003eWeight: 10.14 lbs (4.6kg)\u003c\/li\u003e\n\u003cli\u003eModel#: NE0610\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Parker Asahi Rubber Matte Black Pro Cutting Board was \u003cb\u003eused by Team Japan in the 2023 Bocuse d'Or World Chef Championship\u003c\/b\u003e. This professional-grade cutting board, crafted from food-safe synthetic rubber, meets the highest standards of durability, hygiene, and precision, and prime choice of top chefs.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/t\/3\/assets\/description_image_Asahi_Cutting_Boards.pdf?v=1678715490\" target=\"_blank\"\u003eWhy Asahi Cutting Boards have been favorites of professional chefs (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/cuttingboardcomparison2023.pdf?v=1711985926\" target=\"_blank\"\u003eHow to choose the right cutting board for you\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eCare and Cleaning\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eUse a scrubber or a brush with a neutral detergent to wash and wipe off the water and dry it. It is effective in preventing mold and darkening. Also, bleach is effective for removing stubborn grime. We recommend using bleach that contains disinfectant (Use household bleach available in stores).\u003c\/li\u003e\n\u003cli\u003eUse a \u003ca href=\"https:\/\/mtckitchen.com\/products\/hasegawa-cutting-board-scraper\"\u003eCutting Board Scraper\u003c\/a\u003e to erase tough spots, yellowing, molds, grooves, and feathering from the surface of your cutting board.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003ePrecautions\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eDo not use or store at temperatures over 194°F (90 °C) or below -22°F (-30 °C).\u003c\/li\u003e\n\u003cli\u003eDo not use a dishwasher or dish dryer.\u003c\/li\u003e\n\u003cli\u003eWarping and deformation may occur when weight is applied over a long period at high temperatures. If that happens, heat the board to about 176°F (80°C), place it on a flat surface, put something heavy on top, and let it cool.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Parker Asahi Corporation","offers":[{"title":"39.4\" x 15.75\" x 0.75\" (100cm x 40cm x 2.0cm)","offer_id":42106160349274,"sku":"87213","price":640.0,"currency_code":"USD","in_stock":true},{"title":"29.5\" x 13\" x 0.75\" (75cm x 33cm x 2.0cm)","offer_id":42106215891034,"sku":"53968","price":410.0,"currency_code":"USD","in_stock":true},{"title":"23.6\" x 11.8\" x 0.75\" (60cm x 30cm x 2.0cm)","offer_id":42106240237658,"sku":"25358","price":298.0,"currency_code":"USD","in_stock":true},{"title":"17.7\" x 9.8\" x 0.5\" (45cm x 25cm x 1.3cm)","offer_id":43009392771162,"sku":"52538","price":180.0,"currency_code":"USD","in_stock":true},{"title":"15\" x 8.25\" x 0.5\" (38cm x 21cm x 1.3cm)","offer_id":43012681662554,"sku":"44904","price":168.0,"currency_code":"USD","in_stock":true},{"title":"19.7\" x 13\" x 0.75\" (50cm x 33cm x 2.0cm)","offer_id":43380792262746,"sku":"21600","price":250.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/25358a_Asahi_Rubber_Matte_Black_Pro_Cutting_Board_23.6_x_11.8_x_0.75_ht.jpg?v=1768924835"},{"product_id":"parker-asahi-rubber-matte-black-pro-cutting-board-nbd112","title":"Parker Asahi Pro Rubber Cutting Board Matte Black 17.7\" x 9.8\" x 0.5\" H NBD112","description":"\u003cdl\u003e\n\u003cdt\u003eDurability\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is known for its exceptional durability. It is constructed from high-quality rubber materials that can withstand heavy daily use in a professional kitchen.\u003c\/dd\u003e\n\u003cdt\u003eBlade-friendly\u003c\/dt\u003e\n\u003cdd\u003eManufactured by kneading \u003cb\u003ewood powder\u003c\/b\u003e into high‑quality synthetic rubber, the Asahi cutting board provides a gentle, blade‑friendly surface with a natural, wood‑like cushioning feel. This unique material construction helps preserve sharp edges and minimize wear, making it ideal for professional chefs who depend on precision and efficiency.\u003c\/dd\u003e\n\u003cdt\u003eSlip-resistant\u003c\/dt\u003e\n\u003cdd\u003eThe rubber cutting board has a non-slip surface that provides excellent grip and stability during food preparation. This feature is particularly valuable in a fast-paced professional kitchen, where quick and accurate knife work is essential.\u003c\/dd\u003e\n\u003cdt\u003eHygienic properties\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is resistant to scratches and moisture, liquids, making it highly hygienic. Its non-porous surface inhibits the growth of bacteria, preventing cross-contamination during food preparation.\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003cp\u003eThese qualities make it a reliable and practical tool for the demanding and fast-paced environment of a professional kitchen. Also, this black cutting board enhances visibility in your prep space by providing a strong contrast against ingredients, making it easier to see precise cuts and details. Unlike white or wooden boards, the dark surface resists visible staining from richly colored foods like tomatoes, beets, and red meat, so you can prep confidently without worry.\u003c\/p\u003e\n\u003ch6\u003eSpecifications\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Synthetic Rubber\u003c\/li\u003e\n\u003cli\u003eDimensions: 17.7\" x 9.8\" x 0.5\" (45cm x 25cm x 1.3cm)\u003c\/li\u003e\n\u003cli\u003eWeight:  lbs (kg)\u003c\/li\u003e\n\u003cli\u003eModel#: NBD112\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Parker Asahi Rubber Matte Black Pro Cutting Board was\u003cb\u003e used by Team Japan in the 2023 Bocuse d'Or World Chef Championship\u003c\/b\u003e. This professional-grade cutting board, crafted from food-safe synthetic rubber, meets the highest standards of durability, hygiene, and precision, and is the prime choice of top chefs.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/t\/3\/assets\/description_image_Asahi_Cutting_Boards.pdf?v=1678715490\" target=\"_blank\"\u003eWhy Asahi Cutting Boards have been favorites of professional chefs (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/Cutting_board_comparison_2026.pdf\" target=\"_blank\"\u003eSee the comparison to decide which cutting board is right for you\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eCare and Cleaning\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eUse a scrubber or a brush with a neutral detergent to wash and wipe off the water and dry it. It is effective in preventing mold and darkening. Also, bleach is effective for removing stubborn grime. We recommend using bleach that contains disinfectant (Use household bleach available in stores).\u003c\/li\u003e\n\u003cli\u003eUse a \u003ca href=\"https:\/\/mtckitchen.com\/products\/hasegawa-cutting-board-scraper\"\u003eCutting Board Scraper\u003c\/a\u003e to erase tough spots, yellowing, molds, grooves, and feathering from the surface of your cutting board.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003ePrecautions\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eDo not use or store at temperatures over 194°F (90 °C) or below -22°F (-30 °C).\u003c\/li\u003e\n\u003cli\u003eDo not use a dishwasher or dish dryer.\u003c\/li\u003e\n\u003cli\u003eWarping and deformation may occur when weight is applied over a long period at high temperatures. If that happens, heat the board to about 176°F (80°C), place it on a flat surface, put something heavy on top, and let it cool.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Parker Asahi Corporation","offers":[{"title":"17.7\" x 9.8\" x 0.5\" (45cm x 25cm x 1.3cm)","offer_id":43009392771162,"sku":"52538","price":180.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/52538a_Parker_Asahi_Rubber_Matte_Black_Cutting_Board_17.7_x_9.8_x_0.5_H_NBD112.jpg?v=1776377794"},{"product_id":"parker-asahi-rubber-matte-black-pro-cutting-board-nbd111","title":"Parker Asahi Pro Rubber Cutting Board Matte Black 15\" x 8.25\" x 0.5\" H NBD111","description":"\u003cdl\u003e\n\u003cdt\u003eDurability\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is known for its exceptional durability. It is constructed from high-quality rubber materials that can withstand heavy daily use in a professional kitchen.\u003c\/dd\u003e\n\u003cdt\u003eBlade-friendly\u003c\/dt\u003e\n\u003cdd\u003eManufactured by kneading \u003cb\u003ewood powder\u003c\/b\u003e into high‑quality synthetic rubber, the Asahi cutting board provides a gentle, blade‑friendly surface with a natural, wood‑like cushioning feel. This unique material construction helps preserve sharp edges and minimize wear, making it ideal for professional chefs who depend on precision and efficiency.\u003c\/dd\u003e\n\u003cdt\u003eSlip-resistant\u003c\/dt\u003e\n\u003cdd\u003eThe rubber cutting board has a non-slip surface that provides excellent grip and stability during food preparation. This feature is particularly valuable in a fast-paced professional kitchen, where quick and accurate knife work is essential.\u003c\/dd\u003e\n\u003cdt\u003eHygienic properties\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is resistant to scratches and moisture, liquids, making it highly hygienic. Its non-porous surface inhibits the growth of bacteria, preventing cross-contamination during food preparation.\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003cp\u003eThese qualities make it a reliable and practical tool for the demanding and fast-paced environment of a professional kitchen. Also, this black cutting board enhances visibility in your prep space by providing a strong contrast against ingredients, making it easier to see precise cuts and details. Unlike white or wooden boards, the dark surface resists visible staining from richly colored foods like tomatoes, beets, and red meat, so you can prep confidently without worry.\u003c\/p\u003e\n\u003ch6\u003eSpecifications\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Synthetic Rubber\u003c\/li\u003e\n\u003cli\u003eDimensions: 15\" x 8.25\" x 0.5\" (38cm x 21cm x 1.3cm)\u003c\/li\u003e\n\u003cli\u003eModel#: NBD112\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Parker Asahi Rubber Matte Black Pro Cutting Board was\u003cb\u003e used by Team Japan in the 2023 Bocuse d'Or World Chef Championship\u003c\/b\u003e. This professional-grade cutting board, crafted from food-safe synthetic rubber, meets the highest standards of durability, hygiene, and precision, and is the prime choice of top chefs.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/t\/3\/assets\/description_image_Asahi_Cutting_Boards.pdf?v=1678715490\" target=\"_blank\"\u003eWhy Asahi Cutting Boards have been favorites of professional chefs (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/Cutting_board_comparison_2026.pdf\" target=\"_blank\"\u003eSee the comparison to decide which cutting board is right for you\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eCare and Cleaning\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eUse a scrubber or a brush with a neutral detergent to wash and wipe off the water and dry it. It is effective in preventing mold and darkening. Also, bleach is effective for removing stubborn grime. We recommend using bleach that contains disinfectant (Use household bleach available in stores).\u003c\/li\u003e\n\u003cli\u003eUse a \u003ca href=\"https:\/\/mtckitchen.com\/products\/hasegawa-cutting-board-scraper\"\u003eCutting Board Scraper\u003c\/a\u003e to erase tough spots, yellowing, molds, grooves, and feathering from the surface of your cutting board.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003ePrecautions\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eDo not use or store at temperatures over 194°F (90 °C) or below -22°F (-30 °C).\u003c\/li\u003e\n\u003cli\u003eDo not use a dishwasher or dish dryer.\u003c\/li\u003e\n\u003cli\u003eWarping and deformation may occur when weight is applied over a long period at high temperatures. If that happens, heat the board to about 176°F (80°C), place it on a flat surface, put something heavy on top, and let it cool.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Parker Asahi Corporation","offers":[{"title":"15\" x 8.25\" x 0.5\" (38cm x 21cm x 1.3cm)","offer_id":43012681662554,"sku":"44904","price":168.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/44904a_Parker_Asahi_Rubber_Matte_Black_Pro_Cutting_Board_15_x_8.25_x_0.5_H_NBD112.jpg?v=1776377200"},{"product_id":"parker-asahi-rubber-matte-black-pro-cutting-board-19-7-x-13-x-0-75-h-ne0610","title":"Parker Asahi Pro Rubber Cutting Board Matte Black 19.7\" x 13\" x 0.75\" H NE0610","description":"\u003cdl\u003e\n\u003cdt\u003eDurability\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is known for its exceptional durability. It is constructed from high-quality rubber materials that can withstand heavy daily use in a professional kitchen.\u003c\/dd\u003e\n\u003cdt\u003eBlade-friendly\u003c\/dt\u003e\n\u003cdd\u003eManufactured by kneading \u003cb\u003ewood powder\u003c\/b\u003e into high‑quality synthetic rubber, the Asahi cutting board provides a gentle, blade‑friendly surface with a natural, wood‑like cushioning feel. This unique material construction helps preserve sharp edges and minimize wear, making it ideal for professional chefs who depend on precision and efficiency.\u003c\/dd\u003e\n\u003cdt\u003eSlip-resistant\u003c\/dt\u003e\n\u003cdd\u003eThe rubber cutting board has a non-slip surface that provides excellent grip and stability during food preparation. This feature is particularly valuable in a fast-paced professional kitchen, where quick and accurate knife work is essential.\u003c\/dd\u003e\n\u003cdt\u003eHygienic properties\u003c\/dt\u003e\n\u003cdd\u003eThe Parker Asahi rubber cutting board is resistant to scratches and moisture, liquids, making it highly hygienic. Its non-porous surface inhibits the growth of bacteria, preventing cross-contamination during food preparation.\u003c\/dd\u003e\n\u003c\/dl\u003e\n\u003cp\u003eThese qualities make it a reliable and practical tool for the demanding and fast-paced environment of a professional kitchen. Also, this black cutting board enhances visibility in your prep space by providing a strong contrast against ingredients, making it easier to see precise cuts and details. Unlike white or wooden boards, the dark surface resists visible staining from richly colored foods like tomatoes, beets, and red meat, so you can prep confidently without worry.\u003c\/p\u003e\n\u003ch6\u003eSpecifications\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eMaterial: Synthetic Rubber\u003c\/li\u003e\n\u003cli\u003eDimensions: 19.7\" x 13\" x 0.75\" H (50cm x 33cm x 2cm)\u003c\/li\u003e\n\u003cli\u003eWeight:  lbs (kg)\u003c\/li\u003e\n\u003cli\u003eModel#: NE0610\u003c\/li\u003e\n\u003cli\u003eMade in Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe Parker Asahi Rubber Matte Black Pro Cutting Board was\u003cb\u003e used by Team Japan in the 2023 Bocuse d'Or World Chef Championship\u003c\/b\u003e. This professional-grade cutting board, crafted from food-safe synthetic rubber, meets the highest standards of durability, hygiene, and precision, and is the prime choice of top chefs.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/t\/3\/assets\/description_image_Asahi_Cutting_Boards.pdf?v=1678715490\" target=\"_blank\"\u003eWhy Asahi Cutting Boards have been favorites of professional chefs (PDF)\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/Cutting_board_comparison_2026.pdf\" target=\"_blank\"\u003eSee the comparison to decide which cutting board is right for you\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003eCare and Cleaning\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eUse a scrubber or a brush with a neutral detergent to wash and wipe off the water and dry it. It is effective in preventing mold and darkening. Also, bleach is effective for removing stubborn grime. We recommend using bleach that contains disinfectant (Use household bleach available in stores).\u003c\/li\u003e\n\u003cli\u003eUse a \u003ca href=\"https:\/\/mtckitchen.com\/products\/hasegawa-cutting-board-scraper\"\u003eCutting Board Scraper\u003c\/a\u003e to erase tough spots, yellowing, molds, grooves, and feathering from the surface of your cutting board.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch6\u003ePrecautions\u003c\/h6\u003e\n\u003cul\u003e\n\u003cli\u003eDo not use or store at temperatures over 194°F (90 °C) or below -22°F (-30 °C).\u003c\/li\u003e\n\u003cli\u003eDo not use a dishwasher or dish dryer.\u003c\/li\u003e\n\u003cli\u003eWarping and deformation may occur when weight is applied over a long period at high temperatures. If that happens, heat the board to about 176°F (80°C), place it on a flat surface, put something heavy on top, and let it cool.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Parker Asahi Corporation","offers":[{"title":"19.7\" x 13\" x 0.75\" (50cm x 33cm x 2.0cm)","offer_id":43380792262746,"sku":"21600","price":250.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/files\/21600a_Parker_Asahi_Rubber_Matte_Black_Pro_Cutting_Board_19.7_x_13_x_0.75_H.jpg?v=1778881273"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0559\/9667\/8234\/collections\/Parker_Asahi_Rubber_Cutting_Board_Slicing_Sashimi.jpg?v=1781702839","url":"https:\/\/mtckitchen.com\/collections\/parker-asahi-rubber-cutting-boards.oembed","provider":"MTC Kitchen","version":"1.0","type":"link"}